Miyama in Newtown Menu

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Nearby Sample Menus

CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
- $39.50 per person
TIROPITAKIA - home-made cheese filo parcels $13.50
QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50

Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Sides -
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
Free Range Eggs on Toast N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A

Choice of salads (coleslaw, potato, leaf, cous cous, bean) N/A
Apple & mixed berry pie N/A
Classic mince N/A
Cauliflower & zuchini with cheesy white sauce N/A
Pineapple & baked ricotta pie N/A
Slow roasted beef brisket, hickory smoke & mushrooms N/A
Boston baked beans with speck/bacon N/A
Creamy chicken with hot seeded mustard & mushrooms N/A

Garlic Mash Potato $6.50
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Lemon Tart - served with cream & mixed berries $8.50
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
Courthouse Calamari - with lemon pepper, & aioli $7

Maguro (raw tuna) $4.50
Salmon & Avocado Roll $4.00
Semi Dried Tomato & Avocado Roll $4.00
Aburi Hotate (scallop) $5.50
Creamy Croquette $4.00
Aburi Chashu (pork belly) $4.00
Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Kingfish Sashimi $5.50

Greek style calamari Lightly floured and seasoned fresh calamari served with chips and salad $19.9
Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
Pork rib rack Served with a fresh Greek salad and wedges $25.9
Fish and chips Served with fries, tartar sauce and lemon $19.9
Garlic prawns Served in a hot pot with crusty bread $15.5
Roquette Fresh roquette leaves and parmesan lightly dressed with balsamic $9.9
Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
Haloumi chips Fried haloumi chunks served with lemon wedges $12.5

Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50

Gelato Mixed gelato, ask waiter for flavours of the day $12.00
Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
Caesar Salad $11.80
Chicken Caesar Salad $14.80
Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00
Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato $26.90

LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A

Miyama

Inner West > Newtown > Miyama

Address

87 King St, Newtown NSW 2042, Australia

Phone

0295199947

Email

None

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: 6:00 – 9:30 PM