Address
91 Mort St, Toowoomba City QLD 4350, Australia
Mort Estate Hotel in Toowoomba Menu
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Nearby Sample Menus
- COMBINATION SEAFOOD - Stir fried combination seafood with sauce and vegetables $19.00
- PRAWNS GARLIC SAUCE - Stir fried prawns with garlic sauce and vegetables $19.00
- FRIED PRAWNS (5 pcs) - Deep fried prawns in tempura batter and served with sweet chili sauce $10.00
- PRAWNS GINGER SAUCE - Wok fried prawns with ginger sauce and vegetables $19.00
- SCALLOP GINGER SAUCE - Stir fried scallops with ginger sauce and vegetables $19.00
- SEAFOOD SALAD - Combination Seafood cooked with salad sauce and herbs $19.00
- STEAMED JUSMINE RICE - LARGE $3.00
- VEGETABLES OYSTER SAUCE - Wok fried vegetables with oyster sauce $13.00
- Number Cakes $46.95
- White Cherry $99
- Macarons $9.95
- Tropical Torte $29.95
- Caramel Mudcake $28.95
- Black Forest Torte $29.95
- Fruit Flan $28.95
- True Love Kiss $249
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Seasoned Chips Regular $2.95
- Original Recipe Burger $5.95
- Spicy Hot Twister $6.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Potato & Gravy Regular $3.75
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Chicken, Bacon & Egg Twister - $6.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Sauce - Tomato N/A
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Wicked Wings 6 pieces $5.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Kentucky Burger $7.95
- Black Forest Torte $29.95
- American $24.95
- Number Cakes $46.95
- Strawberry Glazed $28.95
- Passionfruit $25.95
- Treasure Cake $38.95
- Macarons $9.95
- Blueberry $25.95
- Graziers Stockman’s Pie tender Graziers beef w/ bacon, mushroom, tomato, onion & a hint of garlic in a rich beef gravy, encased in golden pastry. Served w/ mash potato, mushy peas & onion gravy $18.00
- Thai Beef W/ Fried Noodles marinated beef cooked medium rare, on asian slaw, roasted cashews, mint, thai basil, capsicum, bean sprouts & fried noodles, drizzled w/ nahm jim $20.00
- Crispy Skin Salmon on garlic mash w/ char grilled capsicum, broccolini & a balsamic glaze $26.00
- Graziers T-bone 450g porterhouse one side & eye fillet the other side “The Cattleman’s Favourite Cut” served w/ chips & salad or mash potato & vegetables $36.00
- Oysters Kilpatrick oysters topped w/ bacon, kilpatrick sauce & grilled $17.00 (6) / $30.00 (12)
- Butternut Pumpkin & Pesto Lasagne pumpkin, sun-dried tomatoes, spinach, ricotta & pesto layered w/ pasta & served w/ fresh garden salad $18.00
- Mediterranean Lamb marinated lamb grilled on a baby spinach, roma tomato, char grilled capsicum, cucumber, kalamata olive, spanish onion & persian fetta w/ a lemon & olive oil dressing $20.00
- Trio Of Dips chefs selection of dips served w/ toasted Turkish bread $10.00
- Lamb Mussaman Curry $18.90
- Green Curry $21.50
- Vegetables & Tofu Sweet & Sour $14.50
- Deep-Fried Tofu (5 pcs) $6.90
- Pork Sweet & Sour $16.50
- Beef Peanut Sauce $16.90
- Pad Thai Noodles (Prawns) - rice noodles are stor-fried with egg. tofu, garlic, chives & ground peanuts in sweet tamarind sauce $16.50
- Pork Red Curry $16.90
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
- SCHNITZ DIPS - Chilli Aioli $1.00
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- SCHNITZ DIPS - Aioli $1.00
- BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
