Address
128 York St, South Melbourne VIC 3205, Australia
Mong's Kitchen in South Melbourne Menu
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Nearby Sample Menus
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Toast $6.50
- Seeded or sourdough with jam or peanut spread
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Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
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Croque madame $15.50
- Add a fried egg
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Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
- Extra egg, relish $3.00
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Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
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Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
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11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
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7 Soba salad 8.30
- cold buckwheat noodles with salad
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8 Niku udon 8.30
- beef with thick noodle soup
- soft drinks 1.80
- miso soup 1.50
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4 Tofu curry don 6.50
- Japanese curry with tofu on rice
- GLUTEN FREE AVAILABLE ONE SIZE $16.00
- FAMILY $20.00
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DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
- MEDIUM $13.50
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Romana
- Onion, Olives, Mushroom, Chilli & Tomato Sugo
- MEDIUM $13.00
- SMALL $9.00
- MEDIUM $13.00
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Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
- Soft Shell Crab (+) $5.00
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Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
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Big Boss Fried Ribs $16.00
- w caramel soy glaze
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Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
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Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
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Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
- Miso Soup $3.50
- Fish of the Day Market price
- Hash brown, corn cake, hollandaise $ 3.50
- Soup w/crusty bread N/A
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
- Green salad, garden salad, dijon potatoes or fries $ 3.50
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
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- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- -Small $6.50
- Egg & bacon
- -Egg $1.00
- -Roll $5.50
- -Avocado $1.00
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-Cheese $4.50
- Two slices
- -Roasted pumpkin $1.00
- Egg poached, scrambled, or fried on toast $7.50
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
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Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
- Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
- House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
- House-made Banana Bread w/ spiced ricotta cheese $6
- Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
- House-made Porridge w/ poached fruit, honey & cinnamon $11
- Dim Sim $1.00
- All served with lettuce, tomato, onion and garlic sauce in a pita bread.
- Hamburger in Batter $3.00
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Souvlaki Combo $11.90
- Small Chips & a Can
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Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
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Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
- Cheese & Tomato $4.00
- Chicken Schnitzel $5.90
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16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
- 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
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Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
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13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
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23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
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28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
- 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
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24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
- PX Pedro Ximenez 1927 Alvear $8.50
- Penfolds Grandfather Port $18.00
- Chocolate fondant, mint choc chip ice cream $14.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- Dukes coffee $4.00
- Charcuterie board $24.00
- House-marinated green and black olives $5.00
- Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
- 250gm Grass Fed Eye fillet $39.00
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parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
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Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
- Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
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Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
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Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
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Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
- -Crumpets $6.00
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Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
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Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
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Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
- -Daylesford wholemeal $6.00
- -Lemon & sugar/maple syrup $9.90
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C & A $9.50
- Roast chicken avocado
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Green salad $6.00
- Served with mesclun leaves & french dressing
- Evening star classic marinara bianca $40.00
- Clams (NZ) in spanish fino & garlic $12.00
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-Saint porto
- Semi hard, washed rind, aromatic (sweden)
- -Kilp $3.00
- -Kilpatrick with free range bacon $3.00
- Singapore shellfish stir fry $80.00
- Semi-dried olive (greece) $5.00
- Leather jacket $15.00
- Cos Lettuce & Avocado Salad $9.50
- Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
- Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
- Italian Anchovies - with rocket & grilled ciabatta $16.50
- Patatine (Chips) $6.50
- Italian Lettuce Salad $7.50
- Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
- Fruit Toast - all served with an assortment of italian jams $5.50
Mong's Kitchen
Phone
0399433328
Opened hours
Monday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 4:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Korean
Features
128 York St, South Melbourne VIC 3205, Australia
- South Melbourne Korean Menus
- Inner Melbourne Korean Menus