Mister Gills in Subiaco Menu

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Nearby Sample Menus

Ginger Beef $23.00
Salmon Teriyaki $24.50
Assorted sashimi (13 pieces with rice) $28.50
Agedashi Tofu (Fried tofu with light soy sauce) $7.70
Ginger Pork $19.50
Agenasu (Fried egg plant with light soy sauce) $6.60
Deep Fried Fish Cutlet $18.50
Assorted vegetable roll (8 pieces) $11.00

Full breakfast 21.00
- w/ fried eggs, hash brown, baked beans, bacon, mushrooms, grilled tomato n chipolata
* for wraps, rolls n sandwiches please check our display cabinet or ask our friendly staff
Toasted muesli w/ Greek yogurt, fresh fruit, honey 10.00
Refried baked bean 16.00
- w/ chorizo in spicy tomato n poached free range egg, feta, toast
hash brown 3.00
Brioche French toast 15.00
- w/ mixed berry vanilla mascarpone, pistachio
Toast, wholemeal,fruit toast 5.50
- w/ butter n jam
bacon 4.00

Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Dinner Roll $0.90
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Wicked Wings 3 pieces $3.50
Sauce - BBQ N/A
Original Tenders Go Bucket $3.75
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95

- Rare roast beef or corned beef - With seeded mustard mayonnaise $9.95
- Chicken & vegetable $9.80
- Mondo’s sirloin steak + caramelised onion + field mushroom $16.95
- Mince beef & vegetable $9.80
Sourdough Sandwiches - choose from the following range of delicious sandwiches: -
BLT Sanwhich - Toasted Casalinga filled with bacon + tomato + aioli + greens $14.60
New Norcia Quiche -
- Poached chicken breast - With mayonnaise, bacon, basil & avocado $9.95

Mister Gills

Central Metropolitan > Subiaco > Mister Gills

Address

175 Rokeby Road, Subiaco, Western Australia 6008, Australia

Phone

93811700

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM