Address
44 Elizabeth St, Hobart TAS 7000, Australia
Mint Fast Fresh Food in Hobart Menu
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Nearby Sample Menus
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Kid's Hawaiian Pizza served with Chips & Salad $8.50
- Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
- Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Warm Chicken Salad $18.00
- Salt & Pepper Calamari $13.50
- Vietnamese Beef Salad $21.00
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Grilled Onions (LG) $1.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Sliced Avocado (LG) $2.95
- - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
- Small Wedges $3.50
- Bacon $1.00
- Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- - Parmigiana E $13.00 / M $19.50
- Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
- Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
- Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
- Garlic & cheese pizza $9.9
- Garden salad $4
- King Island scotch fillet - 300g - with house seasoned chips & salad $33
- Aussie - shaved ham, cheese, tomato base and egg $25
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Soho garlic & herb buttered pub loaf $8
- Jalapenos $1.50
- Boiled Egg $2.00
- Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
- Sour Cream $1.50
- Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Fried Onion 50¢
- Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
- Olives $1.00
- - Caesar GF $11.00
- - Greek GF $11.00
- Crumbed Calamari (six) $8.00
- - Garden GF $10.00
- Fish Only (two fillets either battered or crumbed): -
- - Trevally $14.00
- Salads: -
- Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
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BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
- Baked Mac and Cheese
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Steamed Broccolini
- , green beans and buttered almonds
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Crusty Bread $7.00
- roasted garlic and herb butter
- -12 x $37.00
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Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
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Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
- Smoked Salmon and brie $21.00
- No.29 Seafood Tom Yum Soup $13.90
- Sushi Party Plate No.3 $38.00
- No.10 Malaysian Fried Kei Tiew $10.50
- No.13 Seafood Udon Noodle $13.90
- No.19 Hoi Nam Chicken Rice $9.50
- No.20 Soya Chicken Rice $9.50
- No.15 Stir Fried Hokkien $10.50
- Sushi Party Plate No.4 $35.00
- Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
- Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
- Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
- Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
- Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
- - Prawn Saganaki $18.50
- Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
- Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50
- Pad Numprig Pao - Stir fried with sweet chilli paste, baby corn, onion & seasonal vegetables $21.90
- BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
- TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
- CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
- BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
- HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
- TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
- Mustard Sauce n/a
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
- Strawberry Sundae n/a
- Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
- Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
- Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
- House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
- Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
- Continental Bread and Garlic Aioli $7.50
- Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Napoletana - slow cooked tomato, garlic, onion, basil $19.5
- Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
- Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
- San Benedetto Sparkling Mineral Water (500ml) $5.5
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
- Prawns $15.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Vegetables and Tofu $11.50
- Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Mint Fast Fresh Food
Phone
0448528440
Opened hours
Monday: 9:30 AM – 5:15 PM, Tuesday: 9:30 AM – 5:15 PM, Wednesday: 9:30 AM – 5:15 PM, Thursday: 9:30 AM – 5:15 PM, Friday: 9:30 AM – 5:15 PM, Saturday: 11:00 AM – 3:15 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Health Food , Vietnamese
Features
44 Elizabeth St, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Health Food Menus
- Hobart Vietnamese Menus
- City of Hobart Asian Menus
- City of Hobart Health Food Menus
- City of Hobart Vietnamese Menus