Address
47 E Esplanade, Manly NSW 2095, Australia
Mira Japanese Restaurant in Manly Menu
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Nearby Sample Menus
- Mee Goreng (Chilli Sauce) - Seafood $19.80
- Cumin Lamb (stir-fried tender lamb and garlic shallot with cumin) (mild) $18.80
- Mongolian Sauce - Chicken $17.00
- Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
- Xiang Chilli Sauce - Lamb $18.80
- Seafood Tofu Hot Pot $20.50
- Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
- Salt + Pepper - Tofu $16.00
-
VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
-
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
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ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
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STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
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KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
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BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
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MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
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LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
- PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
- VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
- - Pick up / Delivered
- MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
- - Pick up / Delivered
- Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
- SAAG PANEER (PUNJABI DISH) Spongy spheres of home made fat free -cottage cheese cooked with fresh spinach. $12.90 / $14.90
- CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Penfolds Club $5.00
- Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
- Garlic or Herb Bread $4.50
- Flat white, Cappuccino, Latte,Macchiato N/A
- Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
- Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
- Moroccan Coffee - Served with clove and cinnamon stick $4.90
- BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
- CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
- BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
- SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
- SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
- OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
- SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
- Marinated ligurian black olives $5.00
- Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
- Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
- Selection of breads $5.50 / $11.00
- 3 scoops vanilla ice cream, liqueur and coffee $15.50
- Selection of ice creams - “affogato” $11.00
- AFFOGATO vanilla gelato with espresso + frangelico $14.00
- piccolo $3.30
- 2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
- homemade granola with poached rhubarb + blueberries V $15.00
- soy almond milk / decaf/ large/ strong $1.00
- RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze $15.00
- BELLINI peach juice, prosecco, peach slice $13.00
- 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
- Wonton Soup (Short Soup) $7.00
- Chicken Omelette $18.00
- Sweet and Sour Chicken $18.00
- Fillet of Pork with Black Bean Sauce $18.00
- Braised Chicken and Almonds $18.00
- Vegetarian Sang Choy Bow (4 Pieces) $16.00
- Fillet of Pork with Szechuan Style (Hot) $18.00
- Braised Beef with Vegetables $18.00
- Roasted cherry tomato & basil bruschetta. $12
- Daily bread basket with olive oil. $8
- Piquillo peppers stuffed with goats cheese. $12
- Wagyu Sirloin - w/ fries, salad & horseradish. $52
- Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
- NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
- Western Australian marinated octopus. $9
- Irrewarra bakery granola - with yoghurt. $16.9
- HASH BROWNS with dipping sauce $5.00
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
- COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
- THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
- DIPPING SAUCE Sweet Chilli, Tomato $0.50
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
- DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
Mira Japanese Restaurant
Phone
0299766746
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 3:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 3:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 3:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout
47 E Esplanade, Manly NSW 2095, Australia
- Manly Asian Menus
- Manly Japanese Menus
- Manly Sushi Menus
- Northern Beaches Asian Menus
- Northern Beaches Japanese Menus
- Northern Beaches Sushi Menus