Address
128 York St, South Melbourne VIC 3205, Australia
Mong's Kitchen in South Melbourne Menu
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Nearby Sample Menus
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Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
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Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
- All sandwiches served with green salad
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Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
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French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
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Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
- Extra egg, relish $3.00
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MATRICIANA
- Bacon, Onion, Chilli
- LARGE $15.00
- LARGE $15.00
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13. THE LOT
- Absolutely everything
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LASAGNA $14.00
- Traditional Meat
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VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
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Romana
- Onion, Olives, Mushroom, Chilli & Tomato Sugo
- FAMILY $18.00
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J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
- Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
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Lonza $12.00
- Cured pork loinjuniper, mild
- Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
- Spiced prune, rhubarb, brown sugar tart $15.00
- Moonlight Flat Oysters, mignonette & lemon $5.00
- Perfect for dinner parties or picnics
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Longaniza Oscura Salami $12.00
- Squid ink, mild
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
- Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
- Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
- Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
- Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
- (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- An individual tasting plate of delicate desserts N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- An individual tasting plate of delicate desserts N/A
- An individual tasting plate of delicate desserts N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Fruit Salad with yoghurt $9.50
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Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
- Maple syrup $14.50
- Banana $13.50
- Roll $8.90
- Goji extra $2.00
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
- Sandwich $7.50
- House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
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Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
- Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
- Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
- Fragrant Curry of the Day w/ jasmine rice $17
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Grilled Chicken Burger Deal $11.90
- Chips & a Can
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Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
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Schnitzel or Veggie Meal Deal $9.90
- Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
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Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
- Chicko Roll $2.70
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Lunch/Dinner Pack $9.90
- 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
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Chicken Fillet $5.50
- Lettuce and mayonnaise
- Greek Salad or Garden Salad
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9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
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21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
- w/ Chicken or Beef $11.00
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12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
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22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
- 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
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Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
- PX Pedro Ximenez 1927 Alvear $8.50
- Pappardelle pasta, braised beef cheek, fennel salad $29.00
- Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
- Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
- Gnocchi, sauce vierge, Kalamata olives $25.00
- Charcuterie board $24.00
- Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
- Petit Fours Selection of three sweet things $5.50
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Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
- Garlic & Herb roasted potatoes
- Spiced Tomato relish and parmesan
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Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
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Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
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The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
- Garlic sea salt and bocconcini
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RIBS $35.00
- char grilled Kansas City BBQ pork ribs
- Coriander $0.50
- Per item lettuce, carrot, cucumber tomato
- Pork Meatball Salad $7.20
- Plain Salad $6.00
- Turkey Salad $7.50
- Olives $0.80
- Ham Salad $6.90
- Pork Meatballs $7.20
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Toasted bread
- Served with jam lady jam & butter
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Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
- Grilled roma tomatoes $3.00
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Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
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Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
- -Daylesford wholemeal $6.00
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B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
- -Lemon & sugar/maple syrup $9.90
- Grilled vegetables with sheep feta $12.00
- Rubas green beans $8.00
- Moreton bay buk $20 / $25
- Flounder $20.00
- Chilli organic sourdough bread $10.00
- Ottoman liver $8.00
- Coffin bay Oyster
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-Délice de bourgogne
- Triple cream brie (france)
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Italian Lettuce Salad $7.50
- Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
- Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
- Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Truffle Fries $9.50
Mong's Kitchen
Phone
0399433328
Opened hours
Monday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Korean
Features
128 York St, South Melbourne VIC 3205, Australia
- South Melbourne Korean Menus
- Inner Melbourne Korean Menus