Address
267 Cleveland St, Redfern NSW 2016, Australia
Mjolner in Sydney Menu
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Nearby Sample Menus
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Ricotta $3.00
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Warm ham & cheese croissant $6.50
- Fresh juice $5.50
- Avocado $3.00
- House baked banana bread $6.00
- Chilled garlic sliced cucumber salad $8.00
- Wok fried chicken with black bean and shallots $20.80
- Deep fried chicken spring rolls with hoi sin sauce (4pcs) $8.80
- Zilver cooked live fish with soft tofu cooked in hot glass pot Market Price
- Flaming pork ribs with mayonnaise $23.80
- Assorted seafood and winter melon in chef's master stock (Minimum 8 people) Market Price
- Roast suckling pig served with hoisin sauce $36.80
- Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Strawberries & Cream each: $2.50, dozen: $27.00
- Valentine 6 N/A
- Strawberry each: $2.50, dozen: $27.00
- Vanilla with Butterfly $50
- Valentine 2 N/A
- Cookies & Cream $50
- Banana each: $2.50, dozen: $27.00
- Fresh Fruit Salad cup $6.50
- Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
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- Hazelnut & Raisin Flute $4.50
- double shot/strong (soy/decaf, no extra charge) extra 50c
- Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
- Brioche $4.50
- Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
- Grilled or Beer Battered Fish -
- - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Ham, Cheese and Tomato on Toast $4.00
- Extra Gravy/Cheese/Bacon/Egg $1.00
- Sandwich (All on Display) $7.50
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Cheese and Tomato/Ham and Cheese on Toast $3.50
- Local Fetta Cheese $9.10
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Chicken Egg & Lemon Soup $7.00
- Vegetable Soup $6.50
- Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Pan seared barramundi, carrot puree, fennel salad $39
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Garden fries, aioli $9.50
- Grilled chorizo, sherry, lemon $10
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Mesculin, tomato, red onion $7
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Mediterranean Omelette haloumi cheese, tomato & mint $12
- Ham / Salmon / Bacon / Chorizo / Haloumi $4
- Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
- Chicken Caesar $19
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- With lavosh, fruit compote, apple $14.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Classic caesar salad , with poached chicken $19.5 / $25.5
- HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
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- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
- CHURROS Spanish Doughnut; serve with choclate. $11
- SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
- SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
- CHICKEN/CHIPS $15
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Make your own filling, charge accordingly N/A
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Two eggs any style with toast $ 7.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Bacon & Egg Roll $5.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Hamburger $6.00
- - Roll $0.60
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Sweet potato salad with chive crème fraiche and smoked bacon $9.90
- Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
- Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
- Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
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Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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Lime Cheesecake $22.00
- fresh cream
- Strawberry jam & Devonshire Cream
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
- Raspberry macaron
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Sticky Date Pudding $22.00
- butterscotch sauce
- Warm serrano ham caramelized onion & ricotta dip
- The garden’s baked mac and cheese $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Marinated sicilian olives $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Classic margherita, buffalo mozzarella $19
Mjolner
Phone
0422263226
Opened hours
5 PM to 11:45 PM (Tue-Sat), 12 Noon to 10 PM (Sun), Mon Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , European , Scandinavian
Features
Bar
267 Cleveland St, Redfern NSW 2016, Australia
- Sydney Bar Food Menus
- Sydney European Menus
- Sydney Scandinavian Menus
- Inner Sydney Bar Food Menus
- Inner Sydney European Menus
- Inner Sydney Scandinavian Menus