Mojo Cafe Bar in Hobart Menu

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Nearby Sample Menus

Grilled Garlic Mushrooms (LG) $3.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Garlic Cream Sauce (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Dijonnaise Sauce $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Fried Egg (LG) $1.95

Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Seafood- Tasmanian Fish of the Day Main: $Market Price
Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Bowl of Fries $6.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90

Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
Mustard 50¢
Fried Onion 50¢
Boiled Egg $2.00
Olives $1.00
Ham $2.00
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00

Raddichio, spiced pear, blue cheese + walnut $14
Buffalo mozzarella, herbs, toast $10
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Baguette, pesto, aioli, olives $8.5 / $11
Leafy green salad, pickled shallots $8
Smoked trevally pate, beetroot, ciabatta $14
Chicken caesar salad $23
Squid & fries $14.5

Margherita $18.00
- tomato and basil $
Steamed Broccolini
- , green beans and buttered almonds
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
- 6 x $22.00
-12 x $37.00
Crème Caramel $12.00

Whole Day Pack No.3 $7.50
No.4 Szhuan Pork Noodle Soup $9.50
Sushi Whole Day Pack G $9.90
Sushi Party Plate No.8 $48.00
Sushi Whole Day Pack B $9.90
No.2 Seafood Laksa Noodle Soup $13.90
Whole Day Pack No.6 $15.80
No.6 Soya Chicken Noodle Soup $9.50

Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
- Scallop Saganaki $18.50
- Prawn Saganaki $28.50
Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50

BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50
White and wholemeal bread available. Gluten free bread available $1.50
CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
EGGS BENEDICT - Virginian ham and 2 poached eggs served on a toasted English muffin. Finished with hollandaise sauce $14.50
FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
TASMANIAN SCALLOP PIE - Tasmanian scallops cooked in a mild curry sauce, served with a light garden salad. Finished with French dressing $17.00

Banana & Coconut $3.00
Ice Cream - topped with nuts $4.50
Extra Rice Large $4.00
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
Cheese Naan - filled with cottage cheese and spices $5.50
Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50

Served with - -
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
Braised duck leg, Brussels sprouts $16.00
Butter roasted Brussels sprouts, chestnuts $10.00
Spicy green Sicilian $5.00
Giant green Spanish $5.00
Braised lamb, creamy mash, rosemary $15.00

Pancakes - with berry compote and cream or maple syrup and cream $12.5
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
Dukkah Crusted Chicken Breast - with warm roast pumpkin, spinach, tomato & avocado salad topped with mint yoghurt, $27.50
Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
Tomato $3.5
Chipolatas $4.50

Simply poached – two eggs, ciabatta $13.9
Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
Market fish, changing daily market price
Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
Quinoa porridge, cinnamon, grilled pear, banana yoghurt, toasted coconut & almonds $12.9
House made beans with sausage meat & herbs $4.9

Honey Brown Mushroom $3.00
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Continental Bread and Garlic Aioli $7.50
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00

Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Prawns $15.00
Prawns $15.00
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Chicken or Beef $13.00

Villagio - sausage, spinach, gorgonzola $22.5
Soup - (also see specials board) traditional minestrone served with bread $14
Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
Pancetta - salami,prosciutto, pancetta, sausage $23.5
Napoletana - olives, anchovies, garlic, oregano $19.5