Miss Viet in Cheltenham Menu

None

Nearby Sample Menus

Haloumi $ 3.00
Mushrooms $ 3.00
Spudinis - baby potatoes, rosemary, sea salt $ 8.00
Continental Toast - Served w assorted accompaniments $ 4.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
Feta $ 3.00

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50

Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Kotopoulo Salata - Grilled chicken breast salad $26.90
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90

Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00