Ming Kee Chinese BBQ Restaurant in Eastwood Menu

None

Nearby Sample Menus

  • Tofu Don $10.00
  • Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Fresh (Raw) Tuna $4.00
  • Family (28pcs & 8 mini roll) $49.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • Teriyaki Chicken Don $10.00
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • Choose Up To 4 Toppings $11.90
    • Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
  • King Special $13.90
    • Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
  • Piscary $11.90
    • Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
  • *$1.50 Extra Per Additional Topping
  • Deli Delight $13.90
    • Bbq Sauce, Bacon, Beef & Chicken
  • *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
  • Spicy Beef $11.90
    • Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
  • Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Red Curry Roasted Duck $21.90
  • Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
  • Prawn Balls - deep fried prawn balls $8.90
  • Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
  • Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
  • Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
  • Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
  • Brown Brothers Orange Muscat & Flora – 375ml $18.00
  • All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
  • Garlic bread $5.00
  • Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
  • Warm bread roll $1.00
  • Rib eye bone on - 350g $34.50
  • Salmon Rad Prig - Grilled salmon topped with special homemade chili sauce $17.90
  • Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
  • Royal Tofu - Deep fried tofu topped with satay sauce $7.00
  • Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90
  • Coriander Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with curry powder and special chili sauce with vegetables $14.00
  • Yellow Curry (Mild) $8.50
  • Sweet & Sour - Mixed vegetables stir fried with sweet & sour sauce with cucumber, pineapple, tomato and shallot $12.00
  • Faraday Seafood - Prawn or seafood stir fried with chili, Thai herbs, basil and mixed vegetables $16.90
Ming Kee Chinese BBQ Restaurant

Ming Kee Chinese BBQ Restaurant

location

Address

Shop 1, 6 Progress Avenue, Eastwood, Sydney

phone

Phone

0298582886

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 7:30 PM, Tuesday: 9:30 AM – 7:30 PM, Wednesday: 9:30 AM – 7:30 PM, Thursday: 9:30 AM – 7:30 PM, Friday: 9:30 AM – 7:30 PM, Saturday: 9:30 AM – 7:30 PM, Sunday: 9:30 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

Location
Shop 1, 6 Progress Avenue, Eastwood, Sydney
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