Address
361A Macquarie St, Hobart, Tasmania 7004, Australia
Mojo Cafe Bar in Hobart Menu
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Nearby Sample Menus
- Seafood Plate $28.50
- Bowl of Fries $6.00
- Wedges with sour cream & sweet chili sauce $8.00
- Chicken Schnitzel $19.00
- Housemade Beef Lasagna $18.00
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
- Summer Prawn Salad $22.00
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Corn on the Cob (LG) $2.95
- Creamy Mushroom Sauce (LG) $1.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Byron Bay Chilli Sauce (LG) $1.95
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
- Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) $12.50
- Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
- Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
- Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
- Mushrooms $3.00
- Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
- Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Rockwall Slaw $8
- Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
- Medallions of Eye Fillet with forestiere sauce $34
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Twice Cooked Duck - with potato mash + orange pepper sauce $38
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Chicken $5.00
- Pineapple $1.00
- Garlic Aioli $2.00
- Tomato Sauce 50¢
- Pan Gravy $2.50
- Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
- Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
- Guacamole $2.50
- Oysters Natural ½: $18, Full: $34
- Leafy green salad, pickled shallots $8
- Buffalo mozzarella, herbs, toast $10
- Squid & fries $14.5
- Spiced cauliflower, almonds, currants $8.5
- Fries & aioli $8.9
- Roast pork belly, ginger carrots $23
- Beans $7.5, add fried pork mince: $11.5
- - 6 x $22.00
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Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
-
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
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Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
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Crusty Bread $7.00
- roasted garlic and herb butter
- Fries
- - 3 x $12.00
-
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
- Whole Day Pack No.5 $15.80
- Sushi Whole Day Pack G $9.90
- Sushi Party Plate No.1 $48.00
- Sushi Party Plate No.3 $38.00
- Sushi Party Plate No.8 $48.00
- No.29 Seafood Tom Yum Soup $13.90
- No.15 Stir Fried Hokkien $10.50
- Whole Day Pack No.2 $7.50
- Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
- Salates (Salads) -
- Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
- Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
- Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- Potatoes - Chunky roast potatoes, Greek Style $7.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
- Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
- Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
- Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
- Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
- Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
- Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
- TOASTED FOCCACIA (Take away available) - Grilled chicken, baby spinach, brie and basil pesto $12.50
- TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
- PANCAKES - Salted Caramel sauce and banana $10.00
- SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
- CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
- CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
- Grilled with grated manchego and leek $3.50
- - Corn, tomato and avocado salsa $5.00
- Char grilled corn cob, grated manchego, paprika, lime $6.00
- Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
- Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
- Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
- Fried eggplant, goats cheese, honey, rosemary $12.00
- Croquettes of the day $4.00 each
- Strawberry Mega Choc Waffle cone n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- McDonaldland Cookies n/a
- Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
- Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
- New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Hand cut Fat Chips with Sea Salt $8.50
- Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
- Pinot Noir Jus $3.00
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Roasted Garlic Aioli $2.00
- Chips $3.50
- Garlic or Herb Bread $4.50
- Mash $3.50
- Gravy $2.00
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Mojo Cafe Bar
Phone
0362245986
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
361A Macquarie St, Hobart, Tasmania 7004, Australia
- Hobart Coffee and Tea Menus
- City of Hobart Coffee and Tea Menus