Misschu in Melbourne Menu

FRESH VIETNAMESE RICE PAPER ROLLS FRESH VIETNAMESE RICE PAPER ROLLS
  • 2 per serve
  • Tiger Prawn & Green Mango (GF) $8.50
    • With fish sauce
  • Turmeric Chicken Breast & Cucumber (GF) $7.80
    • With fish sauce
  • Free Range Egg Omelet, Avocado & Balsamic Caramelised Onion (GF) $7.50
    • With fish sauce
  • Vegan Tofu(Not GF) (Low Carb) $7.50
  • Roast Duck (Not GF) $9.50
  • Sashimi Tuna (Not GF) (Low Carb) $13.00
  • Traditional Peking Duck Pancake each $4
STEAMED DUMPLINGS STEAMED DUMPLINGS
  • 3 per serve
  • Scallop & Prawn $7.80
  • Prawn Har Gow $7.80
  • Vegan Asian Vegetables with Garlic Chives $7.80
  • Shangai Pork $7.80
STEAMED BUNS STEAMED BUNS
  • BBQ Pork Char Sui each $3.3
  • Vegetable & Mushroom each $3.3
DEEP FRIED SPRING ROLLS DEEP FRIED SPRING ROLLS
  • 4 per serve
  • Pork & Prawn Hanoi Wrapped in Crisp Rice Paper $7.00
  • Prawn & Crab Wrapped in crispy Vermicelli Pastry Net (GF) $7.00
  • Vegetables Wrapped in crispy Vermicelli Pastry Net (GF) $7.00
    • Fish sauce
BAGUETTE BAGUETTE
  • (Banh Mi With Asian Slaw)
  • Grilled Chicken With Paté each $9
  • Braised Beef Brisket each $9
  • Fried Chicken each $9
STEAMED RICE CREPS STEAMED RICE CREPS
  • ( Banh cuon, 3 per serve)
  • Pork & Wood Ear Mushroom (GF) $10.00
  • Preawn, Bamboo Shoot & Water Chestnut (GF) $10.00
  • Vegan Shitake Mushroom & Vegetable (GF) $10.00
OTHER SHARE DISHES OTHER SHARE DISHES
  • Popcorn Chicken $10.00
    • Pickled ginger mayo
  • Crispy Chilli Squid (GF) $14.00
    • Kaffir time mayo
CRISPY SLAW SALADS CRISPY SLAW SALADS
  • (Low Carb)
  • Organic Quinoa & Vegetable Fritter $14.00
    • Fish sauce
WARM VERMICELLI SALAD (A) WARM VERMICELLI SALAD (A)
  • Substitute vermicelli noodles for Low Carb Shiratki noodles (ask your waiter) $ 1.5 extra*
  • Lemongrass Beef (Grass-Fed) (GF) $13.80
    • With fish sauce
  • Turmeric Chicken Breast (GF) $13.80
    • With fish sauce
  • Vegan Sauteed Shitake, Enoki & Shimeji Mushrooms $13.80
  • Seared Atlantic Salmon With X0 Sauce (GF) $15.50
    • With fish sauce
STEAMED RICE, ORGANIC QUINOA & GREENS (B) STEAMED RICE, ORGANIC QUINOA & GREENS (B)
  • Pork & Prawn Hanoi Warm Vermicelli Spring Roll Salad $13.00
  • Prawn & Crab Net Warm Vermicelli Spring Roll Salad (GF) $13.00
  • Vegetable Net Warm Vermicelli Spring Roll Salad (GF) $13.00
    • Fish sauce
SOUPS & CURRIES SOUPS & CURRIES
  • Beef Pho' (Grass Fed)
  • - Mini $5.50
  • - Large $14.00
  • Vegan Soup $13.00
    • Brocoli, mushroom, carrot, snake beans and silken tofu
  • Hanoi Chicken Curry(GF) $15.00
    • Rice vermicelli and herbs
DESSERTS DESSERTS
  • Vainilla ice-cream & chocolate sauce
  • Coconut Sago (GF) $7.50
    • Mango coulis & coconut chips
  • Steamed Custard Bun $3.30
  • Banana Fritters $8.50
    • Coconut ice-cream & chocolate ganache
  • Coconut ice-cream
  • - 1 scoop $3.50
  • - 2 scoops $5.00
  • - 1 scoop $4.00
  • - 2 scoops $6.00

Nearby Sample Menus

  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • 4. Soy Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
  • 2. Sweet & Chili Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
  • Extra Order
  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 6. Beef & Mushroom Casserole $39.50
    • Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
  • 3. Chicken $12.50
  • A14 Black Fungus with Spice & Vinegar Dressing $6.80
  • Stir Fried Celery with Ginkgo Nut $15.80
  • Prawn Coated with Salted Duck Egg Yolk $30.80
  • Half $21.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • Lemon Crispy Chicken $19.80
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • -Housemade rosti $3.00
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • -Add ice cream or nutella $2.00
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -Greek style chicken & rice
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • -House meatballs
  • Satay chicken $13.50
  • Porridge $11.90
  • Eggs benedict $16.00
  • Lamb ragu baguette $13.50
  • Soup of the day $9.00
  • Veggie breakfast $16.90
  • Smashed avocado $14.90
  • Chicken burger $14.50
  • All params are topped with mozzarella & served with chips & salad
  • House made dips with toasted turkish bread $13.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • 4 $9.20
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • -Gluten free bread $1.00
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Extra
  • Potato chorizo
  • Toasted sandwiches $4.20
    • Made to order
  • Omelette $9.50
    • French omelette with 3 fillings
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • Egg and bacon sandwich $5.00
  • -Small $7.50
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Garlic & Herb Bread (V) $6.50
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Steak Sandwich $24.00
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • Complimentary Green Salad Upon Request
  • Additional Ingredients $2.50
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • Jumbo $8.95
  • Jumbo $9.95
  • Saucy pulled chicken $13.90
  • Jumbo $7.95
  • Jumbo $4.00
  • Regular $1.00
  • Regular $4.95
  • Full Rack $59.00
  • (4 or more people – whole table only) $65 per person
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • - Red curry, wild barramundi, ginger, lime -
  • Thai jasmine white rice $3.00pp
  • 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
  • 030. Stir-fried Prawn and Scallop with Walnuts $23.80
  • 020. Vegetable Spring Roll - 3 pcs $6.00
  • 078. Stir-fried Diced Chicken in Szechuan Chilli Sauce with Nuts $19.90
  • 015. Stir-fried Prawn in Salty Egg Yolk Sauce $23.90
  • 116. Braised Bean Curd in Abalone Sauce $18.80
  • 098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) $17.80
  • 056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
Misschu

Misschu

location

Address

2/297 Exhibition St, Melbourne VIC 3000, Australia

phone

Phone

90771097

email

Email

None

clock

Opened hours

Mon 11 AM to 4 PM, 5 PM to 9 PM Tue 11 AM to 3 PM, 4 PM to 9 PM Wed 11 AM to 3 PM, 4 PM to 9 PM Thu 11 AM to 3 PM, 4 PM to 9 PM Fri 11 AM to 3 PM, 4 PM to 9 PM Sat 5 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegetarian , Vietnamese

features

Features

Delivery ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
2/297 Exhibition St, Melbourne VIC 3000, Australia