Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
Lamb burger - with aioli, tomato, lettuce and cheese (optional) $22
Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Beef Schnitzel - homemade beef schnitzel with mushroom or pepper sauce $26
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Pesto chicken pasta - with a side of fresh garden salad $24, Vegeteraian $18, Child’s option $12/ $9