Address
Shop 39 QV Urban Market, Russell St, Russell Street, Melbourne
Milky Joe's in Shop 39 QV Urban Market, Russell St, Russell Street, Melbourne Menu
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Nearby Sample Menus
- Spaghetti marinara
- Fries $7.00
- Lupino sgroppino $16.00
-
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
-
Baccalà croquette $15.00
- Zucchini and mint salad
- Rocket pear walnuts and gorgonzola $10.00
- Insalata mista $8.50
- Salami and black olive $22.00
- Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
- Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
- Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
- Peninsular honey panna cotta, ginger breads $12.00
- Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
- Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
- Step 2 Select Noodle
- $5.50 (Small)
- BBQ Roast Pork
- Hokkien Noodle
- Step 3 Select Topping
- Satay (Peanut)
- Curry Laksa
-
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
-
20. Naeng myeon - Mild Spicy $15.90
- Cold noodle soup
- Main $34.50
- SEAFOOD
-
Spicy Chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
-
17. Whato family chicken - Mild $32.00
- Deep fried boneless chicken with apple dressing
-
12. Haemul Gyeon $14.50
- Seafood pancake
-
35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy
- Small $19.50
- Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
- Shredded Roast Duck Soup 6.00
- Beef Cashew Nuts 16.00
- Lemon battered Duck 20.00
- Battered King Prawns with Wasabi Mayonnaise 25.00
- Homemade Dim Sim 3 pieces 4.80
- Chicken in Plum Sauce with Honey Glazed Walnuts 18.00
- Cantonese Beef Fillets 24.00
- Special fried black rice, egg, spring onion 13.00
- Sweet corn 'kaki-age'
- Special fried black rice, egg, spring onion
- Crumbed flat mushroom Kara-age', nori 12.00
- Kurobuta pork belly, yakiniku sauce 19.00
- Fantastic prawns
- Grilled sweet potato & shiitake
- Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
- Green salad with red wine vinaigrette (GF / VEGAN) $8.00
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
- Marinated olives (GF / V / NF) $8.50
-
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
-
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
-
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
-
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
-
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
-
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
- SWEET POTATO CHIPS (v/gf) 6.00
-
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
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Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Till 1:30pm
-
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
-
Porridge $8.00
- Served with low fat yoghurt & berries
-
Eggs on toast $7.90
- Scrambled/poached/fried
- Eggs atlantic (salmon) $13.50
- Grilled Prawn N/A
- Grilled Scallop N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
- 2 Courses $45.00/person
- Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
- Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
- Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
- Our selection of house made sorbetti & ice cream $18.00
- 3 Courses $55.00/person
- Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
- Hokkien style fried rice $13.00
- Spring roll (2pcs) $5.00
- Soy sauce chicken with rice (on the bone) $10.00
- Braised beef fried noodle $12.80
- Braised beef with pineapple with rice $10.00
- Braised beef with tomato with rice $10.00
- Sesame prawn (2pcs) $6.00
- Spiced salt quail $7.00
-
Beancurd tossed $8.50
- With spicy salt and spring onion
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Garlic scallop $28.80
- With vegetable
-
Crispy shredded beef tossed $20.80
- With sweet and chilli sauce
- Chinese broccoli in oyster sauce $15.80
- Braised chicken noodles in soup $13.80
- San chai boo (Chicken) $8.00
-
wunan spare rib $19.80
- With szechuan pepper, garlic and chilli
- Steamed rice $2.50
- Stri Fried Fresh Scallops in Ginger Sauce $7.50
- Sliced Chicken with Satay Sauce $22.00
- Sweet & Sour Pork $24.00
- Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
- Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
- Sauteed Sliced Beef with Oyster Sauce $22.00
- Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
- Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
- AVOCADO & FETTA 7.50
- AVOCADO & SALMON 9.00
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B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
- 4.50
- STRAWBERRY NUTELLA HAZELNUT 7.50
- CREAM CHEESE & SALMON 8.00
- BACON & EGG 6.90
- HAM, CHEESE, TOMATO 6.90
Milky Joe's
Phone
0405078214
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Health Food , Sandwiches
Features
Cafe