Address
20 City Rd, Sydney, New South Wales 2008, Australia
Mr. Bing Gourmet Wrapz in Sydney Menu
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Nearby Sample Menus
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Chicken Nuggets and Chips $5.00
- Basket of Chips $4.00
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- Check the desserts board for daily specials N/A
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- - 300g Rump Steak -
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Creamed corn, tarragon and lime butter $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Green beans, thyme and sake butter $15
- Poached Dutch cream potatoes in kelp and parsley $15
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Sopa del Dia - Soup of the day $11.50
- Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
- Sardinas - Sardines Grilled $14.50
- Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Chorizo in Wine $17.00
- Calamares Fritos - Deep-fried squid $19.50
- Steak Fillets with Honey and Black Pepper $30.80
- Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
- Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
- Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- Chicken with Cashew Nuts $23.80
- Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
- Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
- Vanilla with Butterfly $50
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Milk Chocolate each: $2.50, dozen: $27.00
- Valentine 3 N/A
- Valentine 10 N/A
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Banana each: $2.50, dozen: $27.00
- Carrot each: $2.50, dozen: $27.00
-
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
-
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
-
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
-
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
- Italian sopressa, salami, black olive, artichoke $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- The garden’s baked mac and cheese $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
- King Prawn Pasta with green olives, in spicy napolitana sauce $22
- Truffle & Parmesan Fries $10
- Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
- Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
- Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
- Cappuccino / flat white /long black / latte /espresso /macchiato $4
- Pan seared barramundi, carrot puree, fennel salad $39
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic margherita, buffalo mozzarella $19
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Mesculin, tomato, red onion $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Grilled chorizo, sherry, lemon $10
- Italian sopressa, salami, black olive, artichoke $23
- Brocollini, pickled red onion $8
- Pan seared barramundi, carrot puree, fennel salad $39
- Mesculin, tomato, red onion $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
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Vegetarian udon $11.95
- noodle soup with vegetables
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Gyoza $7.50
- dumpling and vegetables
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Tempura udon $14.50
- prawn tempura and noodle soup
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Garlic Pizza $7.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Garlic Pizza w/ herbs $7.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Sashimi & Udon Set $18.80
- Hokkaido Bento $23.80
- Vegie Curry $13.80
- Fillet & Prawn Set $18.80
- Salmon Bento $19.80
- Gomoku Udon $14.80
- Shoga-yaki Pork Set $16.80
- Chirashi Sushi & Tonkatsu Set $20.80
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Crepes with vanilla ice cream and berry compote $9
- Bacon, leek and gruyere tart with pesto and watercress $16
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Garlic bread $5
Mr. Bing Gourmet Wrapz
Phone
0450741716
Opened hours
Sunday
09:00 - 15:00
Monday
08:00 - 16:30
Tuesday
08:00 - 16:30
Wednesday
08:00 - 16:30
Thursday
08:00 - 16:30
Friday
08:00 - 16:30
Saturday
09:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Taiwanese
Features
Visa , Mastercard , American Express , Accepts Discover , Street Parking , Free Off-Street Parking , Takeout
20 City Rd, Sydney, New South Wales 2008, Australia
- Sydney Asian Menus
- Sydney Chinese Menus
- Sydney Taiwanese Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Taiwanese Menus