Address
76 Liverpool St, Sydney, New South Wales 2000, Australia
Miro' Tapas Bar in Sydney Menu
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Nearby Sample Menus
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- Soup of The Day Homemade soup served with soda bread $6.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
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Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
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Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
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T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
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Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
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Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
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Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
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New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- - Vegemite / peanut butter / nutella / marmalade $2.00
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Mesculin, tomato, red onion $7
- With lavosh, fruit compote, apple $14.50
- Marinated sicilian olives $7
- Grilled chorizo, sherry, lemon $10
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Pink Lady $50
- Vanilla with Flower $50
- Valentine 7 N/A
- Green Tea each: $2.50, dozen: $27.00
- Valentine 14 N/A
- Tramisu $55
- Strawberries & Cream each: $2.50, dozen: $27.00
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
- Beer Battered Chips $6
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- House made chocolate brownie - with vanilla ice cream $13
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Pepper Sauce $4
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
- Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Poppyseed Pocket $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Chicken-Avocado Sandwich $6.00
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Brocollini, pickled red onion $8
- With lavosh, fruit compote, apple $14.50
- Crispy cider battered red emperor, fries, tartare $29
- Salt and pepper calamari $15.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Spiced chicken wings, hot sauce $13
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Garlic Pizza w/ herbs $7.00
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- YOGHURT, MUESLI $5.00
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- INDIVIDUAL FRUIT YOGHURTS $3.60
- SOUP AND SALAD COMBO -
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- FRUIT AND NUT CUPS $4.90
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- Oriental Chicken Set $16.80
- Curry Udon $12.80
- Chirashi Sushi & Wagyu Set $21.80
- Katsu-tama Set $17.80
- Hokkaido Bento $23.80
- Katsu Don Set $17.80
- Tonkatsu Pork Loin & Udon Set $18.80
- Teriyaki Chicken Set $16.80
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
- Mushroom Sauce (serves 2) $6.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
- Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
- Roast Garlic & Thyme Butter $2.90
- Béarnaise Sauce $2.90
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
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Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
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Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
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Lime Cheesecake $22.00
- fresh cream
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Affogato $12.00
- classic or macadamia
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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Freshly prepared Soup $24.00
- changes daily
Miro' Tapas Bar
Phone
92673126
Opened hours
Monday
17:30 - 22:00
Tuesday
17:30 - 22:00
Wednesday
17:30 - 22:00
Thursday
17:30 - 22:00
Friday
17:30 - 23:00
Saturday
17:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Mediterranean , Spanish
Features
Reservations , Seating , Serves Alcohol , Waitstaff
76 Liverpool St, Sydney, New South Wales 2000, Australia
- Sydney Mediterranean Menus
- Sydney Spanish Menus
- Inner Sydney Mediterranean Menus
- Inner Sydney Spanish Menus