Miss Molly's in South Melbourne Menu

None

Nearby Sample Menus

Spiced fruit toast $8.50
- House jam & butter
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Grilled ham & cheese croissant $9.50
Quiche du jour $10.50
- Quince of the day served with green salad
Extra egg, relish $3.00
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
-With toasted sourdough $11.50

Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy

Brussels sprouts, bacon, parmesan $10.00
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Pork Neck $12.00
- Smoked
Baked quince, almond custard $14.00
‘Ascolana’ fried stuffed green olives $14.00
Kugelhopf cake & Chantilly cream $14.00
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00

Bacon, pork belly, chorizo, gravalax $ 4.00
Pork belly, apple sauce & coleslaw $ 11.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Chicken salad w/bacon & parmesan $ 10.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00

Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
House-made Toast OR Fruit Bread w/ house-made jam $6
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Porridge w/ poached fruit, honey & cinnamon $11
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms

($1 extra for rolls)
Small $3.50
Chicken $5.00
Bacon or Pineapple $1.00
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
Seafood Stick $2.00
Snack Pack
Nugget $4.90
- 5 Nuggets & Chips or

Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
Fresh Tomato basil flor de latte & olive oil $18.00
Prosciuto black olives rocket & shaved parmesan $20.00
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
STEAKS (your choice of red wine jus or green peppercorn sauce)
Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00

Dukes coffee $4.00
Charcuterie board $24.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Valhalla Rutherglen Muscat $12.00
House-marinated green and black olives $5.00
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Hand cut chips $9.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00

CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00

Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Cheese Salad $6.50
Ham & Cheese $6.30
Mushroom $0.80
Cole Slaw $0.80
New York $5.00
- Frankfurt, fried onion & tomato sauce
Chicken & Avocado $7.00
Chicken Breast $7.50

Sauteed spinach $3.00
C & A $9.50
- Roast chicken avocado
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
Sorry no variations
Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard

Cos Lettuce & Avocado Salad $9.50
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Fruit Toast - all served with an assortment of italian jams $5.50
Rocket & Parmesan Salad $8.00
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Patatine (Chips) $6.50
Toasted Panini - Free Range Ham & Bacon $9.50