- Steak and Vegetables Miniature scotch fillet served with seasonal vegetables topped with gravy -
Wedges with sweet chilli and sour cream $9
Continental Buffet Your choice of cereals, toast, pastries, fruit and yoghurt from the buffet $13
Liqueur Coffee/Irish Coffee A Shot of espresso coffee with a 30ml nip of liqueur topped with whipped cream $10
Garden salad $5
Espresso Coffee $3.80
Roast eggplant Filled with caramelised pumpkin, roasted beetroot, sweet corn and pine nut stuffing, topped with a cheese, parsley and pepper crust and served in a rich tomato broth $24
French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00
Fresh Portland Flake Fish and Chips, Beer battered, Chips, Mushy Peas and Curry Sauce $24.00
Big Breaky - Sourdough toast, bacon, eggs, sausage, tomatoes and mushrooms $21.00
Selection of Blackman Bay Oysters, Chilled Crystal Bay Prawns, Beer Battered Portland Flake, Selection of Sashimi, Scallop Brochette, Pickled Octopus, House Salad and Chips $85.00
Prime Grain Fed Eye Fillet 270g N/A
Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania -
Shaw River Buffalo Paneer - Grilled and roasted paneer, celeriac puree, miso spiced lentils and shitake mushrooms $29.00
Munchkin Cocktail - lemon squash with raspberry cordial $3.50
Cheese Sml $2.00/ Lge $4.00
Frijoles (bean) $19.00
Mexican rice $4.50
Texas Steak - Porterhouse steak served with our home made chipotle gravy - served with Fries and Mexican salad $23.00
Quesadilla - Flour tortilla filled with frijoles, cheese, tomato and onion topped with sour cream, salsa and guacamole. Beef, chicken or vegetarian $9.90
Prawn & Mandarin Salad - Grilled tiger prawns served on a bed of mixed lettuce leaves, tossed with mandarin, cucumber and Spanish onion $21.50