Miss Peaches in Newtown Menu

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Nearby Sample Menus

MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
SALT AND PEPPER KALAMARI - lightly fried $15.00
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00

BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
Lightly Toasted Sandwich -
- Bacon Sausage Potato Cake Spinach Beans Ham N/A
- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Sides -
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A

Pie $5.80 to $7.80
Kumera (sweet potato) mash N/A
Gooey caramel & choc ganache N/A
Mex chicken with sour cream & kidney beans N/A
Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
Whole take home sweet pie $39.00 to $49.00
Classic mushy peas N/A
Spicy cajun style pork slow cooked with corn and black beans N/A

Vegetables $7
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50

Teriyaki Chicken & Avocado Roll $4.50
Amaebi (sweet prawn) $3.50
Fresh Tuna & Avocado $4.50
Salmon & Ikura Ship $5.50
Aburi Salmon $4.50
Bakudan Roll (spicy salmon & cucumber) $4.00
Kaki Fry (3pcs) (crumbed oyster) $4.50
Takoyaki (3pcs) (octopus puffs) $4.00

Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50

Salad extras Grilled chicken $3.5
Greek style calamari Lightly floured and seasoned fresh calamari served with chips and salad $19.9
Lasagne Traditional style beef lasagne served with a side salad $17.0
Seasoned potato wedges Served with sweet chilli and sour cream $8.5
Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
Roquette Fresh roquette leaves and parmesan lightly dressed with balsamic $9.9
Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0

Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
Splash Hot & Cold Platter for Two A selection of fresh and grilled seafood with a variety of seasonal fruit $110.00
BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
Mix Dip Plate to Share Taramosalata, Tzatziki and Eggplant served with warm crusty bread $14.00
Catch of the Day Grilled, battered or crumbed fish served with chips or rice & salad $25.90
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00
Rocket Salad $10.80

SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A

Miss Peaches

Inner West > Newtown > Miss Peaches

Address

201 Missenden Rd, Newtown NSW 2042, Australia

Phone

0295577280

Email

misspeaches@misspeaches.com.au

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM