Address
2/297 Exhibition St, Melbourne VIC 3000, Australia
Misschu in Melbourne Menu
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FRESH VIETNAMESE RICE PAPER ROLLS- 2 per serve
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Tiger Prawn & Green Mango (GF) $8.50
- With fish sauce
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Turmeric Chicken Breast & Cucumber (GF) $7.80
- With fish sauce
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Free Range Egg Omelet, Avocado & Balsamic Caramelised Onion (GF) $7.50
- With fish sauce
- Vegan Tofu(Not GF) (Low Carb) $7.50
- Roast Duck (Not GF) $9.50
- Sashimi Tuna (Not GF) (Low Carb) $13.00
- Traditional Peking Duck Pancake each $4
STEAMED DUMPLINGS- 3 per serve
- Scallop & Prawn $7.80
- Prawn Har Gow $7.80
- Vegan Asian Vegetables with Garlic Chives $7.80
- Shangai Pork $7.80
STEAMED BUNS- BBQ Pork Char Sui each $3.3
- Vegetable & Mushroom each $3.3
DEEP FRIED SPRING ROLLS- 4 per serve
- Pork & Prawn Hanoi Wrapped in Crisp Rice Paper $7.00
- Prawn & Crab Wrapped in crispy Vermicelli Pastry Net (GF) $7.00
-
Vegetables Wrapped in crispy Vermicelli Pastry Net (GF) $7.00
- Fish sauce
BAGUETTE- (Banh Mi With Asian Slaw)
- Grilled Chicken With Paté each $9
- Braised Beef Brisket each $9
- Fried Chicken each $9
STEAMED RICE CREPS- ( Banh cuon, 3 per serve)
- Pork & Wood Ear Mushroom (GF) $10.00
- Preawn, Bamboo Shoot & Water Chestnut (GF) $10.00
- Vegan Shitake Mushroom & Vegetable (GF) $10.00
OTHER SHARE DISHES-
Popcorn Chicken $10.00
- Pickled ginger mayo
-
Crispy Chilli Squid (GF) $14.00
- Kaffir time mayo
CRISPY SLAW SALADS- (Low Carb)
-
Organic Quinoa & Vegetable Fritter $14.00
- Fish sauce
WARM VERMICELLI SALAD (A)- Substitute vermicelli noodles for Low Carb Shiratki noodles (ask your waiter) $ 1.5 extra*
-
Lemongrass Beef (Grass-Fed) (GF) $13.80
- With fish sauce
-
Turmeric Chicken Breast (GF) $13.80
- With fish sauce
- Vegan Sauteed Shitake, Enoki & Shimeji Mushrooms $13.80
-
Seared Atlantic Salmon With X0 Sauce (GF) $15.50
- With fish sauce
STEAMED RICE, ORGANIC QUINOA & GREENS (B)- Pork & Prawn Hanoi Warm Vermicelli Spring Roll Salad $13.00
- Prawn & Crab Net Warm Vermicelli Spring Roll Salad (GF) $13.00
-
Vegetable Net Warm Vermicelli Spring Roll Salad (GF) $13.00
- Fish sauce
SOUPS & CURRIES- Beef Pho' (Grass Fed)
- - Mini $5.50
- - Large $14.00
-
Vegan Soup $13.00
- Brocoli, mushroom, carrot, snake beans and silken tofu
-
Hanoi Chicken Curry(GF) $15.00
- Rice vermicelli and herbs
DESSERTS- Vainilla ice-cream & chocolate sauce
-
Coconut Sago (GF) $7.50
- Mango coulis & coconut chips
- Steamed Custard Bun $3.30
-
Banana Fritters $8.50
- Coconut ice-cream & chocolate ganache
- Coconut ice-cream
- - 1 scoop $3.50
- - 2 scoops $5.00
- - 1 scoop $4.00
- - 2 scoops $6.00
Nearby Sample Menus
-
1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
-
4. Soy Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
-
2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
- Extra Order
-
3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
-
6. Beef & Mushroom Casserole $39.50
- Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
-
7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
- 3. Chicken $12.50
- A14 Black Fungus with Spice & Vinegar Dressing $6.80
- Stir Fried Celery with Ginkgo Nut $15.80
- Prawn Coated with Salted Duck Egg Yolk $30.80
- Half $21.80
- Stir Fried Prawn with Seasonal Vegetables $28.80
- B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
- Lemon Crispy Chicken $19.80
- Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
-
Pancakes $11.90
- Served with fresh strawberries and maple syrup
- -Housemade rosti $3.00
-
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
- -Add ice cream or nutella $2.00
-
Smashed avocado $17.90
- Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
- -Greek style chicken & rice
-
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
- -House meatballs
- Satay chicken $13.50
- Porridge $11.90
- Eggs benedict $16.00
- Lamb ragu baguette $13.50
- Soup of the day $9.00
