Momo Sukiyaki & Shabu Shabu in Melbourne Menu

None

Nearby Sample Menus

  • Handcut french fries $11.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Gravlax of alpine salmon $21.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Seasonal fruit with organic yoghurt $13.50
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
  • Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
  • Hollandaise $4.00
  • -Full serve (16 pieces) $67.80
  • •Soup
  • Shark´s fin, shredded chicken, chicken stock $19.80
  • •Main course
  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • Deep fried calamari with spicy salt & chilli $25.80
  • Beef in garlic sauce $23.80
    • Sliced beef with onions & garlic sauce
  • Crab with ginger and shallots Seasonal price
  • ADD BACON Just $1.00 Extra
  • 1/2 DOZEN MIXED 15.95
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • JAM FILLED 3.20 EA
  • HOT JAM 6 for $6.00
  • Manufacturers of the World's Tastiest Doughnuts
  • CLASSIC GLAZED 2.95 EA
  • (add $1 for KRANSKY)
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Salt & pepper chicken ribs $19.80
  • Sichuan style chilli dan dan noodle with minced pork $11.80
  • Shaved ice with fresh fruit & syrup $8.80
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
  • Stir fried honey pepper beef with broccoli $20.80
  • Honey chicken $19.80
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • -Buffalo mozzarella
  • -Housemade rosti $3.00
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • -Greek style chicken & rice
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • -House meatballs
  • Sriracha chicken $21.00
    • Chicken, roasted capsicum, spring onion & sriracha sauce
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • Caesar $16.00
    • Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
  • Falafel burger (V) $20.00
    • Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • -Chicken $25.00
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Garlic Bread $ 8.00
  • Fish of the day See Special of the day.
    • Grilled and served with seasonal vegetables.
  • Lasagna $23.00
    • Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
  • Fish and Chips $12.00
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Soup of the Day, crusty bread (G*) $12.50
  • Wedges- with sweet chilli & sour cream $12.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
  • Veggie Spring Rolls (3) $7.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Chicken Corn Soup $8.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • SWEET POTATO CHIPS (v/gf) 6.00
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Grilled Chicken Fillets $11.90
  • Dumpling Soup Noodle $10.90
  • Combination $13.90
  • Tofu & Vegetable $10.90
  • BBQ Pork $10.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Chicken & Wonton $11.90
  • Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
  • Pain De Mie (Take Away) $ 5.90
  • Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
  • Escargot (Take Away/Dine In) $ 4.40/ $5.05
  • Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
  • Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • French fries with old bay, & blue cheese sauce $9.00
  • -300g king prawns Ea. $4.50
  • -300 - 400g crab $18.00
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Natural (GF) $3.50
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
Momo Sukiyaki & Shabu Shabu

Momo Sukiyaki & Shabu Shabu

location

Address

117 Little Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396630801

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
117 Little Bourke St, Melbourne VIC 3000, Australia
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