Mordeo Pasta & Panini Bar in Sydney Menu
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Nearby Sample Menus
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Bowl of Steamed Vegetables $4.00
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Wicked Wings 6 pieces $5.95
- Bacon & Egg Roll $3.95
- Popcorn Chicken Regular - $5.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Sauce - Sweet Chilli N/A
- Grilled Taster Box $3.75
- Hot & Spicy Chicken 1 Piece N/A
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
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Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
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Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
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Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
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Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
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Add To Salad $8.50
- Chicken Char- Grilled
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Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Strawberry each: $2.50, dozen: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Valentine 7 N/A
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 12 N/A
- Valentine 11 N/A
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
- Tatachilla Pinot Grigio $8.00 / $35.00
- Almond Croissant $5.95
- Orange Juice/Apple Juice - organic $4.95
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- Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
- Soup of the Day with salad cup $10.95
- Habitat Chardonnay $7.00 / $29.00
- Add to any salad Chicken: $4, Beef: $4
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- Mini schnitzel, chips and salad $12
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Beer Battered Chips $6
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Creamy Mashed Potato $6
- Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
- Imported Bulgarian Fetta $10.30
- Spaghetti or Rice Sauce Small $9.20 / Large $16.50
- Pitta Bread $3.80
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Home Made Spanakopitas $9.10
- Anchovies (served in olive oil) $9.10
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
- MINESTRONE ~ $ 6.00
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
- CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- Lemon lime bitters $4.5
- Chai Latte $4.5
- Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
- Salt & Pepper Squid with lime aioli $15
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Trio of Dips & Marinated Olives with Pitta bread triangles $12
- Bruschetta $9
- Bacon & Egg Roll $8
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bread $2.00
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- SPECIAL (3 eggs) $12.00
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Green Salad $5
- Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
- LYONNAISE - Onion & Potato -
- Hazelnut cream eclaits
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
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Freshly prepared Soup $24.00
- changes daily
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Carrot Cheese cake
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Affogato $12.00
- classic or macadamia
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
- Classic battered fish and chips with watercress and tartare $16
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Crepes with vanilla ice cream and berry compote $9
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Classic margherita, buffalo mozzarella $19
- Italian sopressa, salami, black olive, artichoke $23
- Brocollini, pickled red onion $8
- Crispy cider battered red emperor, fries, tartare $29
- Pumpkin, caramelised onion, fetta, parmesan $22
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
Mordeo Pasta & Panini Bar
Phone
0292321306
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , European , Italian , Mediterranean , Sandwiches , Spanish , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Seating , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups , Bar
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