Mistah Natural in Melbourne Menu

None

Nearby Sample Menus

  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • Comes with Hot plate, Rice and Miso soup
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • Dried tofu strips salad
  • BBQ Enoki mushroom $4.50
  • Lamb
  • Fried rice with egg
  • Pork belly
  • BBQ Pomfret $6.00
  • Fried pork dumpling
  • Spicy hot $2.50
  • Salt & pepper calamari / fish fillet $19.80
  • Potato vermicelli in spicy sauce $7.00
  • Stir fried spinach noodle with seafood and vegetables $12.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Fish fillet & sichuan pickled vegetables in soup $21.80
  • Stir fried long bean with minced pork $15.80
  • Smoked salmon benedict $18.00
  • Satay chicken $13.50
  • Grilled salmon baguette $15.00
  • Veggie breakfast $16.90
  • Mexican eggs $15.50
  • Chicken burger $14.50
  • Lamb ragu baguette $13.50
  • Corn fritter $16.50
  • Fish
  • Spicy & Sour Soup 6.00
  • BBQ Pork Tenderloin 8.00
  • Coconut Jelly & Ice Cream 7.00
  • Cantonese Beef Fillets 24.00
  • Pork
  • Roast Pork Omelette 16.00
  • Sweet Sour battered Scallops 25.00
  • Dish no rice $18.00
  • NS1. Prawn Dumplings Noodle Soup $9.00
  • $1.50 Upgrade Steamed Rice to Egg Fried Rice just Extra $1.50
  • Single w/ rice $14.00
  • Dish no rice $19.00
  • Single w/ rice $9.50
  • FN24. Combination Seafood & Vegetables on Crispy Noodle $18.00
  • NS24. Combination Seafood Noodle Soup $13.00
  • Pommes frites $9.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Plate of three cheeses $24.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • California $3.00
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
  • M3. SALMON TERIYAKI $15.50
    • Grilled Salmon Fillet with Teriyaki Sauce
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • Avocado $2.60
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Pasta made fresh daily
  • Perfect for sharing
  • Add gluten free $ 4
  • Roast New Potatoes, Leek, Rosemary $11
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Special Two $5.00
    • Char siu bao or choi bao
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Sweet Potato Fries $6.00
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Taro bao (v) $2.70
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Add to a platter or combo
  • - lettuce or pickles $0.50
  • Regular $4.95
  • Jumbo $8.95
  • Jumbo $3.00
  • 1/2 Rack $31.00
  • Pulled lamb shoulder $17.90
  • Regular $5.95
  • Chicken sweet corn soup $5.00
  • Braised chicken with vegetables with rice $10.00
  • Pork and century egg congee $9.80
  • Braised prawns fried noodle $15.80
  • Salted chicken with rice (on the bone ) $10.00
  • Braised chicken fried noodle $12.80
  • Spare ribs with peking style sauce with rice $10.00
  • Soy sauce chicken with rice (on the bone) $10.00
  • Crepe with fruit salad $9.50
  • Baked potatoes $10.50
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Croissant with jam and butter $6.00
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Crepe de banane $9.00
  • Chicken fillet with cheese and avocado $10.50
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Asahi Soft shell crab $19.80
    • Asahi battered Soft shell crab w/ Spicy Mayo
  • Pork Gyoza
    • The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
  • Tonkatsu $27.80
    • Bread crumbed pork chop w/ Japanese BBQ sauce
  • Sake Avocado Salada $22.80
    • Fresh Salmon and Avocado with mixed green
  • Tako Yaki $16.80
    • Japanese Octopus Balls top w/ katsuobushi
Mistah Natural

Mistah Natural

location

Address

223 barkly st St.kilda & 469 brunswick st Fitzroy Nth, Melbourne, Victoria, Australia

phone

Phone

9534254294817775

email

Email

None

clock

Opened hours

Sunday 17:30 - 22:00 Monday 17:30 - 22:00 Tuesday 17:30 - 22:00 Wednesday 17:30 - 22:00 Thursday 17:30 - 22:00 Friday 17:30 - 22:00 Saturday 17:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Vegan

features

Features

Location
223 barkly st St.kilda & 469 brunswick st Fitzroy Nth, Melbourne, Victoria, Australia
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