SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
Anglers Platter - A hot and cold selection of seafood, including soft shell crab, Sydney rock oysters, fresh King prawns, BBQ calamari, a king prawn and scallop skewer, fries and seasonal fruit $47.5
Sides Available - Roast Vegies, Side Salad or Fries $6
Trevi Lobster (We require 24 hours notice please) Fresh half lobster with King Prawns and scallops, in a creamy Mornay sauce topped with buttered mushrooms N/A
Chicken Expressa - Chicken with scallops in a creamy sweet chilli sauce served with a parmesan, macadamia and roquette salad $33.5
Risotto - Chefs Special $26.5
BANQUET - Garlic & Herb Bread / Selection of freshly prepared Pasta Plates or pizzas / Lightly Breaded Calamari / Fresh Garden Salad / Scaloppini Veal Plates / Selection of Chicken Plates / Fresh Vege $52.00 Per Person
Napolitana Tomato sauce with Italian herbs & spices- hot or mild $23
Vegetable Lasagna - Vegetable Lasagna with Italian Salad $29