Address
135 W High St, Coffs Harbour, New South Wales 2450, Australia
Miss Cha Cha's Mexican in Coffs Harbour Menu
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Nearby Sample Menus
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Mussels Marinara $24.00
- Black Mussels served in an Italian tomato and garlic sauce
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Sorrentina N/A
- Mushrooms, Sundried, tomatoes & Pecorino
- Calamari $1.00
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Special Requirements N/A
- Most meals can be tailored to suit your dietary requirements, Please discuss with our friendly staff
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Pesto N/A
- Cream base with fresh basil pesto
- Ham $1.00
- Onion $0.50
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Calamari $21.00
- Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce
- Braised Lamb In Chili Sauce $17.90
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Phoen Wong Bird’s Nest (Chinese) $21.90
- Satay Flavour
- Squid with Ginger & Shallots $15.90
- Chicken Sweet Corn Soup $5.90
- Curry Beef , Pork $14.90
- Red Curry King Prawn $17.90
- Steak in Black Bean Sauce $14.90
- Crab Meat Soup $6.50
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Potato & Gravy Regular $3.75
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Chicken with Chinese Mushrooms $13.50
- Prawn chips $3.00
- Satay chicken $13.90
- Garlic Seafood $17.90
- King prawn cutlets 3: $6.50, 6: $12.50
- King prawns in ginger shallot $17.90
- Boneless steamed duck with Chinese mushrooms $17.90
- Mixed entrée (Prawn cutlets, spring rolls, dim sims, calamari rings) - 3 each $9.50
- Profiterole Torte $34.95
- The Chelsea $249
- Continental Eclairs $2.95
- Original Sin $38.95
- Caribbean Dream $30.95
- Continental Profiteroles $1.95
- Marble Baked $26.95
- Chocolate Dipped Strawberries $1.5
- Prawn Fried Rice S $7.50/L $9.00
- Thai Red Curry Chicken $15.50
- Chicken with Oyster Sauce $14.50
- Sizzling Mongolian Beef $14.50
- King Prawn Omelette $17.50
- King Prawn with Black Bean Sauce $17.50
- Seafood Combination $17.50
- Sizzling Mongolian Pork $14.50
- Creamy Mushroom Sauce (LG) $1.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Baked Potato & Sour Cream (LG) $3.95
- Pepper Sauce (LG) $1.95
- Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
- Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
- Satay Chicken - Served with homemade peanut sauce N/A
- Gang Dang - Mild red curry with coconut cream base N/A
- Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot N/A
- Gang Dang Fachtong - Mild red curry, pumpkin with coconut cream base N/A
- Hormok - Mixed Seafood with Red Curry Sauce Base N/A
- Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts N/A
- Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
- Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
- Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
- Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
- Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
- Roti $2.95
- Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
- TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
- Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
- Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
- Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
- Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
- Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
- Fritto misto (Deep fried prawns & calamari w house made aoili) $21
- Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
- Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
- Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
- Parmigana (Tomato, mozzarella, ham & eggplant) $21
- 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
- -small $10.00
- -family $20.00
- -family $20.00
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-add and get $5.00
- 2 x garlic breads, 1x 1.25L soft drink
- family $12.00
- -small $12.00
- -large $16.00
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Mushroom
- fresh locally grown mushrooms (lakeview farm)
- Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
- Children’s meals available N/A
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Large $5.00
- Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
- Cheese, Pineapple 60¢
- Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
- Breaky Tower Burger - 2 x eggs, bacon, 2 x cheese, hash brown, bbq sauce $9.50
- Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
- Schnitzel - chicken schnitzel, lettuce, mayo $7.50
- Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
- Bruschetta $7
- Oysters Natural $15 / $24
- Olives & Toasted Garlic Bread $9
- Chicken Cacciatore Sautéed chicken, roasted capsicum, onion, olives & garlic in a rich tomato napoli sauce $17
- Garlic Bread, Herb Bread or Pesto Bread topped w/ mozzarella cheese $5
- Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
- - Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
- Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
Miss Cha Cha's Mexican
Phone
0266523817
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Mexican
Features
Reservations
135 W High St, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Mexican Menus
- City of Coffs Harbour Mexican Menus