Momami at Peppers Docklands in Melbourne Menu

None

Nearby Sample Menus

  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • -Miso soup $1.50
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Fresh lobster sashimi Marker price
  • Spicy chicken BBQ
  • Spicy pork BBQ
  • Spare rib BBQ
  • Side dish
  • -Mixed vegetable on rice
  • Spicy raw crab $16.00
  • Sashimi $19.00
    • Fresh slice raw fish
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • MIXED THUKPA $12.00
  • *ADD $2.00 FOR CHILLI MOMO
  • CHANA CHATPAT $4.50
  • CHICKEN CHOWMEIN $10.50
  • VEGETABLE MOMO $10.50
  • (All soup momos are served in chicken bone broth)
  • MOMO
  • BEEF MOMO $10.00
  • add tomato 2.00
  • Prosciutto 21.50
  • Pomodoro e basilico 18.50
  • Arabiatta 19.50
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • Bruchetta Caprese 16.50
  • Herb focaccia bread 3.90
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Special fried rice $11.90
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Steamed red bean bun (2 pieces) $3.80
  • Fried rice with harm & egg $11.50
  • Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
    • 43013
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • Chicken parmigiana $13.00
    • homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • -hollandaise sauce $2.00
  • Homemade quiche & salad $9.00
  • Big breakfast $16.00
    • Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
  • -with fresh seasonal fruit & ice cream $11.00
  • Natural muesli with fresh fruit and yoghurt $7.80
    • just right also available
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • - Rice
  • - Seasonal Vegetables
  • 2 sausages 16.00
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • Market Fresh Fish of the Day Market Price
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Rehpfeffer 26.00
    • Venison goulash with Spatzli and red cabbage
  • Soup of the day 12.00
  • -Smoked salmon $3.00
  • Lamb korma stew with rice S $9.50 L $12.90
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Lasagne tuchips & salad $11.50
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Muesli topped with yoghurt and honey $5.50
  • T/A
  • Toast
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • 22cm Cake (Take Away) $ 63.00
  • Baguette S/D (Take Away) $ 5.10
  • S/Dough Wholemeal (Take Away) $ 6.75
  • D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • 16cm Cake (Take Away) $ 43.30
  • Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
  • Baguette Flute (Take Away) $ 5.10
  • (M) $38.00
  • Sashimi $33.00
    • Main size of sashimi with miso soup and a bowl of premium imported rice
  • California Maki $11.00
    • Avocado and prawn
  • Misozuke Yaki $22.00
    • Grilled butterfish marinated with special miso (2)
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
  • (E) $26.00
  • Ikura $6.50 each
    • Red salmon roe
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Crepe with maple syrup $7.50
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Scrambled eggs on toast $8.50
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Crepe de banane $9.00
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Crepe with fruit salad $9.50
Momami at Peppers Docklands

Momami at Peppers Docklands

location

Address

679 La Trobe St, Docklands VIC 3008, Australia

phone

Phone

0431408480

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Australian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Groups

Location
679 La Trobe St, Docklands VIC 3008, Australia