Miss Molly's Cakes in Melbourne Menu

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Nearby Sample Menus

Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Piccolo Latte $3.80
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00

Ginseng chicken - (half) (small pot) $21.90
Soy Short Ribs (280g)
- Beef rib marinated in soy sauce
Sat-Sun Lunch & Dinner
Kimchi Soup (small pot) $15.90
- Kimchi, pork tofu with spicy soup
M $42.50
Whato Family chicken (Mild) $32.00
- Deep fried boneless chicken with apple dressing
Small $18.90
Fried Squid $17.50
- Deep fried squid leg with salad

Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Avocado $5.00
Free range eggs on sourdough toast $9.50
-Add chorizo $4.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Free range chicken cotoletta, colcannon & watercress $26.00
Vegemite $1.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00

●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-Egg custard bao
- Sweet egg custard bun
●Steamed bao $12.00
- Any 3 for
-3x Squid shui jiao
- Squid & carrot dumplings

Add Yoghurt & Muesli $10.50
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Porridge $9.50
- Banana & Honey, Mixed Berry
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
French Toast $14.00
- Bacon & Maple, Berry & Maple
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available

Oysters
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread

Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
(all hot dogs are served with a Bronson frank in a New York style bun)

Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Fettuccine veal ragu $25.00
- parmesan
Chips $11.00
- aioli, tomato sauce
Garlic bread $9.00
- garlic butter, herbs
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Focaccia $7.00
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland

CREAM CHEESE & SALMON 8.00
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
BANANA CREAM CHEESE HONEY 7.50
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
PEANUT BUTTER
4.50
HAM, CHEESE, TOMATO 6.90
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers