Mook Ji Bar in Melbourne Menu

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Nearby Sample Menus

Insalata mista $8.50
Lupino sgroppino $16.00
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Baccalà croquette $15.00
- Zucchini and mint salad
Biscotti $7.00
Sorbetti $14.00
Lupino salami $19.00
Beef carpaccio $18.00
- Olive oil and parmesan

-Miso soup $1.50
Niku udon $8.30
- Beef with thick noodle soup
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
soba salad $8.30
- cold buckwheat noodles with salad
Buta teriyaki don $7.40
- Slow cooked pork on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Teriyaki chicken don $7.40
- Pan grilled chicken on rice

1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
Ramen Noodle $3.00
Extra Order
3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
4. Veggie $16.90
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
08. Spicy Pork $19.90

Pork in plum sauce with rice $7.50
Satay beef & veg with rice $7.50
Beef steaks with rice $7.50
Curry prawn & veg with rice $11.00
Curry chicken & veg with rice $7.50
Pork & veg chow mein $7.50
Prawn omelette $11.00
Broccoli in garlic sauce $7.50

Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Passion & Envy - Green leaf with sensuous passionfruit N/A
Buddha’s Finger - Dark rich oolong with peach characteristics N/A
Congo Bongo - Coconut, mango & black tea N/A
What A Pear - Green tea & pear N/A

Comes with Rice, Salad, Miso soup and sauce
25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
MON—FRI (11:30AM - 2:30PM)
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies

Live Prawns: Prawns Congee Seasonal
SPIRITS & APERITIFS: J&B Scotch / Vermouth / Ouzo $9.00
FRUIT JUICE - Apple Juice (Spring Valley) $4.50
Sauteed King Prawns in Scrambled Egg $35.00
FRUIT JUICE - Orange Juice (Spring Valley) $4.50
Live Abalone: Natural Wok Fried Seasonal
Live Fish: Barramundi - Steamed in Black Bean Sauce Seasonal
Double Boiled Hashima with Lotus Seed (hot or cold) $11.00

LA STRADA GLUTEN FREE BREAD 2.50
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast

Scones with jam and cream $5.50
Vegemite $1.00
Roasted tomatoes $5.00
Free range eggs on sourdough toast $9.50
Sauteed chard and kale $4.00
Soup of the day $14.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Honey $1.00

18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)

B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
Ham, cheese tomato toastie $7.50
Soup of the day $12.00
Cheese & tomato toastie $7.00
Sides
Salads
Chef's pasta of the day $15.00
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple

Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme

Jumbo $9.95
1/2 Rack $31.00
Add to a platter or combo
Regular $4.95
Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
- add ranch dressing $1.00
Full Rack $59.00
Full Rack $59.00

-Entree $14.50
Yakimeshi $13.80
- Japanese mixed fried rice with seafood and butter
Sake sushi & sashimi
- Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
-Main $14.80
Unagi $5.80
- Smoked Eel
Gyu curry don $12.80
- Japanese style curry beef on rice
Kaisen teppanyaki $19.50
- Seafood combination in garlic butter sauce & vege served on a sizzling plate
Salmon teriyaki $16.50
- Grilled salmon with teriyaki sauce & served with salad

Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

Mook Ji Bar

Inner Melbourne > Melbourne > Mook Ji Bar

Address

406 Lonsdale St, Melbourne VIC 3000, Australia

Phone

0396002661

Email

None

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 5:00 – 10:00 PM