- Veggie breakfast $16.90
- Smashed avocado $14.90
- Chicken burger $14.50
- All params are topped with mozzarella & served with chips & salad
- House made dips with toasted turkish bread $13.50
-
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
-
Prosciutto
- Topped with prosciutto, goats, cheese & basil
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
- Mrs. p's cheesy garlic & herbs bread $8.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte & Kaseplatte $29.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
-
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
-
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
-
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
-
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
- 4 $9.20
-
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
-
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
-
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
- -Gluten free bread $1.00
- Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
- Extra
- Potato chorizo
-
Toasted sandwiches $4.20
- Made to order
-
Omelette $9.50
- French omelette with 3 fillings
- Chicken 4 leek valoulver and chips & slalad $11.90
- Egg and bacon sandwich $5.00
- -Small $7.50
-
Eggs & bacon on toast $8.90
- Served with small coffee
-
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
-
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
-
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
-
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
-
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
-
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
-
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
-
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
- Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
- Large bowl of Chips (V) - Served with gravy $8.00
- Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- Garlic & Herb Bread (V) $6.50
- Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Steak Sandwich $24.00
-
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
-
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
-
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
-
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
- Complimentary Green Salad Upon Request
- Additional Ingredients $2.50
-
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
-
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
- Jumbo $8.95
- Jumbo $9.95
- Saucy pulled chicken $13.90
- Jumbo $7.95
- Jumbo $4.00
- Regular $1.00
- Regular $4.95
- Full Rack $59.00
- (4 or more people – whole table only) $65 per person
- Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
- - Green curry char grilled beef, baby corn, Thai eggplant -
- ADDITIONAL MENU OPTIONS $10 PER PERSON
- Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
- - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
- - Red curry, wild barramundi, ginger, lime -
- Thai jasmine white rice $3.00pp
- 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
- 030. Stir-fried Prawn and Scallop with Walnuts $23.80
- 020. Vegetable Spring Roll - 3 pcs $6.00
- 078. Stir-fried Diced Chicken in Szechuan Chilli Sauce with Nuts $19.90
- 015. Stir-fried Prawn in Salty Egg Yolk Sauce $23.90
- 116. Braised Bean Curd in Abalone Sauce $18.80
- 098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) $17.80
- 056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
Misschu
Phone
90771097
Opened hours
Mon 11 AM to 4 PM, 5 PM to 9 PM
Tue 11 AM to 3 PM, 4 PM to 9 PM
Wed 11 AM to 3 PM, 4 PM to 9 PM
Thu 11 AM to 3 PM, 4 PM to 9 PM
Fri 11 AM to 3 PM, 4 PM to 9 PM
Sat 5 PM to 9 PM
Sun Closed
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Asian , Gluten Free , Vegetarian , Vietnamese
Features
Delivery , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
2/297 Exhibition St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Gluten Free Menus
- Melbourne Vegetarian Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegetarian Menus
- Inner Melbourne Vietnamese Menus