Mook Ji Bar in Melbourne Menu

None

Nearby Sample Menus

  • MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
  • GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
  • Salmon $5.00
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • Vichyssoise, roasted scallops $21.50
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Marinated olives $9.00
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
  • Witlof, pear & pecorino $10.50
  • Nicoise salad, confit tuna $27.00
  • Ricotta fritters with zucchini, rocket & basil $14.50
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • JAM FILLED 3.20 EA
  • HOT JAM 6 for $6.00
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • 1 DOZEN GLAZED 18.95
  • FANCY DECORATED 3.20 EA
  • Fettuccine Al Pollo
  • Minestrone
  • Rigatoni Amatriciana
  • Penne Putanesca
  • Chicken Schnitzel
  • Spaghetti Marinara
  • Pate Maison
  • Avocado Vinaigrette
  • Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • 1783 Dry Ginger Ale 300ml bottle $3.90
  • Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
  • Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
  • Steamed Jasmine Rice serving of steamed jasmine rice $3.50
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • $2.90 (1 Roll)
  • Beef
  • Vegetarian Soup $3.00each
  • $6.50 (Large)
  • Steamed Chicken with Sauce
  • Roast Pork & Prawn
  • Beef Ball
  • BBQ Roast Pork
  • Salsiccia tartuffo 21.50
  • CREPES 14.00
    • Served w/ strawberries & honey
  • Aglio e olio 18.50
  • HASHBROWN 3.50
  • BACON 4.00
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • BAKED BEANS 3.50
  • 102. Green Tea Pudding $5.80
  • 113. Raspberry Parfait (V) $6.80
  • 140. Beef Dice Steak $6.80
  • 116. Conger Nigiri (1pc) $3.80
  • 157. Tempura Sushi $4.80
  • 15. Grilled Prawn Nigiri $5.80
  • 52. California Roll $4.80
  • 29. Calamari Nigiri with Mentaiko $5.80
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Creamy Chicken & Corn Soup $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Grilled Chicken Caesar Salad n/a
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • Mixed Sausages
    • Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
  • with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • - Chips
  • Mains that do not specify a side, come with your choice of one of the following:
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • Beef goulash 26.00
    • with Spatzli
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Eggs benedict (ham) $11.50
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Till 1:30pm
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Vegeterian Udon $10.00
  • Eel Soba $12.50
  • $12.50
  • Teriyaki Chicken Udon $10.00
  • Turn Rice & Salad $10.00
  • Prawn Soba $10.00
  • Teriyaki Chicken Rice $10.00
  • Eel Rice & Salad $12.50
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Chicken $6
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Kani $4.40
    • Crab meat
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • Gyudon $12.50
    • Sliced beef cooked with onion teriyaki sauce on rice
  • Tori teriyaki $15.50
    • Grilled chicken fillet with teriyaki sauce & served with salad
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
Mook Ji Bar

Mook Ji Bar

location

Address

406 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0396002661

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Seating ,  Child-friendly ,  Waitstaff

Location
406 Lonsdale St, Melbourne VIC 3000, Australia
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