Address
157 Keira St, Wollongong NSW 2500, Australia
Mochi Dining in Wollongong Menu
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Nearby Sample Menus
- Garlic bread Grilled organic caramelised garlic bread $5.50
- Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
- Cob loaf Organic olive & rosemary bread oven baked & served with balsamic butter & hazelnut butter - great for 3 or more people $13
- Crumbed chicken and chips $13
- Garden salad $15.50 G
- Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
- Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
- Caesar salad Smoked salmon $24.90
- 100g Steak with chips and gravy $10.00
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Lemon Peppered Baked Barramundi GF $17.00/$18.50
- with chips and salad
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Diggers Garden Salad GF $7.00/$8.00
- mixed leaf Julienne Vegetables tomato and Cucumber with red Wine Vinaigrette
- Traditional Bolognese with parmesan cheese $10.00
- Battered Fish Cocktails with chips $10.00
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Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
- with Fresh herbs and served topped with grated parmesan Cheese
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Chargrilled Rump Steak $16.50/$18.00
- with chips salad and gravy
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Crumbed Fish $17.00/$18.50
- with chips salad and tartare
- Lunch These meals are available for take away if you are in a rush
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Greek Salad (v, gf) $14.00
- Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
- Greek Salad Side $8.00
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Chicken Skewers (3) or Lamb Skewers (2)
- Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
- Smoked salmon $7.00
- -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each $2.00
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French Toast $15.50
- Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits.
- Extra Sauce or dip $1.00
- Fried lebanese bread $4.50
-
-beirut chicken $21.90
- Chicken breast marinated in a garlic and herb paste / chargrilled and served on a bed of rice with a side of fatoush salad
- Fish cocktails and chips $12.50
-
-shish tawook $20.90
- Two skewers of marinated chargrilled chicken / tabouli / and hummus served with a side of chips
- ●mains
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-shish kebabs $20.90
- Two skewers of chargrilled tender lamb pieces / served with tabouli / hummus and a side of chips
- Hot chips $8.50
- Calamari and chips $12.50
- Small Salt Spicy squid $11.00
- Satay Chicken Skewers 4 $9.50
- Vegetarian fried Rice $8.00
- Tofu Rice paper rolls 2 $7.50
- Stir Fry vegetable with rice noodle $14.00
- Large salt & spicy squids $20.00
- Calamari meatballs skewers 2 $7.00
- Pho with Beef meatball $14.00
- Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
- Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
- Spaghetti con ragu di - Our famous bolognaise, slow braised veal mince with tomato puree, vitello garden herbs & spices $21.00/$25.00
- Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00
- San Pietro e gamberoni - Char grilled John Dory with giant prawns, white wine butter & finished with sesame dipped lime $33.00
- Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
- Focaccia - Garlic focaccia $6.50
- Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
- Pork Mince with Eggplant $9.50
- Salt & Spicy Chicken Wings $8.00
- Almond Chicken $10.00
- Hot Chips / Prawn Chips $4.00
- Sizzling Beef Black Pepper Sauce $9.80
- Chicken & Sweet Corn Soup $5.50
- Lemon Chicken $8.80
- Combination Egg Omelette $9.80
- Tom Kha Chicken - Another famous Thai soup cooked with coconut milk, seasoned with lemon juice, galangal, coriander and mushroom $9.00/$8.50
- Chicken, Beef Basil Chilli Fried Rice - Fried Jasmine rice with egg, basil and chilli $14.90/$13.90
- Deep Fried Tofu (8 pcs) - Served with sweet chilli sauce and crushed peanut or Thai peanut sauce $8.00/$7.60
- Fish, Squid or Quail Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $18.90/$17.90
- Duck or Prawns Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $19.90/$19.90
- Chicken Wing (5 pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce $8.50/$8.00
- Yellow Curry (Chicken) - Chicken cooked in yellow curry with coconut milk, sweet potato, and onion $16.90/$15.90
- Roti $2.50/$2.00
- King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
- Juniper Crossing Chardonnay, Margaret River, WA $12
- - Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
- Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
- Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
- Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
- Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
- King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
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Green bean salad
- with creme fraiche mustard & lemon GF V
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Pork Fennel & Ricotta Meatball
- with salsa verde & parmesan GF
- X1 protein + salads $17.00
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Meatballs $3.00
- topped with salsa verde & parmesan
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Grilled Cheese $9.90
- gruyere parmesan house pickle & BBQ dipping sauce
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The Meatball Sub $14.00
- pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
- Just Salads $12.00
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16 Pork Shoulder
- with Cuban mayo house pickle & pork crackling GF
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Fish of the Day $21.00
- grilled or battered w number signature seafood Nam Jim herb +hero fries
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Chunky cut grilled leg ham & poached eggs $16.00
- w sauteed spinach + hollandaise sauce on sourdough
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Almond & herb grilled chicken breast $21.00
- w salad of quinoa pumpkin kale+lemon
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House Cured ocean trout & poached eggs $16.00
- w alfaalfa + hollandaise sauce on sourdough
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Quinoa & Coconut bircher muesli $13.00
- w rhubarb strawberry +vanilla
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Smashed Avo $9.00
- on soy & linseed sourdough w cracked black pepper+ lemon
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Roast Veggie Salad $16.00
- roasted beetroot carrot swede potato pumpkin & parsnip w green beans and oregano+balsamic dressing
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Mushroom pappardelle pasta $17.00
- pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano
- - Eel $5.00
- Edamame $4.50
- Vegetable Curry Selection of vegetables cooked in curry served on a bed of rice $11.00
- Sakura salad $6.50
- - Eel $7.00 / $12.50
- Sushi Set Sushi and choice of one Teriyaki (Chicken, Beef or Fish) $19.00
- - Assorted Sushi - Deluxe $28.00
- Teppan Cooked with garlice, wine and butter -
- SIDE DISH PLATTER A combination of all the above side dishes. $8.50
- MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala $16.00
- Raita, Mint Sauce, Papadum, Mixed Pickle, Katchumber, Mango Chutney (per dish) $2.50
- MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
- Please ask your wait person, for details. Practically everything. Ideal of party of two or more. $31.90 per head
- KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
- PANEER NAN Stuffed with cheese and spices. $3.90
- PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
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Fettuccine Carbonara 18.00
- Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
- Sirloin Steak - 350g 18.00
- Doz 20.00
- Doz 18.00
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BBQ Layered Chicken 23.00
- Char grilled chicken breast, crisp bacon, avocado, Swiss cheese
- Sirloin steak and salad 8.00
- Char Grilled Butterflied Chicken Breast 15.00
- Creamy garlic king prawns x 4 7.00
- Antipasto plate $18.00
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Mushroom arancini $14.00
- served with Napoletana sauce
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Napoli $15.00
- (anchovies and olives)
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Gamberi $20.00
- (prawns and chorizo)
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Beef Lasagna $15.00
- served with chips and salad
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Spaghetti Puttanesca $15.00
- with capers, anchovies, and olives in red sauce
- Small ham and pineapple pizza $9.00
- Bowl of chips $5.00
Mochi Dining
Phone
0242445811
Opened hours
12 Noon to 2:30 PM, 6 PM to 9 PM (Wed-Sun), Mon & Tue Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Gluten Free
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
157 Keira St, Wollongong NSW 2500, Australia
- Wollongong Asian Menus
- Wollongong Chinese Menus
- Wollongong Gluten Free Menus
- City of Wollongong Asian Menus
- City of Wollongong Chinese Menus
- City of Wollongong Gluten Free Menus