Address
679 La Trobe St, Docklands VIC 3008, Australia
Momami at Peppers Docklands in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Yu xiang eggplant $24.00
- Sichuan boiled fish fillets $28.00
- Cumin pork $24.80
- Xiao long bao $9.80
- Spicy mud crab tower $39.80
- Yu xiang eggplant $24.00
- Stir-fried green beans $18.80
- Spicy mud crab tower $39.80
- Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
- Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
- Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
- Fruit Juice a mixture of apple, orange and passionfruit $4.90
- Half Tea-stained Egg $1.00
- Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
- Pepsi 300ml 300ml bottle $3.90
- Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
-
32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
- Small $19.50
- Main $38.00
-
Jabchai (Beef/Tofu) $13.50
- Pan fried potato noodle with seasoned vegetables
-
Deep Fried Prawn Dumplings (7pcs) $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
- Sat-Sun Lunch & Dinner
- Tomato Salad $6.00
- 36. Green tea tiramisu $5.00
- Monday - friday 12pm to 3pm. Served with chips & salad
-
Margherita $15.00
- Fresh tomato, basil & mozzarella
-
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
- -Chicken $25.00
- Steak sandwich
- Fish and chips $10.00
-
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
-
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
-
Crepes
- All served with cream or ice cream.
- with your choice of liquor $17.00
-
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
-
Ravioli Al Primavera $22.00
- Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
- Plain with Maple Flavoured Syrup $12.00
-
Sticky Date Pudding $14.50
- Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
-
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
- with Chicken $25.00
-
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
-
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
-
Soup $9.50
- In house soup with sourdough toast
-
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
-
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
-
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
-
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
- Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
-
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
-
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
-
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
-
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
-
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
- Available 7 AM To 11.30 AM
-
Wedges (V) $12.00
- Sweet chilli sauce & sour cream
-
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
- Trio of ice cream $10.00
-
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
-
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
-
Marinated olives (V) $12.00
- With turkish bread
-
Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
-
Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter
- 207. Spring Rolls & Chargrilled Pork $13.50
- 503. Chargrilled Chicken Strips $7.50
- M $12.50
-
1. Chicken Special
- (drumstick, giblet, liver, heart, pork blood jelly) (GF)
- M $12.50
- 12. Beef & Tendon (GF)
- with fresh noodle salad
- with
- Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
- Soup of the Day $11.00
- Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
- Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
- Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
- Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
- Garlic & Herb Bread (V) $6.50
- Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
- - MAN UP - double the meat or 2nd meat $8.00
- Regular $4.95
- Add to a platter or combo
- Crunchy chips, lightly spiced
- Jumbo $2.00
- Peanut buffer cream pie with chocolate ganache
-
The Little Kids Sandwich $5.90
- Saucy pulled chicken or beef brisket and ketchup
- Jumbo $7.95
- Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
- Mushroom $39.00
-
Spicy rice cake Ddoeok bok gi $18.00
- Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
- -Chicken bibimbam $12.00
- -Kimchi bibimbam $12.00
- -Beef don $10.90
-
Prawn tempura salad
- Deep fried prawns on mixed salad
- Not including rice
-
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
- AVOCADO & SALMON 9.00
-
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
-
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
- JAM
- STRAWBERRY NUTELLA HAZELNUT 7.50
-
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
- BANANA CREAM CHEESE HONEY 7.50
- Katie´S Fried Chicken - Ask About Our Daily Specials
- -300 - 400g crab $18.00
- Pot of prawns, marie rose (GF) $16.00
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- French fries with old bay, & blue cheese sauce $9.00
- Fried green tomatoes, goats curd and hot sauce (V) $9.00
- Veggie chilli cheese fries (V) $14.00
-
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Muesli & Honey
- Toppings: Banana & Brown Sugar
- Extras: Add Chorizo $3.00
- Extras
-
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
- S $7.10
- L $7.90
-
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Momami at Peppers Docklands
Phone
0431408480
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Australian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
679 La Trobe St, Docklands VIC 3008, Australia
- Melbourne Asian Menus
- Melbourne Australian Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus