Miss Cha Cha's Mexican in Coffs Harbour Menu

None

Nearby Sample Menus

  • Ravello N/A
    • Eggplant, ricotta, and Pesto
  • Vesuvio N/A
    • King Prawns, Panoetta, chilli and garlic
  • Basil $1.00
  • smoked Salmon $4.00
  • Pancetta $4.00
  • Add Chicken $3.00
  • Boscaiola N/A
    • Cream based with mushrooms and bacon
  • Mare N/A
    • Royal Prawns, King Prawns, garlic and Paruley and salt
  • Seafood Hot Pot with Tofu (Bean Curd) $19.90
  • Char Shiu and Vegetables (Roast Pork) $15.90
  • Seafood Cocktail $7.90
  • Steak with Season Vegetables $15.90
  • Crab Meat Corn Soup $6.50
  • Stir Fried Soft Noodles with Vegetables $13.90
  • Curry Puff (4) (Thai) $7.90
  • Deep Fried Pork with Plum, BBQ or Honey Sauce $14.90
  • Original Recipe Bacon & Cheese Burger $6.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Seasoned Chips Regular $2.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Original Recipe Chicken 5 Pieces $12.95
  • Grilled Taster Box $3.75
  • Chicken in black bean $13.50
  • King prawns in ginger shallot $17.90
  • Pork fillet plum (fried or braised) $13.50
  • King prawn chicken Peking $14.90
  • Honey king prawns $17.90
  • Spicy Thai seafood $17.90
  • Fried rice Small: $7.00, Large: $8.00
  • Garlic bread $4.50
  • Tropical Torte $29.95
  • French Vanilla $23.95
  • A Little Sin $9.95
  • Boston Mudcake $28.95
  • Marble Mudcake $30.95
  • Profiterole Torte $34.95
  • Double Choc Strawberry Torte $30.95
  • Continental Profiteroles $1.95
  • Chicken and Ham Roll $14.50
  • Family Pack (Take away Only) $55.00
    • Sweet and Sour Pork, Beef with Black Bean Sauce, Mongolian Lamb, Large Fried Rice, 6 Spring Rolls, Prawn Chips
  • King Prawn with Almonds $17.50
  • Dim Sims (Fried or Steamed) (4) $4.00
  • Garlic Chicken $14.50
  • Chicken with Baby Corn $14.50
  • Curry Puffs (4) $4.00
  • Pork with Vegetables $14.50
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Pineapple Ring (LG) $0.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Hormok - Mixed Seafood with Red Curry Sauce Base N/A
  • Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
  • Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
  • Pad Prik (Red Chilli Paste, Vegetables) N/A
  • Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
  • Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
  • Gang Dang Fachtong - Mild red curry, pumpkin with coconut cream base N/A
  • Tom Kah (Mild Coconut Soup) N/A
  • With your choice of - Prawn $17.50
  • Khao Pad - thai style fried rice with prawns $17.50
  • Grilled King Prawns (1 stick) $4.50
  • Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
  • Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Pad Thai - stir fried noodles, bean shoots and choy sum $13.50
  • Jeera Rice Rice cooked with onions, ghee and jeera seeds $2.50
  • Vegetable Naan Naan filled with potatoes and peas $4.50
  • Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
  • Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
  • Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
  • Dhall A traditional curry of yellow lentils. (Mild) $15.95
  • Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit $5.50
  • Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
  • Margherita (Tomato, bocconcini, basil & oregano) $16
  • Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • Patate fritte (Potato chips w rosemary mayonnaise) $8
  • Lasagne di carne (Traditional Italian beef lasagne) $25
  • Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
  • -small $11.00
  • Mexicana
    • pepperoni, anchovies, chillies & capsicum
  • -small $11.00
  • -Includes optional sour cream & cheese
  • -family $19.00
  • large $14.00
  • -small $10.00
  • -small $10.00
  • Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
  • Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
  • Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Children’s meals available N/A
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
  • Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
  • Works Burger & Can of Drink $9.90
  • Egg, Avocado $1.00
  • Egg $4.30
  • Extras - Cheese, Pine 60¢
  • Bacon & Egg - beef pattie, lettuce, tomato, onion, beetroot, bbq sauce $8.50
  • Add Hot Chips & Can of Drink to Any Burger $3.50
  • Works - add bacon, egg, cheese, pineapple $9.00
  • Sausage $4.50
  • Chicken Cacciatore Sautéed chicken, roasted capsicum, onion, olives & garlic in a rich tomato napoli sauce $17
  • Steamed vegetables $8
  • Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17
  • Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
  • Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
  • Napoletana Traditional tomato napoli sauce w/ parmesan, garlic, basil & oregano $16
  • Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
  • Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
Miss Cha Cha's Mexican

Miss Cha Cha's Mexican

location

Address

135 W High St, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266523817

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Reservations

Location
135 W High St, Coffs Harbour, New South Wales 2450, Australia
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