Momami at Peppers Docklands in Melbourne Menu

None

Nearby Sample Menus

  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • -Chorizo sausage
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • -Pumpkin
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Silver thread bun (steamed) $4.00
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Chinese savoury doughnut stick $2.50
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Shredded pork and pickled mustard noodle soup $11.50
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Fried rice with shrimps & egg $11.90
  • Mexican eggs $15.50
  • Pork belly baguette $13.50
  • Big breakfast $17.90
  • Porridge $11.90
  • Chorizo baguette $13.50
  • Smoked salmon benedict $18.00
  • Mexican eggs $15.50
  • Omelette with 3 fillings $15.50
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Small Combo 1 $10.90
    • (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • Samosa Dahi Chat $6.50
  • The above are served with sambar and coconut chutney
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Saturday only
  • Weekend Only
  • Rice $12.00
  • Single w/ rice $13.00
  • FR12. Tom Yum Seafood Fried Rice $10.50
  • R7. Roast Duck w/ Black Pepper Sauce on Rice
  • Single w/ rice $13.00
  • Single w/ rice $14.50
  • Single w/ rice $11.00
  • Dish no rice $18.00
  • MAINS-please see board for daily specials
  • half avocado, double smoked bacon $4.50
  • Croissant by rustica $7.00
    • With spreads
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Egg on toast $6.00
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • Western Australia Antarctic Crab Seasonal Price
  • Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
  • MINI SPRING ROLLS
    • Cantonese version of Vietnamese style mini spring rolls
  • Queensland Coral Trout Seasonal Price
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • Diced Fillet Mignon with XO Chilli Sauce $33.00
  • Szechuan Scallop $36.00
  • Seasonal Chinese Greens with Chinese Mushrooms $26.50
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • -Add bacon $3.50
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Hot stuff $20.00
    • Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • BURGERS All served with chips
  • Imperial $24.00
    • Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • MIXED SOUVLAKI 14.50
    • combination of marinated lamb and chicken giros from spit in pita
  • BAKED POTATOES IN TOMATO SAUCE 6.00
  • HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
    • haricot beans and vegetables in a fresh tomato soup
  • GRILLED LEAN GREEK BURGER 14.50
    • Greek style spiced beef patie in pita
  • APPETIZERS
  • All rolled in warm pita bread
  • MIXED GIRO 29.50
    • marinated boneless chicken and lamb from the spit, served with Greek salad & chips
  • per head 50.00
    • (WITH DESSERT & COFFEE)
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • Ham, Sausage & Fried Egg Noodle Soup $11.00
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Baked Mince Beef with Kimchi on Rice $13.30
  • -Portuguese
  • -Creamy Mushroom
  • Mixed Vegetabñes Fried Rice $11.50
  • 64. Papaya Salad with Oven-Dried Squid $8.90
  • 117. Green Curry Rice Assorted Seafood $13.90
  • FLOUNDER & RICE
  • - Seafood $13.90
  • CURRY & RICE
  • - Vegie $12.90
  • 75 Assorted Seafood $13.50
  • - Fish Fillet $13.50
  • 34. Sweet & Sour Pork with Rice $9.80
  • 52. Plain Noodle with Soup $9.80
  • 61. Combination Fried Noodle $14.80
  • 46. Salt & Pepper Squid with Rice $9.80
  • 3. Chicken & Mushrooms Soup $3.80
  • 9. Duck Meat Spring Rolls $4.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 40. Beef in Hot Chilli Oil with Rice $9.80
Momami at Peppers Docklands

Momami at Peppers Docklands

location

Address

679 La Trobe St, Docklands VIC 3008, Australia

phone

Phone

0431408480

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Australian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Groups

Location
679 La Trobe St, Docklands VIC 3008, Australia