Address
44 Elizabeth St, Hobart TAS 7000, Australia
Mint Fast Fresh Food in Hobart Menu
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Nearby Sample Menus
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
- Seafood Plate $28.50
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Bowl of Seasonal Vegetables $5.00
- Bowl of Seasoned Wedges $8.00
- Mushroom Risotto with Chicken $21.50
- Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
- Chicken Carbonara $19.50
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Fried Egg (LG) $1.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
- French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
- Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
- Bread Roll - Garlic & Herb or Plain $2.80
- Salad and Vegetables with entree sized meals $10.90
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Chips $4
- Wedges $4
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- King Island scotch fillet - 300g - with house seasoned chips & salad $33
- Seasonal vegetables $4
- Garlic & cheese pizza $9.9
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
- Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
- Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
- “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
- Grilled ciabatta $4.50
- Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
- Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- Fries $8
- Rockwall Bloody Mary Oyster Shooter $8
- Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
- Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- Rockwall Slaw $8
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Crispy chips $4
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- Fresh Garden salad $4
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Roasted Tasmanian hazelnut & walnut mix $6
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Mushroom Gravy $2.50
- Baby Spinach $1.00
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Garlic Aioli $2.00
- Tomato Salsa $2.00
- Wedges - with sour cream & sweet chilli sauce $8.00
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Sweet Chilli $1.00
- Ox tall, gnocchi, smoked tomato jam $24
- Roast pork belly, ginger carrots $23
- Leafy green salad, pickled shallots $8
- Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
- Oyster w. finger lime ½: $21, Full: $39
- Rhubarb posset, rosewater shortbread $9.5
- Oysters Kilpatrick ½: $21, Full: $39
- Oysters Natural ½: $18, Full: $34
- Sushi Party Plate No.3 $38.00
- Sushi Whole Day Pack E $9.90
- No.26 Japanese Una Don $13.00
- Sushi Whole Day Pack A $9.90
- Sushi Party Plate No.1 $48.00
- Whole Day Pack No.6 $15.80
- No.1 Chicken Laksa Noodle Soup $9.50
- No.12 Singapore Noodle $10.50
- Lemonade $4.30
- Mineral Water $4.30
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Orange $4.00
- Chai Latte, Mocha, Hot Chocolate $4.90
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Garlic Naan - naan with fresh garlic and coriander $5.00
- Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
- Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
- Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
- Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
- Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Tasmanian Scallops $19.90
- All served with chips -
- Captain Cook’s Basket $10.90
- Vegetarian $14.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Seafood $19.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
- Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Chicken or Beef $13.00
- Mushroom $2.00
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Chips $3.50
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Pepper $2.00
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Mint Fast Fresh Food
Phone
0448528440
Opened hours
Monday: 9:30 AM – 5:15 PM, Tuesday: 9:30 AM – 5:15 PM, Wednesday: 9:30 AM – 5:15 PM, Thursday: 9:30 AM – 5:15 PM, Friday: 9:30 AM – 5:15 PM, Saturday: 11:00 AM – 3:15 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Health Food , Vietnamese
Features
44 Elizabeth St, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Health Food Menus
- Hobart Vietnamese Menus
- City of Hobart Asian Menus
- City of Hobart Health Food Menus
- City of Hobart Vietnamese Menus