Address
679 La Trobe St, Docklands VIC 3008, Australia
Momami at Peppers Docklands in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
- -Chorizo sausage
- -Rindless bacon, sausages, smoked salmon $4.00
-
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
-
Fat chips $8.90
- With sea salt and mustard aioli
- -Pumpkin
- -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
-
Sourdough toast $5.90
- With jam, honey or vegemite
- Silver thread bun (steamed) $4.00
-
Chicken maryland (deep mixed) $6.90
- Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
- Chinese savoury doughnut stick $2.50
- Fried fish ball with sacha sauce (6 pieces) $5.30
- Shredded pork and pickled mustard noodle soup $11.50
-
Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
- Wok tossed shredded pork with vegetable in noodle soup $4.50
- Fried rice with shrimps & egg $11.90
- Mexican eggs $15.50
- Pork belly baguette $13.50
- Big breakfast $17.90
- Porridge $11.90
- Chorizo baguette $13.50
- Smoked salmon benedict $18.00
- Mexican eggs $15.50
- Omelette with 3 fillings $15.50
- Onion Dosa / Onion Masala Dosa $7.5 / $8.5
-
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
-
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- Samosa Dahi Chat $6.50
- The above are served with sambar and coconut chutney
-
Dosa Combination $12.50
- 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
- Saturday only
- Weekend Only
- Rice $12.00
- Single w/ rice $13.00
- FR12. Tom Yum Seafood Fried Rice $10.50
- R7. Roast Duck w/ Black Pepper Sauce on Rice
- Single w/ rice $13.00
- Single w/ rice $14.50
- Single w/ rice $11.00
- Dish no rice $18.00
- MAINS-please see board for daily specials
- half avocado, double smoked bacon $4.50
-
Croissant by rustica $7.00
- With spreads
-
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
- Egg on toast $6.00
-
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
- -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
-
Free range fruit toast $10.00
- On rustica toast (gfo)
- Western Australia Antarctic Crab Seasonal Price
- Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
-
MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
- Queensland Coral Trout Seasonal Price
-
SAN CHOI BOW
- Minced delicacies, wrapped in crisp lettuce leaf
- Diced Fillet Mignon with XO Chilli Sauce $33.00
- Szechuan Scallop $36.00
- Seasonal Chinese Greens with Chinese Mushrooms $26.50
-
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
-
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
-
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
- -Add bacon $3.50
-
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
-
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
-
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo
-
Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
-
Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter
-
Lemon tart $10.00
- Mixed berries & lime creme fraíche
-
Risotto (GF, V) $20.00
- Mushroom & taleggio
- BURGERS All served with chips
-
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
-
Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
-
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
-
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
-
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
-
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
-
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
-
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
-
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
-
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
-
MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita
- BAKED POTATOES IN TOMATO SAUCE 6.00
-
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
-
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
- APPETIZERS
- All rolled in warm pita bread
-
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
-
per head 50.00
- (WITH DESSERT & COFFEE)
- Chicken-Avocado Sandwich $6.00
- Salted Pretzel $3.50
- Coffe (Regular / large) $3.00 / $3.50
- Smoked Salmon Sandwich $6.00
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Tuna Sandwich $5.00
- Poppyseed Pocket $4.00
- Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
- Ham, Sausage & Fried Egg Noodle Soup $11.00
- Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
- BBQ Pork & Fried Wonton on Dry Noodle $12.80
- Baked Mince Beef with Kimchi on Rice $13.30
- -Portuguese
- -Creamy Mushroom
- Mixed Vegetabñes Fried Rice $11.50
- 64. Papaya Salad with Oven-Dried Squid $8.90
- 117. Green Curry Rice Assorted Seafood $13.90
- FLOUNDER & RICE
- - Seafood $13.90
- CURRY & RICE
- - Vegie $12.90
- 75 Assorted Seafood $13.50
- - Fish Fillet $13.50
- 34. Sweet & Sour Pork with Rice $9.80
- 52. Plain Noodle with Soup $9.80
- 61. Combination Fried Noodle $14.80
- 46. Salt & Pepper Squid with Rice $9.80
- 3. Chicken & Mushrooms Soup $3.80
- 9. Duck Meat Spring Rolls $4.80
- 11. Peking Dumplings (6 Pieces) $7.80
- 40. Beef in Hot Chilli Oil with Rice $9.80
Momami at Peppers Docklands
Phone
0431408480
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Australian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
679 La Trobe St, Docklands VIC 3008, Australia
- Melbourne Asian Menus
- Melbourne Australian Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus