Momo Sukiyaki & Shabu Shabu in Melbourne Menu

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Nearby Sample Menus

Lobser in black bean sauce Seasonal price
- Lñoabster pieces cooked with black bean sauce & touch of garlic
Steamed fish fillet with black bean sauce $26.80
Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
Chicken with vegetables $23.80
$29.80 per person
Lobster baked with butter and cheese Seasonal price
Satay prawns $31.80
- Prawns with, onions, capsicum
Chicken with almond $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces

DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
STIR FRIED ASIAN 12.00
- greens with garlic & chili
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
ICE CREAM OF THE DAY 8.00

Cumin pork ribs $24.80
Sichuan boiled fish fillets $28.00
Xiao long bao $9.80
Cumin pork ribs $24.80
Cumin pork $24.80
Stir-fried green beans $18.80
Yu xiang eggplant $24.00
Yu xiang eggplant $24.00

(S) $18.80
You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
TUNA / SALMON SUSHI
(L) $29.90
(S) $18.80
RICE $3.50
- (Steamed rice)

Plain Paper Dosa $9.90
Pappadam $0.25
Pakora (2 pc) $4.00
Daal of the Day $8.50
Lamb Rogan / Josh / Vindaloo $12.90
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Maidu Vada (4 pc) $9.00
Paper Masala Dosa $10.90

Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
Lemon tart $10.00
Honey-roasted heritage carrots with dukkah spice $8.00
Warm baileys chocolate brownie $15.00
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
Spanakopita with sumac yoghurt $12.00
Chocolate-coated almonds $7.50
Caviar with traditional accompaniments Market $

Eggs and bacon sandwich $8.50
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
Buttermilk pancakes $6.00
Meat salad $8.50
Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
Ham and cheese $6.80
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
-with bacon $12.00

Sausage $18.00
- Sliced sausage with BBQ, mozzarella, caramelised onion
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce
Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream
Chicken nuggets & chips $10.00
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00

Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Crusty Toasted Bread, jam or vegemite $5.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00

Haloumi $2.00
- Each
Feta cheese, roast veggies, spinach, pesto $9.00
Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
Toasted croissant
Falafel $6.00
Hot roast beef, tasty cheese, mustard $12.50
Beef
-Plain omelette $8.00

BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
FISH OF THE DAY Market Price
- See our Chef's Specials
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
SWEET POTATO CHIPS (v/gf) 6.00
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips

Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese

Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Anchovies $6
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Add gluten free $ 4
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf

Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Large bowl of Chips (V) - Served with gravy $8.00

Momo Sukiyaki & Shabu Shabu

Inner Melbourne > Melbourne > Momo Sukiyaki & Shabu Shabu

Address

117 Little Bourke St, Melbourne VIC 3000, Australia

Phone

0396630801

Email

None

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:30 PM