Address
128 York St, South Melbourne VIC 3205, Australia
Mong's Kitchen in South Melbourne Menu
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None
Nearby Sample Menus
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Toast $6.50
- Seeded or sourdough with jam or peanut spread
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Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
- Denotes vegetarian, gluten friendly option available $1.00
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Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
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French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
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Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
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4 Tofu curry don 6.50
- Japanese curry with tofu on rice
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9 Niku soba 8.30
- beef with thin buckwheat noodle soup
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
- miso soup 1.50
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
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6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
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7 Soba salad 8.30
- cold buckwheat noodles with salad
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4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
- SMALL $9.00
- Garden Salad $8.50
- SMALL $9.50
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NAPOLITANA
- Tomato Sugo
- FAMILY $22.00
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Schnitzel $18.50
- Chicken or Veal
- Caesar Salad $14.00
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Beetroot Veg Dumpling $12.00
- w tempura broccoli
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Crispy Honey Beef $15.00
- crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
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Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
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Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
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Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
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Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
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Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
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Taiwan Cold Soba Noodle $12.00
- w roasted sesame dressing
- Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
- w/pork belly & salsa verde $ 13.50
- (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
- Muesli - w/fresh or poached fruit $ 8.50
- Ham, cheese & tomato w/mustard & fresh basil $ 9.50
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
- Pork belly, apple sauce & coleslaw $ 11.50
- Strawberries $13.50
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Eggs On Toast $8.90
- poached,fried or Scrambled
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Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
- Sandwich $7.50
- Mixed berry $16.00
- Banana $13.50
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
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Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
- -Cheese $1.00
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Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
- -Tomato $0.50
- Poached eggs on toast with grilled ham, cheese & tomato $9.00
- Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
- -Pineapple $1.00
- -Carrot $0.50
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Bagel $3.50
- With your choice of spread
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
- Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
- Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
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Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
- Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
- Homemade Pie of the Day w/ salad & relish $16
- Cheese $3.00
- Pineapple Fritter $2.00
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Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
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Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
- Small $3.50
- Blue Grenadier $5.70
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Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
- Mars Bar in Batter $3.00
- w/ Chicken or Beef $11.00
- 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
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10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
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11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
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9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
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6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
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13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
- Natural oyster w/ lemon MP
- Shoestring fries $8.00
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Rockford P.S Marion Tawny Barossa $15.00
- Dukes coffee $4.00
- Hand cut chips $9.00
- Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
- Lamaro's vegetable garden $17.00
- EGG / TOAST $3.00
- MEREDITH GOATS FETA $4.50
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- HOUSE CURED KANGAROO $6.00
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
- HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
- ADD FETA $4.50
- Chicken Breast $7.50
- Mushroom $0.80
- Cheese $0.80
- Eggplant $0.80
- Semi-dried tomato $0.80
- Chicken Breast Salad $7.50
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N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
- Chicken Schnitzel Salad $7.90
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Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
- Sauteed mushrooms $3.50
- Roesti (swiss-style hash brown) $3.50
- Omelette on toast daylesford sourdough $1.30
- -Daylesford sourdough $6.00
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Potato mash $6.00
- With roasted garlic
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Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
- Extra toast $2.50
- Red lentil soup With grilled trevally $10.00
- Quail eggs with mint yoghurt $7.00
- -Kilp $3.00
- Crispy skin john dory $30.00
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Marinated field mushroom
- Refer to blackboard for price
- Shellfish stir fry with prawns, crabs, mussels $85.00
- Coffin bay Oyster
- Sambal stingray $10 / $40
Mong's Kitchen
Phone
0399433328
Opened hours
Monday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Korean
Features
128 York St, South Melbourne VIC 3205, Australia
- South Melbourne Korean Menus
- Inner Melbourne Korean Menus