Moorish Table in Southbank Menu

None

Nearby Sample Menus

  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Strip loin 300g $95
  • Today’s local fish $36
  • Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
  • 5 course truffle menu $160
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
  • Warm octopus terrine fennel, rocket and black pudding salad $20
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Banana and Strawberry $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Apple, orange, pineapple or orange mango passion $7.50
  • Iced coffee, iced chocolate Milkshakes $7
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Mango pudding $12.00
  • Steamed egg white and conpoy dumplings $18.00
  • Wok-tossed sliced beef tenderloin Full $58.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
  • Chrysanthemum broth with mixed vegetables $30.00
  • Sweetened bird’s nest soup (per bowl) $160.00
  • - Baby abalone Market price
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Banana and Strawberry $7.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
  • Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
  • Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
  • California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
  • Salmon Nigiri - sushi platter 35 pcs $35
  • Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
  • Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • Salmon sashimi - 10 pcs of sliced raw salmon N/A
  • Plain Inari - Plain sushi rice with inari N/A
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Iced coffee, iced chocolate Milkshakes $7
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Herb & Garlic Pizza $10.00
  • Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
  • Garlic Bread $8.00
  • Chocolate Mousse $10.00
  • Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
  • CHIPS $7.00
  • Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
  • Fried Calamari Fresh calamari crumbed and fried $16.00
  • Red Snapper $5
  • Sushi Bento - Sashimi Salad with Matsuhisa Dressing, Yellowtail Jalapeño, Chirashi Sushi, Prawn Tempura Cut roll (6 pieces), Miso Soup $45
  • Salmon or Yellow Tail Tartar with Wasabi Soy and Caviar $23.5
  • Calamari $4
  • Salmon $5
  • Tasmanian Salmon $31
  • Tuna $7
  • Vegetable Hand Roll with Sesame Miso $8
  • Chicken liver parfait, shallot & watercress salad $17.00
  • Croquettes $4.50/each
  • Zucchini & feta fritters $10.50
  • Mt Zero marinated olives $9.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Lemon posset, white chocolate foam $15.00
  • Chirashi 14.50
    • sushi rice, selection of fresh fish, salmon roe
  • Crispy chicken 4.20
    • deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
  • Tempura 10.00
    • 2 prawns, seasonal vegetables
  • Miso soup 3.50
  • Ebi tempura 4.30
    • prawn tempura, cucumber, spicy mayonnaise, masago
  • Yakimono
  • Steam Rice 3.50
  • Salmon nigiri - (6pcs) 11.00
Moorish Table

Moorish Table

location

Address

Crown Melbourne, 8 Whiteman St, Southbank VIC 3006, Australia

phone

Phone

0396861655

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:00 AM, Tuesday: 7:00 AM – 2:00 AM, Wednesday: 7:00 AM – 2:00 AM, Thursday: 7:00 AM – 2:00 AM, Friday: 7:00 AM – 5:00 AM, Saturday: 7:00 AM – 5:00 AM, Sunday: 7:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Food Court

Location
Crown Melbourne, 8 Whiteman St, Southbank VIC 3006, Australia
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