Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Mexicana Tomato Salsa (LG) $1.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Boscaiola - Bacon and mushroom in a creamy sauce $17.50
Carbonara - Bacon and eggs in a creamy sauce $17.50
Garlic Bread $4.00
Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce $27.50
Mista Salad - Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
Additional options (not included in the $20.00 per head) - Italian meatballs in a mild, spicy tomato relish - Peroni prawns - King prawns with a crispy Peroni beer batter - Mini Italian Sandwich of sa -
Boscaiola - Bacon and mushroom in a creamy sauce $26.50
Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
Smoked Chicken Rotollo Pasta - rolls of fresh pasta filled with a smoked chicken, cooked in a roasted capsicum, garlic & cream sauce then finished off with fresh chives $27
Pear Pie - custard filled pear sitting in a short crust pastry topped with a macadamia nut crumble, finished with a raspberry compote & double cream $17
Crispy Potatoes roasted with rosemary & garlic salt $10
Linguine Reef Sytle - prawns, scallops, scampi, mussels & clams in a white wine, garlic, cream & parley sauce tossed through linguine $32
Fish of the Day subject to availability ~ see specials menu Market Price
Veal Romano pan-fried escalope of veal in prosciutto, basil, white wine & cream sauce served with baby spinach & gnocchi romano $30
Warm Mediterranean Vegetables & Haloumi Salad - Vegetarian & Gluten Free baby capsicum, eggplants & zucchini marinated then served with mixed lettuce. grilled haloumi finished off with a fresh b $18
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Herb & Garlic Ciabatta $5.50
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50