Mike's Mediterranean in Melbourne Menu

None

Nearby Sample Menus

  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
  • Rice $ 1.30
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • -Dips & bread
  • -Potato, leek & bacon
  • -Prosciutto
  • Eggplant chips $8.90
    • Served with housemade mayo
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • -Housemade rosti $3.00
  • AUSTRALIA BEER: James Boag $7.00
  • Sauteed Cuttlefish with Seasonal Vegetables $32.00
  • IMPORTED CHINESE TEA (Taiwan) - Tie Guan Yin $9.00/pot
  • Braised Superior Shark Fin in Clear Broth $110.00
  • Steamed Duck with Bamboo Piths & Chinese Mushroom $38.00
  • Deep Fried Salt & Spicy Crispy Flossed Silver Baits $12.00
  • Stewed Pork Belly with Preserved Vegetables $28.00
  • Wok Fried Lucky Crab with Salted Egg Yolk Seasonal
  • Double Portion $21.00
  • 14 Spicy Pork Bento
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • - Silken tofu soup with pork, egg and vegetables
  • 41 Slow-cooked Spicy Beef Rib $18.50
    • Slow-cooked Beef Rib with Spicy Beef broth served boiling hot in a stone pot
  • 31 Spicy Rice Cake $15.00
    • Braised Rice Cake with Vegetables and Special Chili Sauce
  • Slow-cooked Egg $5.00
  • Mushrooms (4 pcs) $3.00
  • - Kimchi soup with pork, tofu and vegetables
  • Tofu 'Caprese' salad, passion fruit dressing
  • Den fried chicken
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Crisp kale 'Agebidashi' , buckwheat
  • Grilled sweet potato and shiitake mushroom 9.00
  • Salmon sashimi, yuzu vinaigrette
  • Houjicha Ice cream 10.00
  • $55 set menu per person
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Plain Pasta $10.00
  • A choice of any of the above sauces
  • Chocolate Brownie $13.50
    • Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • Nuggets and Chips $12.00
  • Chicken Alberto $29.00
    • Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Toasted sandwiches $4.20
    • Made to order
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Chicken avocado
  • Toast
  • Eggs florentine $9.50
    • Poached eggs spinach served on english muffins topped with hollandiase sauce
  • Pear rocket
  • Freshly baked muffins $5.50
    • Served with small coffee
  • -Smoked salmon $3.00
  • Toast $5.00
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Sweet fried starch-covered pork $23.00
  • Egg pancake $6.00
  • Eggplant & minced pork in hot-pan $17.00
  • Special vegetarian dumplings (15 pcs) $9.00
  • Pork intestines $15.50
  • Dry-fried french bean minced pork $18.00
  • Fried spring roll (5 pcs) $8.00
  • Hot & sour soup $4.50
  • -Non members $24.00
  • -Members $8.00
  • -Non members $5.00
  • Add chicken, beef brisket, pork belly
  • Crispy skinned pork belly with parsnip & pear (GF)
  • -Members $12.40
  • -Non members $22.00
  • Salt and pepper calamari with lemon pepper mayo
  • Tatsuta Age $22.00
    • Deep fried marinated chicken thigh pieces
  • Horenso Ohitashi $13.00
    • Lightly cooked spinach with sweet soya sauce
  • Maguro $6.50 each
    • Tuna
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • Unajyu $33.00
    • Grilled eel with sweet soya sauce served on a bed of rice
  • Large $115.00
  • HOT ENTREES
  • Ebiten Maki $15.00
    • Prawn Tempura, flying fish rice and mayo
  • Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
  • Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
  • ●Entrees
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Eggplant fritt, Grana padano, herbs (V) $9.00
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • Seasonal green (V, GF) $12.00
  • Breakfast roll (GFO) $14.00
    • fried egg, bacon, sauteed spinach, american cheese, milk bun
  • 127. Szechuan Spicy pork Mince Noodle Soup $11.90
  • 019. Spring Roll (Pork and Veg) - 3 pcs $6.00
  • $298.00
  • 025. Stir-fried Pipi in Spicy XO Sauce (Served with Chinese Donut) $23.90
  • 024. Deep-fried Scallop in Salt & Pepper $23.90
  • 002. Szechuan Chilli Spicy Chicken $11.80
  • 104. Stir-fried Combination Vegetable with Bean Curd $16.80
  • Deep-fried Squid in Salt & Pepper
Mike's Mediterranean

Mike's Mediterranean

location

Address

QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne

phone

Phone

0404697951

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Wed, Sat), 10 AM to 7 PM (Thu), 10 AM to 9 PM (Fri), 10 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Middle Eastern , Sandwiches

features

Features

Food Court

Location
QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne