Momami at Peppers Hotel in Docklands Menu

None

Nearby Sample Menus

Lemon Tart $10.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
Bacon or chipolatas $3.00 each
Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50

Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Bowl of Chips - w aioli & tomato sauce $9.50

Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
Cascade Light $4.50
Antipasto platters added to any set menu $10.00/person
Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
Pina Colada - malibu rum, bacardi, fresh cream & pineapple juice $16.00
Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00
Meatballs in a rich sugo serve with warm turkish bread $16.00

Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
Drunken Chicken - Deep-fried chicken drummets in Thai whiskey and homemade curry paste $8
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26

Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
Seasonal greens $6.00
House salad $6.00

HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00

Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Sliced Chorizo $3.00
Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
Spaghetti Bolognaise $10.00
Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00