Morley Bar & Bistro in Perth Menu

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Nearby Sample Menus

  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Ginger $0.50
  • Teriyaki Sauce $0.50
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Dau ja lan xao toi $12.90
    • Stir fried snow peas with garlic
  • Ca ri bo $21.90
    • Beef curry
  • Bo cuon (2 per serve) $7.80
    • Vietnamese rice paper rolls
  • Pho tai sach $11.50
    • Rew beef and beef tripe hofan soup
  • Tom xao nam dong $25.95
    • King prawns with chinese mushroom
  • Bun zao singapore $17.50
    • Singapore noodle stir fried with seafood
  • Pad thai $17.50
    • Stir fried rice noodles with thai style
  • Pho tai $11.00
    • rew beef hofan soup
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Beer battered chips and gravy $10
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Garlic bread (2) $5.50
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Aperol $9.00
  • Roasted almonds, smoked paprika salt (GF) $7.00
  • Havana Especial $10.00
  • Amaro Montenegro n/a
  • Buffalo Trace $10.00
  • Cantimpalo - Dry cured pork sausage, cured with smoked paprika(30gm/60gm) $10.00/$18.00
  • Young Henrys Natural Lager, Metricup WA - 4.2% $10.00
  • Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
  • Chicken Cheese & Mayo $6.50
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Ham, Cheese & Pineapple $5.60
  • Chicken, Cheese, Avocado & Sundried Tomato $6.90
  • Cheese & Tomato $3.90
  • Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
  • Scrambled Egg & Cheese $5.50
  • Hot Dog - cheese sauce & onion $4.50
  • Raspberry créme brulee $15.00
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • -Italia $9.50
    • Gorgonzola bontazola
  • Dill and lime scented cone bay barramundi $39.00
  • -France $14.00 / $12.00
    • Crottin de chèvre semi dry / Tomme de chevre
  • (V) - vegetarian (G) - gluten free
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Avocado-Maki - Avocado roll with mayonnaise $7.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Salada (garden fresh salad) $5.50
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Tai (Snapper) $6.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Han's Special Fried Rice $8.95
  • CHICKEN -
  • Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
  • - Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
  • Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
  • Passionfruit Cheesecake $6.95
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Sparkling Mineral Water $8.00 (750ml)
  • Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
  • Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
  • Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
  • Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Morley Bar & Bistro

Morley Bar & Bistro

location

Address

1 Progress Street, Perth, Western Australia 6062, Australia

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Features

Location
1 Progress Street, Perth, Western Australia 6062, Australia