Vegetarian Sate Noodle Thin egg noodle stir fried with bok choi, bean shoots, broccolli, onion, capsicum, bean shoots in a sate sauce. $9.50
Char Kuai Teow Ho fun noodle stir fried with egg, fish cake, BBQ pork, shrimps onion, carrot, cabbage, bok choi & beanshoot with mild chilli sauce. $11.00
King Prawn Noodle Thin egg noodle stir fried with prawn, snow pea, bok choi, cabbage, beanshoots, carrot. $11.50
Rice Paper Roll (Teriyaki chicken, Teriyaki beef, Prawn, Sweet chilli chicken, Crispy Chicken) $2.50ea
Black Pepper Beef Noodle Thin egg noodle stir fried with beef, onion, spring onion, snow pea, bean shoots in black pepper sauce. $10.00
Beef Char Ho Fun Ho fun stir fried with beef, onion, shallots, bean shoots, carrot, cabbage in dark soya sauce. $10.00
Thai Rice Fried rice served with shrimps, BBQ pork, Egg, peas, beanshoots, springonion, Chinese sausage, in a mild chilli sauce. $10.00
Vietnamese Spring Roll (6ps) Choice of vegetarian, pork, served with lettuce, mint & dipping sauce. $7.00
Scallop Lemon grass Santé Dishes - Sautéed traditionally in our fresh homemade Vietnamese style lemon grass sauce with chillies and garlic $16.00
Special Fried Rice $3.50/serve
Nha Trang Sizzling Hot Plate - Fish $16.00
Seasonal Vegetable Combination - Stir fried with mixed seasonal vegetables, fresh tofu and cashew nuts $14.00
Nha Trang Sizzling Hot Plate - Scallop $16.00
Chicken Nha Trang Soup - Traditional Vietnamese hot sweet & sour clear soup with tomatoes, bean shoots & garnished with our aromatic herbs $6.00
Vegetarian Hot Pot - Stir fried with mixed seasonal vegetables, fresh tofu and vegetarian meats $15.00
Fish Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $16.00
CHICKPEA SALAD Chickpeas, diced cucumber, tomatoes, red onion & spinach. Tossed in a tangy tamarind dressing $18.80
CHICKEN & CHORIZO FETTUCCINE With red capsicum, olives, feta cheese, mushrooms & baby spinach. $23.80
RIB EYE FILLET Black Angus 450g served with caramelised onion, creamy mash, seasonal vegetables & your choice of sauce – mushroom / red wine jus / garlic butter ** Please allow up to 40 minutes for we $36.80
DESSERT TASTING PLATE FOR TWO - Tiramisu / Lemon meringue / Triple chocolate mousse / Lime coconut cheesecake / Marz bar cake $29.80
CHIPS With lemon zest aioli & tomato sauce $8.80
WAVES BEEF BURGER With tomato, lettuce, egg, Swiss cheese. Served with chips $16.80
EYE FILLET STEAK & PRAWNS With layered potato bake, chargrilled vegetables & topped with garlic butter sauce ** Please allow up to 40 minutes for well done $36.80
GARLIC PRAWNS Cooked in a creamy chardonnay sauce. Served with jasmine rice $26.80