Misty in Melbourne Menu

None

Nearby Sample Menus

  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • 3. Mild Seafood Noodle Soup $13.00
  • 1. Premium Beef Rib Set $63.50
    • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
  • 4. Combination Marinated BBQ Set
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • *Seaweed Soup: $2.00
  • 5. Korean Fried Chicken $15.00
  • 34. Gluten Stick $4.00
  • 15. Sweet & Sour Pork Fried Rice $12.00
  • 123. Beef with Cashew Nut $24.00
  • 147. Chef's Special Clay Pot $28.00
  • 119. Beef with Vegetables $24.00
  • 23. Hot & Sour Chicken Ribs on Rice $12.00
  • 60. Seafood Fried Egg Noodles $24.00
  • 90, Hot and Sour Soup $7.00
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Short $3.60
  • Crispy baked sesame pancake with lotus seed paste $8.80
  • Stir fried spinach noodle with seafood and vegetables $12.80
  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • Seasonal fresh fruit platter $8.80
  • Combination chili pot with chicken / beef brisket / seafood $28.80
  • Cold served sichuan style dry noodle in spicy chilli sauce $7.00
  • Special marinated half chicken / half duck $21.80
  • Potato vermicelli in spicy sauce $7.00
  • Taiwanese fragment sausage $4.90
  • Taiwanese style pork belly burger $7.20
    • Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Fried wonton (6 pieces) $6.50
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Steamed red bean bun (2 pieces) $3.80
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • Small $19.50
  • COMPLIMENTARY SIDE DISHES
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • Whato Family chicken (Mild) $32.00
    • Deep fried boneless chicken with apple dressing
  • Deep fried chicken (half) $17.50
    • Deep fried chicken - choice of plain/soy/chili
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Deep Fried Prawn Dumplings (7pcs) $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Beef & curry $4.80
  • Crackling pork $9.00
  • Chicken kebab $7.80
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Chicken breast $7.30
  • Sausage roll $3.80
  • Grilled pork $7.30
  • Salami salad $6.80
  • Half half $2.00 extras
    • With large korean fried chicken
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Oriental green onion
  • Combo
    • Drink + chips or salad
  • Korean style lunch box! $10.90Each
    • Any 6 pieces original or flavoured wingette and drumettes
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • Green sesame $2.50
  • Bulgogi
  • Mixed leaves, white balsamic 8.00
  • The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Affogato 14.00
    • Vanilla ice-cream, amaretto, espresso coffee
  • Secondi
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Caesar salad $12.00
  • Tabouli $1.00
    • Each
  • Avocado $1.00
    • Each
  • Coleslaw $1.00
    • Each
  • Leg ham $6.00
  • Rocket $0.50
    • Each
  • Turkey $8.00
  • Salami $6.50
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • M $12.50
  • 8 rolls $11.00
  • S $11.50
  • M $12.50
  • 2 rolls $5.50
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 302. Prawn
  • S $11.50
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Nai wong bao $2.50
    • egg custard
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Taro Crisps $6.00
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • 206. Soft Shell Crab $5.50
  • 59. Rice Paper Roll Grilled Chicken $7.50
  • 105. Shrimp Paste Fried Rice with / Minced Chicken Basil $13.50
  • 155. Steamed Dumplings $7.00
  • - Beef $12.90
  • NOODLE
  • - Beef $12.90
  • 180. Creamy Garlic Vegetable Rice $12.90
  • -300 - 400g crab $18.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • House baked cornbread $3.00
  • Veggie chilli cheese fries (V) $14.00
  • Southern fried $4.50
  • Bloody mary shooter (GF) $6.00
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
Misty

Misty

location

Address

3-5 Hosier Ln, Melbourne VIC 3000, Australia

phone

Phone

0396639202

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
3-5 Hosier Ln, Melbourne VIC 3000, Australia
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