Morty's Food Hall in Launceston Menu

None

Nearby Sample Menus

  • Four corners - Four different corners of your own choice (except the lot and lamp) Large $22.00/ Medium $
  • Mexican - Cheese, ham, salami & capsicum (chill flakes optional) Small $13.00/ Large $18.00/ Jumbo $24.00
  • Carbonara - Bacon, eggs, cheese, cream & parsley $13.00
  • Chicken canelloni - filled with creamy chicken & mushroom in napoletana sauce $15.00
  • Chicken caesar salad Small $7.00/ Large $9.00
  • Alfunghi - Cream sauce with mushroom & garlic $15.00
  • Garlic bread Large $4.00
  • Australian - Cheese & ham Small $13.00/ Large $18.00/ Jumbo $24.00
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • Pulled Pork Baguette $16
    • pulled pork and gravy with coleslaw and chips
  • Tassie Lamb Burger $22
    • 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • Chocolate Mudcake $10
    • chocolate sauce, salted caramel ice cream
  • Crumbed Tasmanian Scallops $22
    • cucumber, cherry tomatoes, garden salad, lime aioli
  • Garlic Prawns (Gf) $21
    • prawns, creamy garlic sauce, jasmine rice, fried shallots
  • Sticky Date Pudding $9
    • butterscotch sauce, vanilla ice cream
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Natuarl Cold Seafood Selection $49
  • Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
  • Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
  • Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
  • Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
  • Arancini - shaved parmesan, garlic aioli $14
  • Tasmanian Seafood Chowder - toasted bread $24
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Mudbar yellowfin tuna sashimi - w hairy melon noodles, green kaffir lime nahm jim and sticky chillie. $24
  • Ginger rubbed salmon fillet - with pureed potato, lemon/chive butter and green beans. $27.5
  • Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
  • Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5
  • Arancini, dressed greens $12.5
  • Prawn and salmon fritters - with lemongrass and ginger sauce, and cucumber and mint noodles. $23
  • Potted confit ocean trout - chive terrine, iceberg lettuce, sourdough. $16.5
  • Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A
  • Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato $26.00
  • Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
  • Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
  • Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
  • Soup of the day (please ask staff) N/A
  • Chicken Spring Rolls (3 pieces) - Finely diced chicken breast with cabbage, vermicelli, fragrant curry and sweet chilli dipping sauce $8.00
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Add fresh egg noodles to any dish $3.00
  • Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
  • Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
  • Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
  • Duck Liver Pate - Served with hot buttered toast $14.50
  • Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
  • Fine selection of Australian ports $5.00
  • Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
  • Bowl of chips $5.00
  • Iced coffee $6.5
  • Green salad, vinaigrette $8
  • Salad of grilled mango - parma ham, bocconcini, watercress, balsamic $19
  • Escargot in the shell - leeuwin estate prelude chardonnay, margaret river, wa $12
  • French onion soup - gruyere cheese croutes $12
  • Affogato $6
  • House cured ocean trout - radish, beetroot, goats cheese $19
  • Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
  • Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
  • Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
  • Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
  • Spaghetti Napoletana (Entree/Main) - fresh tomato sauce with basil, parsley and a touch of garlic $14.00/$18.00
  • Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
  • Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
  • Fried Prawns (Entree/Main) $17.50/$28.00
  • Bruschetta $5.50
  • Vegetables $3.00
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Steamed Rice $3.00
  • Watergarden Burger $7.50/$10.00
    • beef pattie, egg, bacon, cheese, tomato sauce & chips
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Chips $4.00/$5.00
  • Curry Scallops $23.00
  • *Garlic Buck Choy $13.50
  • Fish, Ginger &Onion with Tofu Vegetable Hot Pot $25.00
  • Sweet and Sour Chicken $18.00
  • Chicken Fried Rice $15.00
  • *Large Steamed Rice $8.00
  • Prawn Crackers $4.00
  • Prawns and Vegetables $23.00
  • -Sausage Roll
    • Our divine Sausage Roll is a family favourite – especially popular with the kids! Mouth watering pastry wrapped around our lightly spiced sausage filling … it’s very hard to stop at one.
  • -Apricot Danish
    • Delicious layers of golden pastry filled with delicious apricot. Banjo’s Apricot Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
  • -Salami Ham Salad Pita
    • A healthy option for meat lovers! Spicy Chipotle sauce with ham, chilli salami and salad in a freshly baked Turkish pita, topped with more salami and cheese.
  • -Spinach, Capsicum & Ricotta Turkish Pita
    • Our handmade Turkish pitas have an authentic texture and flavour. Now available with savoury toppings – try delicious Capsicum Spinach Turkish Pita, baked to perfection with a little extra. Eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack.
  • -18 Hour White High Tin
    • Our 18 Hour White High Tin is a delicious traditionally handcrafted European style bread containing lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
  • -Sourdough Rye Vienna
    • With a distinctive flavour Banjo’s Sourdough Rye Vienna loaf is renowned for its digestive health benefits and keeps you satisfied longer.
  • -Philly Cheese Steak Grilled Sandwich
    • A mix of tender beef perfectly flavoured and piled high. Covered with delicious cheeses and sandwiched between thick slices of Banjo’s Artisan White Vienna – served hot from the grill This hearty snack is a meal in itself, great to satisfy your hunger for lunch or dinner.
  • -Mini BBQ Chicken Pizza
    • Classic Banjo’s pizza dough crust with a BBQ sauce base topped with chicken breast pieces, capsicum, spinach and sprinkled with tasty cheese.
  • All pizzas served with mozzarella and parmesan -
  • - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
  • - plain $17.0
  • Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
  • - margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
  • - sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
  • - tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
  • - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
  • Scallops with Sweet & Sour Sauce(Stir-fry Deep Fried) $22.50
  • Squid with Spicy Salt $20.00
  • Chicken Omelette $16.00
  • Chicken with Seasonal Vegetable $16.00
  • Prawn Cutlet (6) $13.00
  • Combination with Cashew Nuts $16.00
  • Scallops with Spicy Salt $22.50
  • Chicken with Mushroom $16.00
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
Morty's Food Hall

Morty's Food Hall

location

Address

25 Wellington St, Launceston, Tasmania 7250, Australia

phone

Phone

0363315788

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 9:30 PM, Tuesday: 8:00 AM – 9:30 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 8:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout

Location
25 Wellington St, Launceston, Tasmania 7250, Australia