Mr. Bond in Melbourne Menu

None

Nearby Sample Menus

  • Wantons with Hot Chilli Sauce $8.50
  • Dry-Fried Green Bean with Minced Pork
  • V2. Shanghai Style Braised Tofu $13.80
  • Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • E12. Pork & Vegetable Wonton Soup
  • S24. Shanghai Style Fried Noodles (Pork/Chicken/Beef/Vegetables) $7.50
  • D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
  • 8pcs $4.50
  • TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
  • 4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
  • GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
  • MARCO AURELIO - tomato, red onion, green olives, celery, anchovies from Sciacca (a fishing village in Sicily where this delicious blue fish comes from) $14.00
  • LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
  • TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
  • Marinated olives $9.00
  • Spinach $4.00
  • Flinders island lamb: wet roasted for two, with brioche crust $76.00
  • Cold pressed seriously green juice $8.50
  • European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Caviar, soft boiled eggs, toasted brioche & blini MP
  • Chorizo & peppers $14.00
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Wok Fried Mud Crab with XO Sauce Seasonal
  • Braised Seafood Ee-Fu Noodle with Seafood & Prawn Roe $32.00
  • Deep Fried Crispy Chicken (Half/Whole) $26.00/$50.00
  • Braised Superior Shark Fin in Clear Broth $110.00
  • Live Abalone: Wok Fried X.O. Sauce Seasonal
  • Steamed Yellow Free Range Chicken in Superior Broth $60.00
  • Fish with Coriander, Century Egg and Salted Egg Soup (Serves 4 person) $25.00
  • Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
  • -Vegemite
  • -Jam
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • (V) vegetarian (VE) VEGAN
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Coleslaw $4.00
  • Peas pulao $10.00
  • Mint chutney $3.00
  • Ajwaini laccha paranatha $5.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Butter $3.00
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Cucumber raita $4.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • Acai breakfast shake $10.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Lamb bao
    • Lamb, onion & coriander bun
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • Char siu bao
    • BBQ pork bun
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • Imperial yorkshire pudding $32.00
    • Roast beef sirloin, mash potato, beans & gravy
  • Marinated olives (V) $12.00
    • With turkish bread
  • Vegetables $6.00
  • Trio of ice cream $10.00
  • Pulled pork slider $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Duck Spring Rolls (3) $8.80
  • Pork Spring Rolls (3) $7.80
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Chips $6.00
    • With Green Laver and Salt
  • Snow Pie N/A
  • Steak and onion N/A
  • Egg and Bacon Pie N/A
  • Steak and Kidney Pie N/A
  • Cracked pepper Pie N/A
  • Potato Pie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • Rocky rood ice cream sundae $14
  • Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
  • Crispy fried Mai soft shell crab salad with nam jim dressing $20
  • Simon's BBQ Sauce N/A
  • 250g victorian grassfed scotch filet $41
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
  • Grilled Smoked Bacon $4
Mr. Bond

Mr. Bond

location

Address

2 Bond Street South Yarra, Melbourne, Victoria 3141, Australia

phone

Phone

01300938638

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian

features

Features

Location
2 Bond Street South Yarra, Melbourne, Victoria 3141, Australia
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