- Thai Curry Chicken - Thin rice noodles with chicken, tomato and fresh seasonal vegetables in a thai spicy curry sauce (served medium or hot) $9.50
- California Roll( Pack) $7.00
- Vegetarian Soup - Thin rice noodles with tofu, mushroom and fresh seasonal vegetables served in a delicious soup $9.00
- Satay Fried Rice - traditional rice dish with chicken, egg & vegetables in a satay sauce $9.50
- Thai fried Rice - Thai Style rice dish with chicken, seasonal vegetables, egg, pineapple, raisins and cashew nuts $10.50
- Tuna Roll (Each) $2.50
- Nasi Goreng - malaysian style rice dish with roast pork, egg, spring onion & peas $9.50
- Seafood Mee Goreng - Thick egg noodles with Prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an indian style sauce ( served mild, medium or hot) $10.50
- -King prawn or seafood $15.00
-
Singapore noodle $14.00
- Stir fried rice noodle with chicken and prawn, curry powder and vegetables
- Fried rice chicken or pork or beef
- Hokkien noodle vegetable and tofu $12.00
- -Combination (Beef, chicken & prawn) $14.00
-
Pineapple fried rice $14.00
- Fried rice pork cooked with pineapple, sultanas, egg and vegetables
-
Hokkien noodle
- Stir fried thick egg noodle with choice of meat and vegetables
-
Sweet & sour sauce (Chicken or pork) $16.00
- Crispy boneless chicken or pork topped with homemade sweet and sour sauce
- Mushrooms $4.50
- Apricot & Walnut Loaf - with creamed honey butter crushed walnuts, Chantilly & fresh berries $10.00
- Eggs Benedict or w/ SMOKED SALMON - Shaved leg ham or bacon on toasted English muffin with house made hollandaise $18.00
- Chicken Burger - Garlic Brined Chicken breast served on a Turkish roll with baby coz, tomato, cheddar, Aioli & rustic chips $18.00
- Avocado $3.00
- Sandwiches - Toasted ham, cheese & tomato or Toasted chicken, cheese & avocado $10.00
- TOASTS AVAILABLE - Multi/white/ciabatta $4.00
- Bacon & Eggs - Poached, scrambled or fried eggs sided with double smoked bacon, slow roasted tomato & toasted ciabatta $14.50
- Early bird - (Friday and Saturday 5.30pm-7.15pm) $59.00
- Thai Salmon Cakes N/A
- Weis Potato Salad N/A
- Tandoori Chicken N/A
- Weis Soup of the Day N/A
- Slow Roasted Chicken with Homemade Stuffing N/A
- Wicked Wednesdays $49.00
- Homemade Coconut Ice N/A
- Singapore Fried Noodles - Thin rice noodles with pork, shrimp and veggies in a light curry oyster sauce Small $9.3/Large $11.8
- Black Bean N/A
- Dim Sims (Home-made) $1.40
- Hokkien Mee - Thick egg noodles with pork, shrimp and veggies in a dark soy/oyster/chilli sauce Small $9.3/Large $11.8
- Curry Laksa - Thick egg noodles, chicken, fishcake, veggies and tofu in a coconut curry soup $11.30
- Sweet & Sour N/A
- Tom Yum Soup - Thin rice noodles, assorted meat, shrimp and veggies in a spicy Thai soup $11.80
- 375ml Can $2.50
- Twice cooked duck leg - cauliflower puree, snowpeas, local plums $19.5
- Chips, tomato sauce $7
- 2 Cheeses $21.9
- Pavlova of local figs & honey with chantilly whipped cream $15
- Local grilled tuna, crushed potatoes, baby leeks, herbed aioli, prawn oil $34.9
- Char-grilled quail - chickpea & quince fricassee, parsnip puree, crusty turkish bread $19.5
- Coconut & chilli battered prawns, roasted banana, rum syrup $19.9
- Crisp pork belly,scallops, mushroom marmalade, salty apple caramel puree, asian vege $35.9
Mort Estate Hotel
Phone
0429017694
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
91 Mort St, Toowoomba City QLD 4350, Australia
- Toowoomba Bar Food Menus