Mitchell Harris Cellar Door in Ballarat Menu

None

Nearby Sample Menus

  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Porridge - Served with dried fruits, honey and Meredith sheep's milk yoghurt $11.00
  • Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese $7.50
  • Gluten Free Bread, Youghurt, Onions $2.00
  • Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce $17.00
  • Served with salad $13.00
  • Green Chicken Curry - Served with basmati rice, vegetables, yoghurt and pappadums $18.50
  • Chips - Served with tomato sauce and aioli $7.00
  • Baked Mushrooms and Fetta with your choice of garlic or herb butter $13.00
  • Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Warm Chicken Caesar Salad $23.00
  • Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00
  • Caesar Salad $13.00
  • Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
  • Rib Eye on the Bone (350g) $36.50
  • Steak Sandwich $5.70
  • Sea Scallops $1.20
  • Crumbed Oysters N/A
  • Egg $0.40
  • Seafood Sticks $0.60
  • Small Dim Sims $0.95
  • Chicken Kebab Wrap $6.00
  • Pineapple $0.40
  • Soup of the day $12.50
    • See specials boards
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • -Mushroom sauce
  • Braised beef rib (GF) $30.00
    • Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • Garlic & parmesan bread $7.50
  • Tempura pumpkin (V) $13.00
    • Served with miso honey aioli
  • Mini Dim Sims (10 pieces) $9.90
  • Coconut Crumb Prawns (4 skewers) $9.90
  • Pahd Puk Med-ma-muang Stir fried mixed vegetables with cashew nuts in a sweet chilli sauce. $20.90
  • Tom Yum Puk Hot and spicy sour vegetable soup $10.00
  • Ginger Duck Fillet Lightly fried duck fillet topped with ginger, mango and chilli sauce. $39.50
  • Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
  • Pahd Thai Stir fried rice noodles with egg and mixed vegetables in a sweet and sour sauce, topped with chunky nuts $20.90
  • Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
  • Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
  • Frog in the pond $3.50
  • Chicken Schnitzel Burger $12.50
  • Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $13.00
  • Soup of the day - Refer to Specials Board $7.00
  • Ham and pineapple pizza $7.00
  • Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00
  • Chips - Bowl of deliciously hot salted chips served with a side of aioli $6.50
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
  • Garden salad, house dressing gf $7.00
  • Chips, aioli $9.00
  • Garlic pizza, parmesan, rocket $12.00
  • Meredith goat cheese & rocket salad gf $9.00
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
  • SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • EXTRAS $1.00
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • Curry of the day - Served on jasmine rice $11.00
  • Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
  • Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
  • All main meals, including specials come with our complimentary self serve salad and vegetable buffet. Please note: A charge of $10.00 applies for patrons who do not order a main meal N/A
  • Soup of the day - Please see our speicals board for today's selection $7.00
  • Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce $21.00
  • Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
  • Combination Soup $4.50
  • Beef with Oyster Sauce $14.00
  • Combination Chow Mein $16.50
  • Satay Combination $16.50
  • Scallops with Cashew Nuts $20.00
  • Roast Pork with Cashew Nuts $15.50
  • Kung Po King Prawn $18.50
  • Kung Po Scallops $19.00
  • - Bowl of Chips $5.50
  • Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
  • Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
  • Garlic Pizza $11.00
  • Extra’s -
  • Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
  • Salt & Pepper Calamari $6.00
  • Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
  • Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
  • Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
  • House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
  • H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
  • Soup: Ask waiting staff for today’s soup $10.5
  • Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
  • Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
  • Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
  • Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
  • Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
  • Hepburn Springs Sparkling Mineral Water 275ml $4.00
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
  • PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • Apple and Mixed Spice Crumble Beautiful Tart with a Rich, Spicy Apple filling. $6.95
  • Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). -
  • - Beef & 8 Vegie Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Vegetarian Lasagne A mix of Tasty Roasted Vegetables in our own Special Marinade Sauce with Bechamel Sauce and Ricotta. -
  • Meatballs Quality Beef Mince Balls with Fresh Herbs, Parmesan, Eggs and Garlic Roasted in a Rich Tomato and Herb Sauce. -
  • Lemon Tart Our Lemon Tart has a buttery shortbread crust, a creamy lemon filling made with home grown lemons. Absolutely Delicious! $3.95
  • - Beef Stroganoff Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
  • Mashed Potato Regular: $5.50 / Large: $7.50
  • Sate Chicken $12.80
  • Sliced Chicken $11.00
  • Sweet and Sour Vegetables and Pineapple $8.60
  • Beef/Chicken Black Pepper Sauce $12.00
  • Scallop Chow Ming $17.80
  • Fish Black Bean Sauce $13.80
  • Combination Omelette $13.50
  • Chilli Scallops $17.80
Mitchell Harris Cellar Door

Mitchell Harris Cellar Door

location

Address

38 Doveton St N, Ballarat Central VIC 3350, Australia

phone

Phone

0353318931

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Tapas

features

Features

Wine Bar

Location
38 Doveton St N, Ballarat Central VIC 3350, Australia
Similar Restaurants based on Cuisines