Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Patatesli - Potato and vegetables, baked in Turkish Pide $8.00
Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00
Grilled Shish Meal - Cooked on charcoal grill, served with Chicken, Lamb or Mixed Shish, 2 Dips, Rice, Salad and a bag of Turkish Bread Sml: $16.00, Lrg: $19.00
Lahmacun (Open) - Mince meat blended with vegetables $9.00
Cantonese Eye Fillet Steak - pieces of fillet steak marinated and gently cooked in cantonese wok garnished with seasonal vegetables, being so tender, it nearly melts in your mouth $21.00
Master Wok Special Combination - fresh king prawns, scallops, roast pork, chicken, beef, water chestnuts, bamboo shoots and seasonal vegetables $17.50
Traditional Peking Duck (Half) - a world famous dish, peking duck wrapped in pancake with spring onion and chinese pickled vegetables in chef's special duck sauce $28.00
WF Tropical - Tomato, cheese, virginia ham, pineapple $13.50
Prawn Salad - Garden salad with prawns in garlic or napoli sauce $15.50
Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
Pescatora - Selection of mixed seafood in napoli sauce $13.50
Fries $5.00
Panna - Mushrooms in cream sauce $11.50
Stella Special - Tomato, cheese, salami, ham, mushrooms, capsicum, onions, pineapple, prawns, olives, oregano, garlic Small $9.60 / Large $14.60 / Family $17.50