Miss Molly's Cakes in Melbourne Menu

None

Nearby Sample Menus

Short $3.60
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
add caramel, vanilla or hazelnut syrup add 80c
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90

BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
(S) $19.80
(S) $19.80
TAKO YAKI $9.90
- (Deep fried octopus balls)
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)

Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Fish and Chips $12.00
with Chicken $25.00
Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
Plain Pasta $10.00
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.

Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
Pesce del giorno market price
see blackboards for daily specials
Filetto di manzo 46.00
- Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
Olive 7.00
- House marinated
Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
32.00 : share

Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Honey nougat parfait and raspberries three ways $17.50
Vanilla crème brûlée $16.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Roquette & parmesan salad $9.50

Fried rice and beef with curry sauce $10.00
Stir- fried beef with oyster sauce $19.00
Fried sliced pork with hot chilli $16.00
Custard bun (3pcs) $5.00
Chicken & prawn dumplings (15 pcs) $11.00
Steamed mix vegetable dumplings (5 pcs) $7.00
Seafood dumplings in noodle soup (6pcs) $15.00
- All the dumplings can be served in noodle soup
Spinach and peanut salad $9.00

Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
3 Courses $55.00/person
Baccala: & potato croquettes (2) $8.00
Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
Our selection of house made sorbetti & ice cream $18.00

Slice $6.50
UPGRADE TO JUMBO SIDES add $3.00 per side
200g Meats
Chilli (con carne) with brisket burnt ends and beans
- add coleslaw $1.00
Jumbo $2.00
Cake $42.00
The "Zee" Man, inspired by Joes KC BBQ $13.90
- With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce

Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Nepalese Dumplings $15.00
- with spicy tomato sauce
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread