Monkey King in Melbourne Menu

None

Nearby Sample Menus

  • (Special Fried Rice Base + $6.00)
  • 179. Chinese Broccoli with Oyster Sauce $18.00
  • 53. Singapore Fried Noodles $18.00
  • 99. Chicken with Ginger & Onion $22.00
  • 196. Seafood with Silky Bean Curd $30.00
  • 54. Char Kwai Teow $18.00
  • 162. Prawn Cake with Chinese Broccoli $28.00
  • 108. Lemon Grass Chicken $22.00
  • 69 Beef & vegetables with egg/rice noodles 11.50
  • 55 Beef brisket on rice 11.00
  • Any 2 mix = 12.00
  • 39 Chicken and sweet corn on rice 10.50
  • 102 Vegetarian omelette on rice 11.00
  • 28 Fish in spicy peppery sauce with rice 11.50
  • 10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00
  • 27 Black pepper fish fillet on rice 10.50
  • Salami salad $6.80
  • Beef & mushroom $4.80
  • Coriander $0.50
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Beef & cheese $4.80
  • Beef pie $4.80
  • Beetroot $0.50
  • Ham salad $6.80
  • Chevap sausage rolls with tomato sauce and relish
  • Polenta chips with herb aioli $11.00
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • -6 $17.50
  • Honey-roasted heritage carrots with dukkah spice $8.00
  • Hazelnut praline creme brulee $14.50
  • Pate de foie gras, pear chutney & toasted brioche $26.00
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Crab Claw per piece 8.50
  • Egg Dishes
  • Bean curd Combination Soup 6.00
  • King Prawn Omelette 27.00
  • Curry puffs 4.80
  • Shark's Fin Soup 14.00
  • Calamari in Spicy Salt 18.00
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Pan-fried Mushrooms $8.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • French Peas, Bacon, Lettuce $8.00
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Toast $5.00
  • Fruit Toast $5.50
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Eggs On Toast $10.00
  • Toaster Muesli $6.50
  • ●Hot food
  • Prawn linguine $13.80
  • Steak sandwich with chips $12.50
  • Muesli topped with yoghurt and honey $5.50
  • Sweet potato beetroot
  • -Smoked salmon $3.00
  • Thick raisin toast $3.50
  • Greak
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • -Red wine gray
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Rye Light (Take Away) $ 6.30
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Pain Au Chocolat (Take Away/Dine In) $ 4.40/ $5.05
  • Loaf Walnut (Take Away) $ 7.60
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
  • D/Roll White (Take Away/Dine In) $ 0.90/$1.00
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
  • - Mandu $3.00
  • Yukgaejang $16.00
    • Shredded beef and vegetables in hot and spicy soup with rice
  • HOTPOT $15.00
  • Budae Jjigae (M/L) $37.00/$48.00
    • Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
  • Mukbap $18.00
    • Rice topped with acorn jelly and Kimchi
  • L $35.00
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • Agedashi Tofu $8.00
    • Crispy tofu with Tsuyu sauce
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • ●Entrees
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
  • Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
  • Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
  • Smoked tomato $4.00
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
  • 21. BBQ Pork Buns (2 Pieces) $5.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 9. Duck Meat Spring Rolls $4.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • Combination crispy noodles $16.80
  • Shanghai crystal shrimps $25.80
    • With dragon well tea laces
  • Special fried rice $14.80
  • Black Bean chicken $12.80
    • With steamed rice
  • -6pcs $32.00
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Dry-fried string beans $16.80
    • With minced pork and chilli
  • Roasted peking duck wrapped up in pancake
    • With scallion cucumber and sauce>>
Monkey King

Monkey King

location

Address

68 Menzies Alley, Melbourne Central, Ground Level, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

0390789888

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 PM – 1:00 AM, Friday: 11:30 AM – 3:00 PM, 4:00 PM – 1:00 AM, Saturday: 11:30 AM – 3:00 PM, 4:00 PM – 1:00 AM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Bar

Location
68 Menzies Alley, Melbourne Central, Ground Level, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
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