Milkcow in Melbourne Menu

None

Nearby Sample Menus

  • Petit fours $11.50
  • Potato & soft herb agnolotti, fennel & baccala $30.00
  • Cold pressed carrot, orange & ginger juice $6.50
  • Spinach $4.00
  • Asparagus, house made bacon, white polenta & poached egg $17.50
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Handcut French fries $11.00
  • Sourdough toast with spreads $8.50
  • 147. Chef's Special Clay Pot $28.00
  • 25. Two Kinds of Special Sauce Fried Rice $25.00
  • 151. Pippi in Singapore Style $24.00
  • 122. Szechuan Beef $24.00
  • 64. Roast Duck half $19.00
  • 77. Stuffed Fried Egg Plant with Black Bean Sauce (2) $8.00
  • 89. West Lake Beef Soup $7.00
  • 5. Mixed Roast (2 Kinds) on Rice $15.00
  • 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
  • 113. Raspberry Parfait (V) $6.80
  • 53. Natto Roll (Fermented Soybeans) (V) $4.80
  • 62. Octopus Salad Ship $5.80
  • 146. Mochi Ice Cream Strawberry (2pc) (V) $6.80
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • 32. Salmon with Ikura (salmon roe) $6.80
  • 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
  • Budae gyeongol - Kimchi ham Hotpot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • salted Chicken (250g)
  • 26. Kimchi Soup - Small pot $15.90
    • Kimchi, pork tofu with spicy soup
  • 17. Whato family chicken - Mild $32.00
    • Deep fried boneless chicken with apple dressing
  • 21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • A bowl of steamed rice $2.50
  • Scallops
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • 3 Spicy Pork Don
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • 2 bowls of steamed rice
  • 25 Honey Pepper Fried Chicken $25.00
    • Deep Fried Diced Chicken Coated with Homemade Honey Pepper Sauce Served with Cabbage Salad
  • - Soybean soup with tofu and vegetables
  • 46 Beef Bulgogi Hot Pot Small $30.00
    • (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
  • 24 Fried Chicken $22.00
    • Deep Fried Diced Chicken Served with Cabbage Salad
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • 5 Chicken Teriyaki Don
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • Asparagus $7.00
    • Fresh crab meat
  • FILLET OF BEEF
    • Sliced, stir fried with baby bok choi in oyster sauce
  • Law Hon Jai $28.00
    • a traditional Chinese vegetarian dish, containing vegetables, Chinese mushrooms, black moss, fungus & bean curd
  • - XO Chilli Sauce
  • Entree $15.00
  • CALAMARI
    • Deep fried with garlic & chili
  • Barbecue Cha Siu $28.00
    • Sweet Roast Pork
  • Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • -Add bacon $3.50
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • - Chips
  • with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
  • - Rosti (grated potato)
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • SCHNITZ DIPS - Tomato 50¢
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • Eel Rice & Salad $12.50
  • Seafood Udon $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Chicken or Vegetarian Curry $10.00
  • Beef Rice $11.00
  • $12.50
  • Prawn Udon $10.00
  • Prawn Soba $10.00
  • Scotch fillet $30.00
    • 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Garlic & herb bread $3.50
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • -Red wine gray
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Step 1 - Choose Noodles N/A
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Braised Spare Ribs Noodle $11.90
  • Seafood Combo $13.90
  • Vegetable Combo $10.90
  • Tofu & Vegetable $10.90
  • Chicken $10.90
  • Todays selection of ice creams & sorbets $14
  • Chopped cos salad with tomatoes, cucumber & goats cheese $10
  • Hash Browns $3.5
  • 180g grainted sirloin 'minute' steak $30
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • -300g king prawns Ea. $4.50
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Southern fried $4.50
  • -Oysters $12.00
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Milkcow

Milkcow

location

Address

287 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Dessert Parlour

Location
287 Swanston St, Melbourne VIC 3000, Australia
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