Address
679 La Trobe St, Docklands VIC 3008, Australia
Momami at Peppers Docklands in Melbourne Menu
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Nearby Sample Menus
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CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
- AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
- "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
- ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
- CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
- CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
- CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
- STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
- Pickle chicken feet
- Chicken gizzard
- Sweet corn
- Honey soft bone with meat $2.50
- Red bean paste pancake
- BBQ Shimeji mushroom $5.00
- Spiced gizzard
- Chicken wings
- ALOO DUM ONLY $8.50
- CHICKEN THUKPA $9.50
- ALOO CHOILA ONLY $12.00
- CHICKEN CHOWMEIN $10.50
- ALOO DUM + ALOO ACHAR $11.00
- PLEASE ORDER AND PAY AT THE COUNTER
- PORK MOMO $10.50
- ALOO CHOILA SET $13.00
- Katsu curry rice $ 13.30
- Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
- Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
- Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
- Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
- Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
- Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
- Unagi Donburi $ 16.50
- Chocolate-coated almonds $7.50
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North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
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Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
- Party pies with classic condiments
- 9 score wagyu bresaola (50g) $18.00
- Chevap sausage rolls with tomato sauce and relish
- Oysters
- Hazelnut praline creme brulee $14.50
- Onion chilli kulcha $6.00
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Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
- Lime pickle $3.00
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Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
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Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
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Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
- Mango chutney $3.00
- Onion salad $4.00
- Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
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Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
- Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
- Egg $1.50
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S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
- Chilli Salmon $2.60
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C4. TONKATSU RAMEN $11.00
- Deep Fried Crumbed Pork Noodle Soup
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F15. SMOKED SALMON SALAD $8.80
- Green Salad with Tasmanian Smoked Salmon
- Tobiko $2.00
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B3. SASHIMI BENTO $15.80
- Assorted Tempura & Sashimi
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D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
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La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
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Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
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Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
- Ham & Emmental Cheese Croissant $7.50
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La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
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La Suzette $13.00
- Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
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La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
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La M’sieur Bernard des Petits $7.00
- (See Menu)
- Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
- Tomato / Halloumi $18.00
- Psari / Plum / Yoghurt n/a
- Almond / Prawn / Whitebait n/a
- Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
- Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
- Watermelon / Feta $15.00
- House Made Cheese / Pear / Croutons n/a
- Braised beef noodle soup $10.80
- Combination congee $10.80
- West lake beef soup $5.00
- Braised prawns fried noodle $15.80
- Special fried rice $9.50
- Fish congee $9.80
- Chinese sausage $6.00
- Minced pork and sweet corn with rice $10.00
- Pulled lamb shoulder $17.90
- Regular $2.00
- - add ranch dressing $1.00
- Onion strings, crispy fried
- Add to Chips: Chilli (con carne)
- Regular $1.00
- 1/2 Rack $31.00
- Pulled pork scotch fillet $15.90
- Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
- Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup $9.90
- Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
- Double Egg & Ham Sandwich (Available Toasted) $5.00
- Steamed Wonton with Black Vinegar and Chilli Oil $6.50
- Black Sesame Ice Cream $4.50
- Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
- Sweet n Sour Chicken on Rice $9.90
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Pork Belly (3) $10.00
- Green papaya, mango & nam jim
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
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Nepalese Dumplings $15.00
- with spicy tomato sauce
- Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
- Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Momami at Peppers Docklands
Phone
0431408480
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Australian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
679 La Trobe St, Docklands VIC 3008, Australia
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