Mint Place Vietnamese Restaurant in Chermside Menu

None

Nearby Sample Menus

  • Whiting $2.60
  • Oysters Battered $2.60
  • Qtr Chicken, Chips & Gravy $7.50
  • Garden (Small/Medium/Large) $5.50/$8.50/$12.50
  • Chicken Whole $13.50
  • Corrie Pack - 2 large cod, 2 fish cocktail, 4 potato scallops, 8 calamari, 6 seafood balls, medium salad & chips $50.00
  • Pluto Pup $2.90
  • Bribie - calamari (8) & chips $6.50
  • Ped  Yang  (BBQ.  Roast  Duck) - Roasted  tender  boneless  duck  breast  Stirved  with  pan  fried  fresh  garden  vegetable. $24.90
  • Tom  Yum  Talay  (Seafood)   -  A  spicy  mixed  seafood  soup  seasoned  with  chilli,  kaffir  lime  leaves,  and  lemon  grass. $8.00  /  $18.50
  • Pad  See-­-Ew -  stir  fried  thick  rice  noodle  with  green  vegetables,  egg,  sweet  soy  sauce. Pad  Khee  Mao  (Drunken  Noodles) N/A
  • Fried  Tofu   - Deep  fried  seasoned  fresh  tofu  Stirved  with  tangy  light  sauce. $7.00
  • Pad  Bai  Kapow  (SXr  Fried  with  Sweet  Basil)   - Vegetable  and  Tofu $17.50
  • Goong  Pad  Pong  Karee  (Prawn  with  Curry  Powder)     - stir  fried  prawns  with  curry  powder,  onion,  shallot,  egg  and  top  with  coconut  cream Vegetarian $21.90
  • Pad  Prik  (Spicy  stir  Fried) - Chicken  or  Pork $17.90
  • Pa-nang  (Dried  Curry)   - Creamy  Thai  curry  cooked  in  coconut  milk  and  Pa-­-Nang  curry  paste  with  red  capsicum, snow  peas  and  Thai  basil. N/A
  • Extra Crispy Chicken $5.00
  • Passionfruit Sauce $1.00
  • Pork Belly $11.00
    • Slow cooked pork belly, lettuce, tomato, pickles, sriracha mayo
  • Strawberry Doughnut $8.00
    • Vanilla custard, Krispy Kreme Doughnut, strawberry sauce, cinnamon sugar
  • Betty's Classic Stack $16.00
    • Betty's Classic and a Shroom Burger combined
  • Waffle Cone Pieces $1.00
  • Mint Choc Fudge Brownie $8.00
    • Chocolate custard, brownie chunks, mint cookies, chocolate fudge sauce
  • Gluten Free Bun $2.00
  • Iced Long Black $4.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Dirty Chai $5.20
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Mint Place Vietnamese Restaurant

Mint Place Vietnamese Restaurant

location

Address

76 Basnett Street, Chermside West, Chermside, Brisbane

phone

Phone

0733505915

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff

Location
76 Basnett Street, Chermside West, Chermside, Brisbane
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