Momo Wholefood in Newcastle Menu

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Nearby Sample Menus

- 3 Ways 1/2 $22 / doz $44
ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
Caesar Salad $8
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15

Beer Battered Chips w Aioli $6
Sun-Dried Tomato & Parmesan Sourdough $7
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
- Add Prawns $4.5
Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
- add Salad $2
Peking Duck Spring Rolls w Asian Dipping Sauce $13
Crumbed Calamari & Chips $8

Egg (1) $2.00
Smoked Salmon $5.00
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Scrambled tofu $4.00

Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
Flash Larry chips w/ grated parmesan and truffle oil $9
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33

BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
HANDCUT CHIPS with aioli $8
- All served with hand cut chips & bearnaise sauce -
DUCK & BRANDY PATE pickled vegetables, baguette $16
TOMATO, BASIL & FETA SALAD $10
GRILLED SOURDOUGH -
- Mixed $19/$35
500G 150 DAY GRAIN FED RIVERINE T/BONE $39

Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Mexicana Tomato Salsa (LG) $1.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Byron Bay Chilli Sauce (LG) $1.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95

Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
Sauces -
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Brussel Sprouts, apple & bacon $5.00
Garden salad $5.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Chips $5.00
- add grilled chicken $4.00
Beer battered dory, chips, salad and tartare $16.00

MP = market price
Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
Ka nom tit mor (dumpling) (6) $12.00
- Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
Gaeng hung lay $18.90
- Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce
Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs

Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
Crispy spring rolls with pork. Served with fish sauce $5.90
Soft shell crab sauteed in garlic and chilli $17.90
Salt and chilli tofu $13.90
Crab and asparagus soup $6.90
Lemon and lime beef carpaccio salad $13.90
- Chicken or Beef $22.90
Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00

Banana fritters with ice cream $6.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
Com trang-steamed rice(per person) $3.00
Heo satay- satay pork - pork in the house's special satay sauce $16.90

DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a

Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Banana Bread Moist fresh bananas. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A

Momo Wholefood

City of Newcastle > Newcastle > Momo Wholefood

Address

227 Hunter St, Newcastle, New South Wales 2300, Australia

Phone

0249263310

Email

hello@momowholefood.com.au

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM