Address
135 W High St, Coffs Harbour, New South Wales 2450, Australia
Miss Cha Cha's Mexican in Coffs Harbour Menu
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None
Nearby Sample Menus
- Creamy Mushroom And Bacon Risotto GF $19.50
- Mushroom $0.50
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Four Seasons M $13.00 / L$18.00
- Ham, Prawns & capsicum & mushrooms
- With Ravioli or Tortellini $23.00
- A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
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Capricciosa N/A
- Harn, Mushrooms ,artihoke & Oliven
-
Napoletana VE N/A
- Fresh Tomato, herbs and a hint of garlic
-
Carbonara N/A
- Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
- Satay Scallops or Garlic Scallops $22.90
- Chicken Sweet Corn Soup $5.90
- Satay Chicken $15.90
- Vegetable Omelette $13.90
- Monk’s Hot Pot $14.90
- Fried Rice (Small/Large) 7.90/$8.90
- Cantonese Fillet Steak $15.90
- Chicken or Beef $15.90
- Original Recipe Chicken 5 Pieces $12.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Bacon & Egg Roll $3.95
- BLT Snack Twister $2.95
- Original Recipe Burger $5.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- King prawns in ginger shallot $17.90
- Crispy skin chicken (lemon or plum) $12.50
- Sweet & sour king prawns (fried or braised) $17.90
- Chilli beef $13.90
- Laksa seafood $16.90
- Garlic chicken $13.90
- Salt and pepper king prawns $17.90
- Vegetarian $13.90
- Macarons $9.95
- White Gold Mudcake $28.95
- Carrot Cake $26.95
- Strawberry Glazed $28.95
- Caramel Mudcake $28.95
- Tiramisu Torte $29.95
- Strawberry $25.95
- True Love Kiss $249
- Chilli King Prawns $17.50
- Special Fried Rice S $8.00/L $10.00
- Ham Fried Rice S $7.50/L $9.00
- Fried Chicken Balls (10) $7.00
- Sate Squid $16.00
- BBQ Pork Chow Mein $15.00
- Sate Fish Fillet $16.00
- Honey Chicken $14.50
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Grilled Onions (LG) $1.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Mexicana Tomato Salsa (LG) $1.95
- Corn on the Cob (LG) $2.95
- Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
- Gang Panang (Panang Curry) N/A
- Pad Almond - Almond, garlic, chilli jam, mixed vegetables N/A
- Gang Dang - Mild red curry with coconut cream base N/A
- Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
- Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
- Khao Pad (Fried Rice) N/A
- Tom Yum (Mild Lemon Grass Soup) N/A
- Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
- Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
- Steamed Rice Noodles (per serve) $1.00
- Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
- Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
- Hoy Ma Lay Puk Mussel $14.50
- Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
- Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
- Beef Mollee Beef cooked in a mild curry sauce with coconut cream (Mild) $17.50
- Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
- Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
- Saag Gosht Tender lamb cooked with spinach(medium) $17.50
- Samosa Traditional north indian samosa filled with lightly spiced potato and peas (2 per serve) $6.00 / -
- Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
- Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
- Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
- BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
- Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8
- Fritto misto (Deep fried prawns & calamari w house made aoili) $21
- Lasagne di carne (Traditional Italian beef lasagne) $25
- Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
- -family $22.00
- -family $20.00
-
-add and get $5.00
- 2 x garlic breads, 1x 1.25L soft drink
- Chicken & mushroom carbonara $8 / $10
- -large $18.00
-
Supreme
- ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
- family $22.00
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Garlic pizza $8.00
- small
- Autumn Salad $7.00
- Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
- Children’s meals available N/A
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
- Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
- Eggs on Toast - with grilled tomato $6.50
- Croissants - ham, cheese, tomato $5.00
- Sandwich Spreads with Salad $2.00
- Cheese & Vegemite $3.70
- Cheese $3.50
- Schnitzel - chicken schnitzel, lettuce, mayo $7.50
- Bacon & Egg Roll - with bbq sauce $6.00
- Salad $5.00
- Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
- Beer battered fries $8
- Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
- Burning Desire Tomato, hot salami, jalapénos & mozzarella $15
- Fangtasia (w/ a bit of bite) Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce w/chilli $19
- Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
- Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
- - w/ grilled chicken breast $20
Miss Cha Cha's Mexican
Phone
0266523817
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Mexican
Features
Reservations
135 W High St, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Mexican Menus
- City of Coffs Harbour Mexican Menus