Mong Kok Brasserie in Auburn Menu

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Nearby Sample Menus

  • Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
  • 1 Nigiri 20¢
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Unagi (Eel) Salad $14.00
  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Supreme $11.90
    • Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
  • Seafood $13.90
    • Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
  • Margherita $11.90
    • Double Cheese & Tomato Sauce
  • Bbq Chicken $13.90
    • Bbq Sauce, Onion, Mushroom & Chicken
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • Sauces
    • Tomato, Bbq, Garlic & Sweet Chilli
  • Choose Up To 4 Toppings $11.90
    • Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
  • Piscary $11.90
    • Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
  • Red Curry Roasted Duck $21.90
  • Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
  • Prawn Balls - deep fried prawn balls $8.90
  • Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
  • Steamed Rice (Small/Large) $2.50/$3.00
  • Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
  • Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
  • Rib eye bone on - 350g $34.50
  • - Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
  • Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
  • MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
  • Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
  • Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
  • 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
  • Oyster Sauce - Mixed vegetables stir fried with oyster sauce $12.00
  • Snapper (700g) - Deep fried with ginger sauce, chili paste sauce or chili & lemon sauce $29.00
  • Pad Pumpkin - Pumpkin stir fried with egg, garlic sauce and mixed vegetables $12.00
  • Sweet Black Sticky Rice - With coconut milk $5.50
  • Pad Kee Mao $8.50
  • Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00
  • Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50
  • Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
Mong Kok Brasserie

Mong Kok Brasserie

location

Address

phone

Phone

0296463511

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
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