Address
92 Hay St, Haymarket NSW 2000, Australia
MInh Hai Bbq in Haymarket Menu
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None
Nearby Sample Menus
- Egg Sushi (4p) $5.80
- Calamari Rings (3p) $2.80
- Pickled Cabbage $2.80
- Salted Squid $2.80
- Ice-Cream 3 Scoops $6.40
- Vinegared Seaweed and Cucumber with Crab Stick $3.80
- Soba Noodles with Prawn Tempura (1/2) $4.90
- Deep-Fried Shrimp $5.80
- Lard Na - thick flat rice noodles topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Cashew Nut - stir fried with cashew nut, vegetable, onion and chilli jam (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Ginger - stir fried fresh ginger with mushroom, shallot and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Yum Woon Saen - glass noodle with prawn and spicy salad dressing $12.90
- Pad Kra Prao - stir fried with chilli, bamboo shoot, green bean and Thai holy basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Garlic - fresh garlic, pepper and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Pad Pet Pla Gray - stir fried Thai fish cutlet with chilli paste $13.90
- Yum Goong Sod - fresh prawn salad with herbs and lime juice $13.90
- Grilled Scallop N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- French Dragon N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Som Dtum Bpu – a spicier northern region rendition, with pickled crab $12.00
- Paak Boohng Dtai Laow - fried school prawns and angel hair rice noodles $10.90
- Saku Bua Loy - pandan infused sago, corn and young coconut in coconut milk $5.50
- Nahm Lum Yai - longan cordial with fresh longan fruit $4.00
- Gai Padt Met Mamuang - stir fried chicken with cashew nuts and smoked chilli jam $14.00
- Todt Mun Goong - prawn cakes with pickled plum relish $12.90
- Khao Ka Mhu - caramelised smoked pork hock in five spice reduction with chinese kale and cabbage and rice $9.90
- Nahm Ma Plao - fresh homemade coconut juice $5.00
MInh Hai Bbq
Phone
0292819720
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Chinese
Features
92 Hay St, Haymarket NSW 2000, Australia
- Haymarket Barbeque Menus
- Haymarket Chinese Menus
- Central Barbeque Menus
- Central Chinese Menus
- Inner Sydney Barbeque Menus
- Inner Sydney Chinese Menus