Mirambeena Pool Side Bar Cafe in Travelodge Mirambeena Resort 64 C...

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Nearby Sample Menus

Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
Rib Eye 350g $38.00
Braised Lamb Shank $27.00
- creamy potato mash and seasonal vegetables
Steamed Vegetables $8.50
Potato wedges with sour cream and sweet chili sauce $8.50

Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
Prawn Crackers $5.00
Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A

Sesame Prawn Toast (4) (imported) $8.00
Stir Fried Barramundi with Vegetables $35.00
Combination Bean Curd in a Clay Pot $27.00
Vegetables Fried Rice $15.00
Honey Prawns $35.00
Crabmeat Sweet Corn Soup $8.00
Prawns in Malyasian Style Sambal Sauce $35.00
Pork Spare Ribs Peking Style $27.00

Pavlova Dressed $28.95
Babylicious $149
Continental Apple Cake $26.95
Tiramisu Torte $29.95
Carrot Cake $26.95
Black Forest Torte $29.95
Ascot $149
Fruit Flan $28.95

- Add cheese $0.50
Cheese $4.00
Tuna $5.00
Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
Boiled egg $1.00
Snitzel ( Chicken ) $6.50
Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
Salad (Greek or Garden) $5.50

Briyani $14.00
Mint Chutney (Regular / Large) $0.50 / $2.00
Spinach Cheese (Regular / Large) $13.00 / $17.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Chese Chilly $4.00
Raita (Regualr / Large) $2.50 / $5.00
Prantha $3.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00

Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Cranberry Juice $5.5
Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
Confit garlic oil sauteed seasonal greens with toasted almonds $11
Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17

Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
Eye Fillet Jaquies Cut (180g) $27.95

Half / Half Pizza Selection N/A
Fanta Fanta $5.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00

PEPPERONI - Lots of pepperoni & mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a

VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00

Bahn Thai Steamed Dim Sim $10.0
Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
Money Bags $9.0
Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0

Chilli beef $5
- Chargrilled piri piri chicken $5ea
- Angus rump (200/400g) $24/$30
ADDITIONS -
Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp

SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
SALT & PEPPER CALAMARI - dill aioli $14.00
COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
Hand cut chips $6.00
MARINATED OLIVES - rosemary, lemon, chilli $7.00
PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
TRIO OF HOMEMADE DIPS - toasted focaccia $12.00

Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
8 Churrasco BBQ Ribs $8.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
2 Whole Chickens with 3 large sides* $52.25
1/4 Chicken $6.45

Mirambeena Pool Side Bar Cafe

Darwin City > Darwin > Mirambeena Pool Side Bar Cafe

Address

Travelodge Mirambeena Resort 64 Cavenagh Street

Phone

0889460111

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours