Miss Thai in Manly Menu

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Nearby Sample Menus

OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze

HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
MURG LAZIZ KORMA (ROYAL INDIAN STYLE) Barbecued chicken breast fillet simmered in mild cream sauce, garnished with cashew nut, cardamom, fennel, white pepper and saffron $14.90 / $18.90
PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
Platter of any four $6.90 / $7.90
- Pick up / Delivered
VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50

Grandfather $11.50
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
Preserved Lemon $5.00
Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
Garlic or Herb Bread $4.50

BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A

Marinated ligurian black olives $5.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50

MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips $21.00
VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
coke/ diet coke/ lemonade/ lemon squash $3.50
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
ice coffee, gelato & cream $7.00
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00
SUNKISSED – orange, apple $8.00
coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00

Pork Ribs with Peking Sauce $19.00
Chicken Omelette $18.00
Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce $19.00
Sweet and Sour Combination $22.00
Fillet of Pork with Plum Sauce $18.00
Braised King Prawns Szechuan Style (Hot) $22.00
Fried Rice Shredded Beef $12.00
Braised Mixed Vegetables in Curry Sauce (Hot) $15.00

Leg ham - Bangalow Sweet Pork. $8
Goats cheese, pear, walnut & honey bruschetta. $14
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
Steak Frites - New York cut, green peppercorn butter & fries. $30
Nduja- Southern Italian smoked & spicy. $10
Baked egg frittata - Tuscan style w/ tomato, basil, prosciutto, parmesan,rocket & artichokes. $19.9
Buttermilk pancakes - Whipped vanilla butter & raspberry compote. $18.9
Irrewarra bakery granola - with milk. $14

BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
DIPPING SAUCE Sweet Chilli, Tomato $0.50