Address
144 Bayshore Dr, Byron Bay, New South Wales 2481, Australia
Mixed Dozen Restaurant in Byron Bay Menu
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Nearby Sample Menus
- B.L.A.T. Sandwich bacon, lettuce, avocado & tomato $12.00
- Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00
- Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
- Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
- - Sides grilled tomatoes · ham · potato rosti · spinach $3.00
- POACHED PEAR fresh pear paoched in wine,sliced almonds & rock melon caviar $15
- Corn Fritters house made with relish & a free range poached egg $15.00
- Toasted Sandwich ham, cheese & mustard $10.50
- Calamari $0.40
- Bread Butter $1.00
- Egg $0.40
- Fish Cakes $2.20
- Fish burger $5.90
- Double Bacon $6.20
- Double Cheese Burger $6.20
- Kabana $2.40
- Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
- Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
- Pannacotta $3.00
- Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
- Lindt Choc Brownie $4.00
- Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
- Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
- Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
- Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
- Market garden salad with toasted sesame dressing $11
- Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
- Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
- Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
- Caramelised latte $4.50
- Jam, vegemite, local honey, marmalade $1.00
- Turkish toast - jam, vegemite or peanut butter $4.00
- Roast pumpkin & sweet potato, pinenuts & sumac yogurt (gf) $8.00
- Grilled barramundi - asian coleslaw & lime mayo $15.50
- Banana porridge - with toasted coconut & coconut nectar $12.00
- Milkshake $4.00
- Fish pie - roasted fish in a creamy onion sauce with a side of steamed green vegetables $30.00
Mixed Dozen Restaurant
Phone
0266391500
Opened hours
Monday: 12:01 AM – 11:59 PM, Tuesday: 12:01 AM – 11:59 PM, Wednesday: 12:01 AM – 11:59 PM, Thursday: 12:01 AM – 11:59 PM, Friday: 12:01 AM – 11:59 PM, Saturday: 12:01 AM – 11:59 PM, Sunday: 12:01 AM – 11:59 PM
Price
None
Type
None
Service
None
Cuisine
Features