Mike's Mediterranean in Melbourne Menu

Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Large Sushi Box $9.50
Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
Extra Miso Soup $1.00
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Miso Soup $2.00

Small $22.90
Sat-Sun Lunch & Dinner
Cold Noodle (Mild Soup/Spicy) $15.90
Pork Intestine Crispy $34.00
Whato Family chicken (Spicy) $32.00
- Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
Seasoned various vegetables skewer $5.00
Soy Beef Bulgogi (250g)
Main $42.50

How to enjoy your Stone Pot
- Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
Miso Soup $2.00
For 2 People $76.00
Extra Seafood $3.00
400g of marinated beef ribs and 400g of sliced pork belly
750g of Pork Belly
You can choose ONE between Spaghetti and Steamed Rice
42 Beef Bulgogi Bibimbab

Afternoon avocado $16.00
- Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
300g scotch fillet $38.00
Quinoa (V) $15.00
- Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
Steak sandwich
Served with steak chips
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request

Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Acai breakfast shake $10.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00

Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00

PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
SCHNITZ DIPS - Chilli Aioli $1.00
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
SCHNITZ DIPS - Sweet Chilli 50¢
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90

Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Large bowl of chips $8.00
- Served with side gravy
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
-Mushroom sauce
Add on seasonal vegetables or mashed potato $1.50

Semolina Calamari, Rocket, Chilli Mayo $15
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Whole Snapper with Vernaccia, Potato and Olives $38
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16

●Mains
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
●Entrees
Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
●Sides
Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
Sauteed kipflers (V, GF)

Tempura $18.80
- Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
Unagi Kaba Yaki $30.80
- 200g eel cooked with kabayaki sauce
Wagyu Suteki
- Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
Kaisen (seafood) $20.80
Hibachi Assorted Sushi & Sashimi $48.80
Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce

Nearby Sample Menus