Address
339 Elizabeth St, Hobart, Tasmania 7000, Australia
Miyabi Traditional Japanese Restaurant in Hobart Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Bowl of Fries $6.00
- Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Creamy Garlic Prawns (6) $14.50
- Chicken Parmagiana $21.50
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
- Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Napoletana Sauce (LG) $1.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
- Salad and Vegetables with entree sized meals $10.90
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
- Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
- BBQ Texas - with smoked ham & cheese $24
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Seasonal vegetables $4
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Salt & Pepper calamari $24
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Aussie - shaved ham, cheese, tomato base and egg $25
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Tiramisu drizzled w espresso syrup $13.00
- Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
- Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
- Raspberry & mango semi freddo® w a mango couli $13.00
- Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
- Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
- Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
- Hollandaise Sauce $3.00
- Mayonnaise $2.00
- Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
- Boiled Egg $2.00
- Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Onion Rings $2.00
- Bacon $2.50
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Jalapenos $1.50
- - Greek GF $11.00
- Fish Only (two fillets either battered or crumbed): -
- Mixed Fish Three pieces of crumbed fish with chips $16.00
- Salt and Pepper Calamari Salad $25.00
- Large Chips $7.00
- - Trevally $14.00
- - add garden, greek or caesar salad $25.00
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
-
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
-
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
-
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
-
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
- Crème Caramel $12.00
- Supreme style $19.00
-
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
- BBQ Chicken and mushroom $19.00
- Gillespie’s Original Ginger Beer $5.50
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Lemonade $4.30
- Lemon Lime $4.30
- House Friand (GF) $4.00
- Lemon Lime and Bitters $4.30
- House Jam & Cream - With tea or coffee $10.50
- Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
- Kao Kati - Coconut rice served per person $4.90
- Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
- Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
- Gui Chai - Pan-fried cake filled with chives $15.90
- Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
- Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Tea & Coffee $3.00
- Pickles - Lime, Mango or Chilli $3.00
- Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
- Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
- Tomato / Onion Salad $3.00
- Khadai Paneer - traditional punjabi style cottage cheese cooked with onion, tomatoes, capsicum and spices (Entree/Main) $14.50/$18.50
- Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
- Char grilled octopus, olive salad $14.00
- Chicken, avocado and corn puree $6.00
- Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
- Spring bay abalone confit with vanilla, fennel $18.00
- House cut chips $7
- Marinated prawn and romesco pintxo $3.00 each
- Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
- Mushroom and truffle oil pintxo $3.00 each
- Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
- Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
- McFlurry with Cadbury Creme Egg Flavour n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Hot Fudge Sundae n/a
- Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
- Australian Prawns $19.90
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Blue Eye Trevalla Snack $16.90 / Meal $21.90
- All served with chips & prepared in our signature crumbs -
- Chicken nuggets (5) & chips $9.90
- Australian Squid $19.90
- Mures Marinade $19.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Salmone - Tasmanian smoked salmon, capers, red onion $23
- Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
- Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
Miyabi Traditional Japanese Restaurant
Phone
0362346838
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff
339 Elizabeth St, Hobart, Tasmania 7000, Australia
- Hobart Asian Menus
- Hobart Gluten Free Menus
- Hobart Japanese Menus
- Hobart Sushi Menus
- Hobart Vegetarian Menus
- City of Hobart Asian Menus
- City of Hobart Gluten Free Menus
- City of Hobart Japanese Menus
- City of Hobart Sushi Menus
- City of Hobart Vegetarian Menus