Address
679 La Trobe St, Docklands VIC 3008, Australia
Momami at Peppers Docklands in Melbourne Menu
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Nearby Sample Menus
- Diced beef fillet with honey & black pepper sauce $26.80
- Deep fried mud crab with salt & chili Seasonal price
- Sesame crab claw (each) $12.80
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Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
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Sizzling fillet steak with black pepper sauce $28.80
- Eye fillet steak with black pepper & honey sauce with scredded onions an a hot plate
- Pork ribs in shang-hai style $23.80
-
Lobser in black bean sauce Seasonal price
- Lñoabster pieces cooked with black bean sauce & touch of garlic
- Fish fillets in black bean sauce
- 94 Hot and sour soup 5.00
- 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
- 23 Black bean fish fillet on rice 10.50
- 2 Crispy Skin Pork on rice 11.00
- 98 Eggplant and beancurd on rice 10.00
- 77 Beef with egg gravy hor fun 11.50
- On dry Or soup noodles = add 1.00
- 42 Black pepper chicken with rice 10.50
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Kids ‘Patty & Shake’ $6.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Hot White Chocolate $5.30
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Babychino $1.00
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
- Dumpling and rice cake soup $14.00
- Spicy fish egg hot pot $16.00
- Teriyaki chicken $15.50
- All you can eat $28.00 P/p
- Spring roll
- Seafood combination noodle soup $14.00
- Potluck stew with hams baked beans (2-3 people) $36.00
- -Extra side dish $2.00
- Vegetarian noodle soup $10.90
- Taiwanese style satay fish and pork ball noodle soup $10.90
- Combination seafood hot pot udon noodles soup $12.90
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Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
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Crispy fried chicken wings ricebox $11.50
- Chicken wings marinated with pepper seasoning with a thin crispy coastin
- Vegetarian mini spring roll (3 pieces) $4.90
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Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
- Fried rice with shredded pork & egg $11.50
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32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
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Deep fried chicken (half) $17.50
- Deep fried chicken - choice of plain/soy/chili
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7. Seafood Flake Cheese Croquette - Home made $11.50
- Fresh seafood flaked croqett
- Main $35.00
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1. Deep Fried Tofu Salad $9.50
- Deep fried tofu & mixed salad with WT special dressing
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28. Yukgaejang - Spicy beef soup small pot $18.50
- Beef short rib soup with green bean sprouts, bracken, egg
- Main $35.00
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4. Korean Beef Tartar $24.90
- Raw beef short ribs with sweet chili sauce
- Iddly (4pc) $9.00
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Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- Weekend Only
- Raita
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Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
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Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
- Chicken Biryani $10.90
- Uttapam $9.90
- Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Plate of three cheeses $24.50
- Sautéed green beans, toasted almonds $9.50
- Black forest with sour cherries & vanilla bean ice cream $18.50
- Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Baby cos salad, soy and sesame dressing, goma, mint $11
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
- Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
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Coffee scroll $5.80
- Served with small coffee
- -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
- 7 am to 11am
- Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
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Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
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Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
- Lamb korma stew with rice S $9.50 L $12.90
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Ham, cheese & tomato toasted sandwich $7.90
- Served with small coffee
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F2. YAKI TORI $5.80
- Japanese Chicken Skewers
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F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce
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M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
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C3. YASAI RAMEN $10.80
- Seasonal Vegetable Noodle Soup
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A7. GYU DON $11.50
- Sukiyaki Beef & Onion On Rice
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F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake
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M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
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F11. KOROKKE $6.80
- Deep Fried Potato Croquette
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Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
- Garlic aioli $1.50
- Cheeses please see your waiter for today's selection
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Chancellor tasting plate $18.50
- green pea and parmesan croquette
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Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
- 350grams grass fed black angus scotch fillet $41.00
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Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
- 450 grams grass fed black angus rib eye on the bone $46.00
- Crispy Chicken $12.90
- Braised Spare Ribs Noodle $11.90
- Tofu & Vegetable $10.90
- Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
- Guilin Beef Noodle $11.90
- Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
- Seafood Combo $13.90
- Beef & Wonton $11.90
- -Members $7.00
- -Non members $19.00
- Crispy skinned pork belly with parsnip & pear (GF)
- -Members $12.40
- -Non members $10.00
- Crispy skinned pork belly with parsnip & pear (GF)
- -Non members $24.00
- -Non members $10.00
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Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
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Ebi Shumai $22.00
- Steamed prawn dumplings (4)
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Agedashi Tofu $18.00
- Deep fried bean curd in vegetable and mushroom sauce
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Horenso Ohitashi $13.00
- Lightly cooked spinach with sweet soya sauce
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Sashimi $33.00
- Main size of sashimi with miso soup and a bowl of premium imported rice
- With Japanese marbled beef $62.00
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Chirashi $40.00
- Assorted raw fish served on a bed of sushi rice
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Sushi $33.00
- Main size ot sushi with miso soup
Momami at Peppers Docklands
Phone
0431408480
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Australian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
679 La Trobe St, Docklands VIC 3008, Australia
- Melbourne Asian Menus
- Melbourne Australian Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus