MK Two in Upper Mount Gravatt Menu

None

Nearby Sample Menus

  • Deep Fried Fish Fillet with Garlic Sauce $15.90
  • Pork with Satay Sauce $13.80
  • Calamari with Mixed Vegetables $15.90
  • Chicken with Ginger & Shallots $13.00
  • Deep Fried Fish Fillet with Sweet & Sour Sauce $15.90
  • Calamari with Ginger & Shallots $15.90
  • Stir Fried Mixed Vegetables $11.50
  • Calamari with Garlic Sauce $15.90
  • Crumbed Calamari - tender crumbed calamari rings fried to a perfect golden brown, served with lemon wedge & chef's own tartare sauce $17.00
  • Fish of the Day (Please see blackboard for details) MP
  • Garlic Bread - spread generously with garlic butter & lightly toasted, served with balsamic vinegar & olive oil $6.00
  • Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00
  • Additional Toppers - Fried egg, crispy bacon, avocado $2.00
  • Crispy Fish Bites $8.00
  • + Cheese $2.00
  • Ham & Cheese Pizza Bun - on a tomato based sauce $8.00
  • Cheese & veggies $5.00
    • Inc. olives, tomatoes and capsicum
  • Sweet chilli chicken
    • Sweet chilli sauce, seasoned chicken, pineapple
  • Sauces
    • Sam's sauce, BBQ sauce, butter chicken or garlic base available
  • Smoked BBQ chicken
    • Smoked BBQ sauce, seasoned chicken, mushroom
  • Cheese pide $4.50
  • Oregano & veggies $4.00
    • Inc, olives, tomatoes and capsicum
  • Hawaiian
    • Sam's sauce, cabanossi, pineapple and shredded beef
  • Sam's specialty
    • Sam's sauce, pepperoni, sujuk, cabanossi, mushroom, capsicum, fresh tomato ( chilli flakes optional)
  • KENTUCKY STYLE PORK RIBS slathered with tangy BBQ sauce, served with chips & salad. (GF on request) $32.00
  • MOROCCAN SPICED PUMPKIN & SPINACH PIE w/ quinoa, chick peas, tahini & lemon, served with salad & hommus $18.00
  • TRIO OF DIPS olive tapenade, tahini & garlic hommus, roasted capsicum & cream cheese, w toasted Turkish $14.00
  • NEW YORK CUT GRAIN FED PORTERHOUSE 250G $25.00
  • MASSAMAN LAMB CURRY mild coconut curry flavoured with cinnamon, cardamom, bay leaves, veges & naan bread $22.00
  • HAND CRUMBED CHICKEN SCHNITZEL w/ gravy, chips & salad $18.00
  • CHICKEN SPRING ROLLS (4) w/ sweet & sour & sweet chilli sauces (vegetarian on request) $10.00
  • FLAMING CREME BRULEE Classic vanilla bean scented egg custard with a flaming caramelized top $8.90
  • Garlic & Pepper - bursting with flavour and mixed vegetables $17.90
  • Green Curry - hot curry made with fresh vegetables & basil $14.90
  • Red Curry - medium curry full of fresh vegetables & basil $14.90
  • Golden Parcels (4 pieces) - parcels of minced prawn, pork & water chestnuts $8.90
  • Green - hot creamy curry w beans, carrots, zucchini & bamboo $17.90
  • Sweet & Sour - our own sweet'n'sour sauce mixed with crispy vegetables $17.90
  • Roast Duck - crisp roast duck on top of stir fry vegetables with thai sauce $23.90
  • Massaman - mild coconut curry w potato, onion and cashew nuts $17.90
MK Two

MK Two

location

Address

Westfield Garden City, Corner Logan and Kessels Road, Upper Mount Gravatt, Brisbane

phone

Phone

0733496531

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Fri), 9 AM to 9 PM (Thu), 9 AM to 5 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway

Location
Westfield Garden City, Corner Logan and Kessels Road, Upper Mount Gravatt, Brisbane
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