Royal Lamb - lamb slices marinated with a special sauce and Thai herbs, deep fried with sweet chilli sauce $19.00
Pad Kra Tiam (Fresh Garlic) - stir fried with garlic, shallots and onions (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Crying Tiger - marinated beef slices lightly grilled and served with home made sauce $9.90
Pad See Ew - rice noodle with black soy sauce, egg, vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
Thai Rose Sam Ross - king prawns of fish fillet deep fried and topped with sweet chilli sauce $20.00
Pad Sai Roong - stir fried with vermicelli, eggs and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Thai Rose Prawn Salad - grilled king prawns and served with Thai Rose salad dressing $20.00
Kha Naa Moo Krob (Crispy Pork Belly) - stir fried chinese broccoli and crispy pork belly $17.00